French Butterfly Cookies Papillons Recipes
FRENCH BUTTER COOKIES
The Brittany region of France is known for its use of butter. These French butter cookies, also known as sable Breton, shine the spotlight on the famous ingredient. This recipe is mildly sweet, rich, crisp and has a hint of salt. You won't be able to resist having a second-or third. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 2 dozen.
Number Of Ingredients 7
Steps:
- Cream butter and sugar until light and fluffy, 5-7 minutes. Beat in 2 egg yolks and vanilla. Gradually beat in flour and salt. Divide dough into 2 portions; shape each into a disk. Cover; refrigerate until firm enough to roll, about 30 minutes., Preheat oven to 350°. Working with 1 portion of dough at a time, roll to 1/4-in. thickness between parchment. Cut with floured 2-in. round cookie cutter. Place 1 in. apart on ungreased baking sheets. Whisk remaining egg yolk and water; brush over cookies. Create a cross-hatch design by dragging the tines of a fork across the cookie., Bake until edges are light golden, 12-15 minutes. Cool on pans 5 minutes. Remove to wire racks to cool completely.
Nutrition Facts : Calories 107 calories, Fat 6g fat (3g saturated fat), Cholesterol 37mg cholesterol, Sodium 42mg sodium, Carbohydrate 12g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.
More about "french butterfly cookies papillons recipes"
FRENCH PALMIER COOKIE RECIPE - JESSICA GAVIN
Web Dec 31, 2012 Chill the dough for 15 minutes to allow the butter in the puff pastry to harden slightly before cutting and prevent melting into the …
From jessicagavin.com
4.9/5 (34)Total Time 30 minsCategory DessertCalories 57 per serving
From jessicagavin.com
4.9/5 (34)Total Time 30 minsCategory DessertCalories 57 per serving
- Unfold 1 defrosted pastry sheet on a piece of parchment paper (the puff pastry should be refrigerator temperature, and completely defrosted). With a rolling pin, roll out the puff pastry sheet in both directions to create a slightly flatter and even surface.
- Evenly cover the surface of the puff pastry with ¼ cup of the cinnamon-sugar mixture. Using the rolling pin, roll over the sugar surface; this helps the mixture adhere to the puff pastry.
FRENCH PALMIERS RECIPE (EASY AND CLASSIC) | THE KITCHN
Web Jan 20, 2016 French palmiers are just made from puff pastry and sugar. Make it a sweet treat. Use course-grained sugar like demerara, or a mix of different sugar for texture and flavoring. Achieve the …
From thekitchn.com
Author Emma ChristensenEstimated Reading Time 5 mins
From thekitchn.com
Author Emma ChristensenEstimated Reading Time 5 mins
FRENCH PALMIER COOKIES - THE WOKS OF LIFE
Web Jun 14, 2019 Chill for at least 30 minutes in the refrigerator or 15 minutes in the freezer. Repeat the process using the other half of the dough and sugar/salt mixture. When the dough is nearly done chilling, preheat your …
From thewoksoflife.com
From thewoksoflife.com
FRENCH BUTTERFLY COOKIES (PAPILLONS) | BUTTERFLY COOKIES, …
Web Apr 27, 2018 - Known for their caramelized exterior and multitude of flaky layers within, these French treats call for just two ingredients: puff pastry and sugar.Sprinkle 1/2 cup sugar on work surface. Place dough on top …
From pinterest.com
From pinterest.com
FRENCH BUTTERFLY COOKIES (PAPILLONS) RECIPE - FOOD NEWS
Web Push trimmings from dough together. Sprinkle with sugar, roll, fold in thirds, turn, and fold.Cut strips 2 inches wide and the length of the dough.
From foodnewsnews.com
From foodnewsnews.com
FRENCH BUTTERFLY COOKIES (PAPILLONS) RECIPE | PBS FOOD
Web Oct 6, 2021 - Make Martha Stewart's French Butterfly Cookies (Papillons) from the French Cookies episode of Martha Bakes.
From pinterest.com
From pinterest.com
CHEESY PAPILLONS RECIPE - SERIOUS EATS
Web May 15, 2019 Preheat the oven to 400°F. Dust the countertop with some flour. Unfold the puff pastry, dock lightly with a fork, and season with a generous pinch of sea salt.
From seriouseats.com
From seriouseats.com
BEST BUTTERFLY SUGAR COOKIES RECIPE - HOW TO MAKE BUTTERFLY COOKIES
Web Feb 18, 2021 Step 1 For the cookies: Combine the butter, granulated sugar and orange zest in the bowl of an electric mixer. Beat on medium speed until smooth, then add the …
From thepioneerwoman.com
From thepioneerwoman.com
LE PAPILLON (THE BUTTERFLY) - RECIPES - POH'S KITCHEN
Web Ingredients. The Biscuit; 100g almond meal; 80g icing sugar; 50g egg (1) 80g egg yolks; 150g egg white; 20g caster sugar; 62g corn flour; 32g cacao powder; 35g melted butter
From abc.net.au
From abc.net.au
FRENCH BUTTERFLY COOKIES (PAPILLONS) - COPY ME THAT
Web French Butterfly Cookies (Papillons) pbs.org O’Haggan Originals. loading... X. Ingredients. 1 1/4 cups sugar, plus more for dipping ... Use the Copy Me That button to …
From copymethat.com
From copymethat.com
FRENCH BUTTERFLY COOKIES (PAPILLONS) RECIPE - PINTEREST
Web 2M followers. French papillon cookies are known for their caramelized exterior and multitude of flaky layers within. These French sweet treats call for just two pantry …
From pinterest.com
From pinterest.com
FRENCH BUTTERFLY COOKIES (PAPILLONS) | RECIPE - PINTEREST
Web Recipe from . marthastewart.com. French Butterfly Cookies (Papillons) Martha Stewart Living. 2M followers ... Nov 24, 2020 - Known for their caramelized exterior and multitude …
From pinterest.com
From pinterest.com
FRENCH BUTTERFLY COOKIES (PAPILLONS) | PUNCHFORK
Web Ingredients. Makes about 28. 1 1/4 cups sugar, plus more for dipping. 1 pound frozen puff pastry, preferably all-butter, thawed. 1 large egg white, lightly beaten.
From punchfork.com
From punchfork.com
MARTHA BAKES: FRENCH COOKIES | PBS FOOD
Web Ingredients; 1 1/4 cups sugar, plus more for dipping; 1 pound frozen puff pastry, preferably all-butter, thawed; Directions; Sprinkle 1/2 cup sugar on work surface.
From pbs.org
From pbs.org
FRENCH BUTTERFLY COOKIES (PAPILLONS) | RECIPE | BUTTERFLY COOKIES, …
Web May 14, 2018 - Known for their caramelized exterior and multitude of flaky layers within, these French treats call for just two ingredients: puff pastry and sugar.
From pinterest.com
From pinterest.com
FRENCH BUTTERFLY COOKIES (PAPILLONS) | RECIPE | BUTTERFLY COOKIES, …
Web Bake a batch of classic palmiers, a French pastry in the shape of a palm leaf or a butterfly. Other names include palm heart, elephant ear, and French heart.
From pinterest.com
From pinterest.com
FRENCH BUTTERFLY COOKIES (PAPILLONS) RECIPE - PINTEREST
FRENCH BUTTERFLY COOKIES (PAPILLONS) | RECIPE | CINNAMON DESSERT ...
Web May 2, 2021 - Known for their caramelized exterior and multitude of flaky layers within, these French treats call for just two ingredients: puff pastry and sugar. Pinterest. Today. …
From pinterest.se
From pinterest.se
FRENCH BUTTERFLY COOKIES (PAPILLONS) RECIPE | PBS FOOD
Web May 12, 2018 - Make Martha Stewart's French Butterfly Cookies (Papillons) from the French Cookies episode of Martha Bakes. Pinterest. Today. Watch. Explore. When …
From pinterest.com
From pinterest.com
SIMPLE BUTTERFLY COOKIES RECIPES ALL YOU NEED IS FOOD
Web Steps: Sprinkle 1/2 cup sugar on work surface. Place dough on top and sprinkle with 1/2 cup sugar; press to adhere. Roll out dough into a 16-by-12-inch rectangle, about 1/8 inch thick.
From stevehacks.com
From stevehacks.com
FRENCH BUTTERFLY COOKIES (PAPILLONS) RECIPE | PBS FOOD
Web Using a wide spatula, carefully flip each cookie, then return to oven and continue to bake until deep golden brown, about 6 minutes more. Transfer cookies to a wire rack; let cool …
From pbs.org
From pbs.org
You'll also love
