French Greek Salad Dressing Recipes

GREEK SALAD DRESSING

A delicious dressing served over Greek Salad or over pasta. A very versatile dressing! A good marinade, too. Dressing is meant to be a little tart with a good olive oil flavor.

Provided by BeachGirl

Categories Salad Dressings

Time 10m

Yield 1 cup, 4 serving(s)

Number Of Ingredients 9

Greek Salad Dressing image

Steps:

Mix all ingredients together and shake well to mix.
Update 6/23/10: For a creamier dressing, add all ingredients except oil to a blender. Pulse several times to mix ingredients. With blender running on high, slowly pour oil into blender until mixture is creamy. Refrigerate.

Nutrition Facts : Calories 249.4, Fat 27.1, SaturatedFat 3.7, Sodium 23.6, Carbohydrate 1.7, Fiber 0.1, Sugar 0.7, Protein 0.2

Ingredients

2 fresh garlic cloves, minced then crushed
1/4 teaspoon salt (optional)
1 1/2 teaspoons Dijon mustard (Grey poupon)
1/2 cup extra virgin olive oil
2 tablespoons fresh lemon juice (not bottled)
1/2 teaspoon sugar
5 tablespoons red wine vinegar
1/2 teaspoon basil leaves (optional)
1/4 teaspoon oregano leaves (optional)

FRENCH GREEK SALAD DRESSING

Greek salad dressing has a little too much bite for me, so I added some of the ingredients used in French vinaigrette. This is still fresh and tangy, and a nice dressing for summer salads.

Provided by cheesemite

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes French Dressing Recipes

Time 15m

Yield 6

Number Of Ingredients 11

French Greek Salad Dressing image

Steps:

Stir Greek seasoning and water together in a small bowl; let stand until seasoning is moistened, about 5 minutes.
Crush the garlic clove with the side of a knife; sprinkle kosher salt over garlic and mash garlic and salt together into a paste with the edge of the knife.
Whisk garlic mixture, olive oil, wine vinegar, lemon juice, lemon zest, Dijon mustard, pepper, and sugar into Greek seasoning mixture until combined.

Nutrition Facts : Calories 112.9 calories, Carbohydrate 1.6 g, Fat 12.1 g, Fiber 0.2 g, Protein 0.2 g, SaturatedFat 1.7 g, Sodium 323.8 mg, Sugar 0.3 g

Ingredients

1 tablespoon Greek seasoning
1 tablespoon water
1 clove garlic
¼ teaspoon kosher salt
⅓ cup olive oil
¼ cup wine vinegar
2 tablespoons lemon juice
1 teaspoon grated lemon zest
¼ teaspoon Dijon mustard
¼ teaspoon ground black pepper
¼ teaspoon white sugar

GREEK SALAD DRESSING

Homemade Greek salad dressing doesn't get much easier. If you don't have lemon juice on hand, replace it with additional vinegar. —Taste of Home Test Kitchen

Provided by Taste of Home

Categories Lunch

Time 5m

Yield 3/4 cup.

Number Of Ingredients 8

Greek Salad Dressing image

Steps:

In a jar with a tight-fitting lid, combine all ingredients; shake well.

Nutrition Facts : Calories 163 calories, Fat 18g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 217mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

Ingredients

1/2 cup olive oil
1/4 cup red wine vinegar
2 tablespoons lemon juice
2 garlic cloves, minced
1 teaspoon Dijon mustard
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon dried oregano

CREAMY GREEK SALAD DRESSING

Greek salads are usually only dressed with olive oil and maybe lemon juice or red-wine vinegar. But this dressing is made of 'Greek' ingredients so, it's my Greek Dressing.

Provided by evelynathens

Categories Salad Dressings

Time 5m

Yield 2 cups

Number Of Ingredients 9

Creamy Greek Salad Dressing image

Steps:

In a blender or food processor, whirl all the ingredients except the buttermilk for one minute.
With the blender running, slowly pour in the buttermilk and blend until thick and creamy (turn off the blender as soon as the dressing thickens or it may curdle).
Chill at least 1 hour so the flavours meld.
Refrigerate, tightly covered.
This makes nearly 2 cups of dressing and stays fresh for 3-4 days.
If the dressing separates, just give it a whizz in the blender again.

Ingredients

1/2 cup olive oil
2 tablespoons red wine vinegar
1 teaspoon sugar
1 -2 garlic clove, minced fine (depending on how strong you want your dressing)
1 teaspoon dried oregano (mediterranean)
1 tablespoon chopped fresh dill
salt & freshly ground black pepper
3/4 cup feta cheese, crumbled
3/4 cup buttermilk (or milk, but buttermilk is best, use 1/2 a cup if you want to use this as a dip)

FRENCH SALAD DRESSING

French Salad Dressing is a popular topper for lettuce. Says field editor Jane Barta of St. Thomas, North Dakota, "We used this dressing at a drive-in and sold a lot of salads."

Provided by Taste of Home

Categories Lunch

Time 15m

Yield about 3-1/3 cups.

Number Of Ingredients 8

French Salad Dressing image

Steps:

In a blender or food processor, blend all ingredients until smooth. Store in the refrigerator.

Nutrition Facts : Calories 144 calories, Fat 13g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 155mg sodium, Carbohydrate 9g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.

Ingredients

1-1/2 cups vegetable oil
1 cup ketchup
3/4 cup sugar
1/2 cup vinegar
1 small onion, chopped
1 teaspoon lemon juice
1 teaspoon paprika
1/2 teaspoon salt

GREEK SALAD DRESSING RECIPE BY TASTY

Here's what you need: kalamata olive, garlic, fresh oregano, lemon juice, salt, pepper, red wine vinegar, extra virgin olive oil

Provided by Matthew Johnson

Time 30m

Yield 16 servings

Number Of Ingredients 8

Greek Salad Dressing Recipe by Tasty image

Steps:

Add the ingredients into a mason jar. Screw the lid on tightly and shake vigorously.
The dressing can remain in the fridge for 1-2 weeks.
Pour over your favorite salad ingredients and enjoy!

Nutrition Facts : Calories 121 calories, Carbohydrate 0 grams, Fat 13 grams, Fiber 0 grams, Protein 0 grams, Sugar 0 grams

Ingredients

2 tablespoons kalamata olive, minced
1 tablespoon garlic, minced
2 tablespoons fresh oregano, minced
2 tablespoons lemon juice
salt, to taste
pepper, to taste
½ cup red wine vinegar
1 cup extra virgin olive oil

FRENCH DRESSING

Spruce up a simple green salad with a French dressing. Made with olive oil, white wine vinegar, Dijon mustard and seasoning, it's quick and easy to make

Provided by Miriam Nice

Categories Condiment

Time 5m

Yield Serves 2-3

Number Of Ingredients 4

French dressing image

Steps:

Whisk the Dijon mustard, white wine vinegar, extra virgin olive oil, a pinch of sugar, and salt and pepper together in a small bowl, or shake together in a jam jar.

Nutrition Facts : Calories 87 calories, Fat 10 grams fat, SaturatedFat 1 grams saturated fat, Protein 0.1 grams protein, Sodium 0.09 milligram of sodium

Ingredients

1 tsp Dijon mustard
2 tbsp white wine vinegar
6 tbsp extra virgin olive oil
a pinch of sugar

More about "french greek salad dressing recipes"

RECIPE: HOW TO MAKE CLASSIC GREEK SALAD DRESSING

1 / 3. Combine ingredients in jar: Place all the ingredients in a pint glass jar. Add the feta and/or yogurt at this point if you want to make those variations. (Image credit: Lauren Volo) Meghan Splawn. Food Editor, Skills. …
From thekitchn.com

See details

recipe-how-to-make-classic-greek-salad-dressing image

FRENCH SALAD DRESSING (FRENCH VINAIGRETTE) | RECIPETIN …

1/4 cup eschalots / French shallots , finely chopped (Note 1) . 1/4 cup red or white wine vinegar (or sherry or champagne vinegar) . 4 tsp Dijon Mustard. . 1/2 cup extra virgin olive oil (or more if you want richer) . 1/2 tsp salt.
From recipetineats.com

See details

french-salad-dressing-french-vinaigrette-recipetin image

6 GREEK SALAD DRESSING RECIPES | ALLRECIPES

6 Greek Salad Dressing Recipes. By Corey Williams February 03, 2021. Credit: lutzflcat. Your homemade Greek salads deserve nothing but the best — so don't sell them short with store-bought dressings. Make delicious …
From allrecipes.com

See details

6-greek-salad-dressing-recipes-allrecipes image

FRENCH SALAD DRESSING (FRENCH VINAIGRETTE RECIPE

Step 3: Add 6 tablespoons of extra virgin olive oil (Tip: to create the best vinaigrette you’ll need to keep this proportion of vinegar to oil 1:3); Step 5: Add about a 1/4 teaspoon of salt. Step 7: OPTIONAL: add a teaspoon of …
From eatingeuropean.com

See details

french-salad-dressing-french-vinaigrette image

21 BEST SALAD DRESSING RECIPES - FOOD NETWORK

Greek Yogurt Herb Dressing. This fresh and tangy salad dressing is low in calories (just 60 per serving) and in fat (5 grams per serving). It also does double duty-it's great as a …
From foodnetwork.com
Author By

See details

TRADITIONAL "GREEK RESTAURANT" SALAD DRESSING - MEDITERRANEAN LIVING

A Greek salad in an American Greek restaurant is quite different than a Greek salad eaten in Greece. Here, in America, a Greek salad is made up mostly of iceberg lettuce and then some tomatoes, peppers, cucumbers, black olives, and feta cheese. It is all topped off with a huge squirt of a “Greek” Mediterranean salad dressing.
From mediterraneanliving.com

See details

EASY GREEK SALAD DRESSING - DETOXINISTA

Instructions. Combine all of the ingredients in a glass jar, seal the lid, and shake until emulsified. (I like to use glass mason jars for this purpose, so you can just screw on the lid and shake, and then it's ready to store.) You can serve this right away, but like most dressings, the flavor will get better as the ingredients meld together.
From detoxinista.com

See details

HOMEMADE GREEK DRESSING RECIPE - CHEF BILLY PARISI

Instructions. Add the red wine vinegar, lemon juice, garlic, Dijon mustard, oregano, sugar, salt, and pepper to a medium size bowl. Slowly drizzle in the olive oil while vigorously and continuously whisking until the dressing has come together and is emulsified. Serve or cover and refrigerator until ready to serve.
From billyparisi.com

See details

GREEK SALAD DRESSING ~ THE BEST WITH RAVE REVIEWS!

Taste and adjust seasonings, adding more salt and pepper if necessary. (Alternatively, you may whisk the ingredients together in a bowl, process the ingredients in a mini food processor, or blend them together in a blender.) Store leftovers in a sealed container in the refrigerator for up to 2 weeks.
From fivehearthome.com

See details

GREEK SALAD DRESSING (BETTER THAN STORE-BOUGHT)

A traditional Greek salad dressing is really a Greek vinaigrette as it contains olive oil, red wine vinegar, lemon juice, Dijon mustard, minced garlic cloves, dried oregano (the key ingredient) and salt and pepper.
From downshiftology.com

See details

HOMEMADE GREEK SALAD DRESSING - JUST A LITTLE BIT OF BACON

To make Greek salad dressing from scratch add olive oil, vinegar, lemon, and the rest of the ingredients to a mason jar. Seal the jar and shake well. Chop up the garlic. Measure and add all the ingredients into a mason jar. Seal the container and shake well. Use now or store up to 10 days well sealed in the fridge.
From justalittlebitofbacon.com

See details

THE BEST GREEK SALAD DRESSING RECIPE | WHOLESOME YUM

Learn how to make the BEST Greek salad dressing in 5 minutes! This homemade traditional Greek salad dressing uses simple pantry ingredients. Prep: 5 minutes. Total: minutes. Author: Maya Krampf from WholesomeYum.com. Servings: (adjust to scale recipe) US Customary -.
From wholesomeyum.com

See details

GREEK SALAD WITH FRENCH DRESSING - RECIPE | COOKS.COM

1/2 c. olive oil 1/2 c. peanut oil 1/2 c. red wine vinegar 1/2c. white vinegar 1 tsp. sugar (more to taste) 1 tbsp. dry mustard 1 tsp. fennel, ground
From cooks.com

See details

THE BEST RECIPES FOR FRENCH GREEK SALAD DRESSING

"Greek salad dressing has a little too much bite for me, so I added some of the ingredients used in French vinaigrette. This is still fresh and tangy, and a nice dressing for summer salads." Ingredients : 1 tablespoon Greek seasoning; 1 tablespoon water; 1 clove garlic; 1/4 teaspoon kosher salt; 1/3 cup olive oil; 1/4 cup wine vinegar; 2 ...
From recipesmycafe.blogspot.com

See details

GREEK SALAD DRESSING - JO COOKS

Add the vinegar, lemon juice, mustard, garlic, oregano, honey, salt, and pepper to a large bowl. Whisk until the honey has dissolved. While whisking very vigorously, slowly pour the olive oil into the bowl. Continue to whisk until it has emulsified.
From jocooks.com

See details

13 MOST POPULAR TRADITIONAL FRENCH SALADS - PARIS CITY …

9. The “vosgienne” salad. The vosgienne salad is also inspired from typical mountain dishes and is only all the more delicious for it. Eggs, lardons and crème fraîche on top of green salad and potatoes make it a dish easy to make for yourself, yet still tasty and delicious. Example of vosgienne salad recipe. 10.
From france-hotel-guide.com

See details

NO SALT SALAD DRESSING RECIPES - SALADPROGUIDE.COM

How To Make Salad Dressing – Healthy No Sodium No Sugar Dressing. Add all the below ingredients in the recipe card to a cup or pint sized major jar, and shake before serving! Refrigerate in an airtight container. Dressing should last up to 1 week in the fridge.
From saladproguide.com

See details

GREEK SALAD WITH THE BEST DRESSING | THE RECIPE CRITIC

Combine Ingredients: In a large bowl add the romaine, cucumber, tomatoes, olives , and feta cheese. Make Greek Dressing: Make the recipe for greek dressing. Toss: Toss together ingredients and Greek dressing to evenly coat all ingredients with the dressing.
From therecipecritic.com

See details

FRENCH GREEK SALAD DRESSING | RECIPESTY

Salad Recipes; French Greek Salad Dressing. Greek salad dressing has a little too much bite for me, so I added some of the ingredients used in French vinaigrette. This is still fresh and tangy, and a nice dressing for summer salads. Active Time 10 mins. Total Time 15 mins. Yield 3 /4 cup. Tags citrus condiments dressingsandvinaigrettes ethnic european garlic greek herbs jewish …
From recipesty.com

See details

FAMOUS FRENCH GREEN SALAD WITH FRENCH VINAIGRETTE

1 - PREPARE YOUR GREENS. Wash your salad leaves, remove any wilted or damaged ones, either pat dry with a clean kitchen towel or spin dry in a salad spinner. Wash your cucumber, trim, then peel, leaving alternate green strips. Then cut into rounds. Wash and peel your avocado, dice and squeeze some lemon juice on top to prevent browning.
From saladswithanastasia.com

See details

EASY HOMEMADE FRENCH DRESSING | FEASTING AT HOME

How to make French Dressing. Step One: Whisk together red wine vinegar, dijon mustard, maple syrup, sea salt, pepper, minced garlic, smoked paprika, and tomato paste. Step Two: Drizzle in the olive oil whisking all the while until combined and emulsified.
From feastingathome.com

See details

FRENCH GREEK SALAD DRESSING

May 16, 2015 - A classic French vinaigrette with Greek seasoning and lemon is a fresh and tangy dressing for summer salads.
From pinterest.com

See details

GREEK SALAD RECIPE - THE CHUNKY CHEF

Prepare dressing by adding dressing ingredients to a small mixing bowl and whisking them together. Alternatively, add dressing ingredients to a jar with an well-fitting lid and shake until fully combined. Pour dressing over the salad and toss to combine. Alternatively, serve the dressing on the side.
From thechunkychef.com

See details

GREEK SALAD DRESSING - SPEND WITH PENNIES

Instructions. Combine all ingredients except olive oil. In a blender or with a hand mixer, mix on low speed while slowly drizzling oil in. Once oil is mixed in, add feta and blend until mixed in. Refrigerate at least 30 minutes before serving.
From spendwithpennies.com

See details

GREEK SALAD DRESSING VS ITALIAN - THERESCIPES.INFO

Whisk all the vinaigrette ingredients together in a bowl or shake in a jar. 2: Chop salad ingredients. Chop the cucumbers, tomatoes and feta and slice the red onions. Add them to a medium salad bowl or platter along with the olives and almonds if using. Step 3: Drizzle with Greek Salad Dressing. See more result ››.
From therecipes.info

See details

GREEK SALAD DRESSING RECIPE (LADOLEMONO) - THE …

In a bowl or measuring cup, combine ¼ cup fresh lemon juice with 1 to 2 teaspoons of dry oregano, minced garlic clove, and a good dash of kosher salt and black pepper. Whisk to combine. While whisking, slowly drizzle the extra virgin olive oil and continue to whisk vigorously.
From themediterraneandish.com

See details

18 AMAZINGLY CLEVER USES FOR SALAD DRESSING - EAT THIS NOT THAT

Just combine ½ an avocado, a tablespoon of Greek yogurt, the juice of a lime, 1 tablespoon of olive oil, cilantro, garlic and salt together to make a dressing that sure to add some major flavor to your bowl. And lose weight every lunch break with our new essential guide: Every Order at Chopitle—Ranked! 18.
From eatthis.com

See details

FRENCH GREEK SALAD DRESSING | RECIPE IN 2022 | GREEK SALAD …

Mar 10, 2022 - A classic French vinaigrette with Greek seasoning and lemon is a fresh and tangy dressing for summer salads. Mar 10, 2022 - A classic French vinaigrette with Greek seasoning and lemon is a fresh and tangy dressing for summer salads. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. …
From pinterest.com

See details

ALLRECIPES GREEK SALAD DRESSING RECIPES ALL YOU NEED IS FOOD

This is the 'secret' Greek dressing recipe from the pizzeria that I work at. The recipe makes almost a gallon but can be scaled down easily. It can be used for picnics and travels very well, since it doesn't need to be refrigerated. This is the best dressing I have ever tasted, people offer to buy it constantly, but if we sold it we wouldn't be able to make enough to use in the restaurant!
From stevehacks.com

See details

GREEK SALAD DRESSING RECIPE - COOKIE AND KATE

In a liquid measuring cup or small bowl, combine the vinegar, garlic, honey, oregano, salt, several twists of black pepper, and a pinch of red pepper flakes (if desired). Whisk until blended. Slowly drizzle in the olive oil while whisking. Stir until the mixture is fully blended.
From cookieandkate.com

See details

FRENCH SALAD DRESSING RECIPES | EATINGWELL

Radish, Herb & Feta Salad with Lemon Vinaigrette. 2. Sorrel, a perennial herb common in French cooking, adds bright, lemony flavor to this healthy spring salad recipe. The red-veined variety is particularly pretty but if you can't find it, try using baby arugula, pea shoots or mixed greens. By Seamus Mullen.
From eatingwell.com

See details

GREEK SALAD DRESSING RECIPE - LOVE AND LEMONS

Fresh garlic – For sharp depth of flavor. Dried oregano – It gives the dressing fresh, aromatic notes. Extra-virgin olive oil – It adds richness and mellows the sharp vinegar and mustard. And salt and pepper – To make all the flavors pop! Whisk everything together in a small bowl, and season to taste. That’s it!
From loveandlemons.com

See details

CLASSIC GREEK SALAD DRESSING - SWEET PEAS AND SAFFRON

You can really use Greek dressing on any salad (you may wish to adjust the oil to vinegar ratio to 1:2 or 1:3 for leafy salads), but it goes best on: Greek salad (I make mine with tomatoes, cucumbers, bell peppers, red onion, feta cheese and olives) pasta salad, like this Greek Chicken Pasta Salad; a quinoa salad or a bulgur wheat salad such as ...
From sweetpeasandsaffron.com

See details

TASTY RECIPES FRENCH GREEK SALAD DRESSING - RECIPES FRIED RICE

See details

10 BEST CREAMY GREEK SALAD DRESSING RECIPES | YUMMLY

The Best Greek Salad + Creamy Greek Salad Dressing Simply Scratch olive oil, pepperoncinis, baby beets, chickpeas, coarsely ground black pepper and 14 more Creamy Greek Salad Dressing Food.com
From yummly.com

See details

GREEK SALAD DRESSING - CULINARY HILL

Recipe tips and variations. Yield: This recipe makes ¾ cup dressing, enough for 6 servings (2 tablespoons each). 1 recipe of dressing will dress 8-10 cups salad. Storage: Store covered in the refrigerator and use within 4 days. Make the dressing your own: Try adding a teaspoon of honey, a minced clove of garlic, or a pinch of red pepper flakes.
From culinaryhill.com

See details

CLASSIC GREEK SALAD DRESSING (AUTHENTICALLY GREEK!)

Instructions. Add all dressing ingredients to a small jar. Shake thoroughly to combine until dressing is emulsified (vinegar and oil will separate, after shaking, which is natural). Taste dressing and add more salt, if needed. Keep dressing in the fridge for up to 2 weeks.
From healthychristianhome.com

See details

GREEK SALAD DRESSING {QUICK + EASY} - EATING BIRD FOOD

Make dressing: add all ingredients for the dressing except olive oil into a blender. Blend and then slowly add in olive oil while blending on low. You can also do this with an immersion blender or simply whisk by hand. To store: Store leftover dressing in an airtight container in the refrigerator for up to 1 week.
From eatingbirdfood.com

See details

GREEK SALAD DRESSING - JOYFOODSUNSHINE

I rarely purchase store-bought salad dressings, because homemade is so much better.Homemade dressings like this Greek Salad Dressing are easy to make (take less than 5 minutes) and have none of the processed ingredients or preservatives that are found in store-bought salad dressings!
From joyfoodsunshine.com

See details

FRENCH GREEK SALAD DRESSING RECIPE - FOOD NEWS

The Best Greek Salad + Creamy Greek Salad Dressing Simply Scratch garlic, romaine lettuce, chicken, Greek feta cheese, coarsely ground black pepper and 14 more Creamy Greek Salad Dressing Food.com 1 small red onion, chopped. ¾ cup pitted Kalamata olives, coarsely chopped. 8 to 12 ounces Greek feta, coarsely crumbled. 1 cup fresh mint, parsley, dill …
From foodnewsnews.com

See details

DELICIOUS GREEK SALAD DRESSING - MY CRETAN RECIPE

This is particularly true when it comes to the most simple Greek recipes, like a salad dressing! So, forget everything about Dijon mustard, and even onion powder. There is nothing fresh, seasonal, or Greek in any of those. Stick to vinegar, lemon, garlic, oregano… and yes, the king of our ingredients, Cretan Extra Virgin Olive Oil.
From mycretanrecipe.com

See details