BLEU CHEESE, WALNUT AND CRANBERRY CROSTINI
I wasted no time in posting this recipe from the latest issue of Bon Appetit magazine November 2005. Served over a bed of frisee, (or not), this would make an ideal appetizer for the Holidays.
Provided by COOKGIRl
Categories European
Time 10m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees. Arrange the bread slices on a baking sheet. Brush the bread slices on the top with 2 tablespoons of the walnut oil. Bake until crisp, about 5 minutes.
- In a medium bowl, combine the toasted walnuts, bleu cheese, 4 tablespoons of shallots, and dried cranberries. Spread the mixture on the toast slices. Bake until cheese melts, approximately 4 minutes.
- In a separate, non-reactive bowl combine the frisee, 2 tablespoons shallots, 2 tablespoons walnut oil and the vinegar. Season with sea salt and toss.
- Serve with crostini.
Nutrition Facts : Calories 475, Fat 14.8, SaturatedFat 3.6, Cholesterol 8.4, Sodium 938.1, Carbohydrate 70.3, Fiber 5.7, Sugar 0.6, Protein 14.9
FRISEE SALAD
Provided by Food Network Kitchen
Time 35m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Position an oven rack to the top position and preheat the broiler. Cut the cheese into 1/4-inch thick slices. Slice 12 long 1/2-inch diagonal slices from the baguette, then top with cheese slices. Arrange them on a baking sheet and set aside. .
- Whisk the vinegar, shallot, sugar, egg, 3/4 teaspoon salt and 1/2 teaspoon pepper together in a small bowl.
- Heat a heavy-bottomed medium skillet over medium heat and cook the pancetta, stirring occasionally, until golden, about 6 minutes. Transfer to a paper-towel-lined plate. Reserve the drippings in the skillet and reduce the heat to low.
- Add the vinegar mixture to the drippings in the skillet, whisking constantly, until slightly thickened, 1 to 2 minutes. Remove from heat.
- Put the frisee in a large bowl and pour the warm dressing over it and toss to coat. Season with salt and pepper.
- Broil the bread until the cheese is just soft, about 1 minute. Transfer the salad to serving plates, then top with radishes, pecans and pancetta. Top each salad with 3 blue cheese crostini.
- Copyright 2016 Television Food Network, G.P. All rights reserved.
FRISEE SALAD WITH BLUE CHEESE, BACON AND HAZELNUTS
Steps:
- Place 1 to 2 tablespoons olive oil in a large saute pan. Add the cut bacon and bring to a medium-high heat. Cook the bacon until it has become brown and crispy and a lot of fat has been rendered. This is a good thing!
- Place the bacon and the fat into a bowl large enough to fit all of the ingredients. Add the vinegar and the blue cheese and stir to combine. Season with salt. Add the frisee and gently toss to combine. If a little more oil or vinegar is needed do so in small increments and taste as you go. The salad should be well seasoned and dressed but not soggy. Divide the salad onto 4 individual serving plates. Sprinkle with the chopped hazelnuts.
WALNUT AND BLUE CHEESE SALAD
Provided by Craig Claiborne With Pierre Franey
Categories salads and dressings
Time 10m
Yield Four servings
Number Of Ingredients 7
Steps:
- Cut away and discard the core of the lettuce. Cut the lettuce into bite- size cubes. There should be about four cups. Put the lettuce in a large mixing bowl.
- Cut the cheese into one-inch cubes. There should be about one and one-quarter cups of cubes.
- Sprinkle the cheese and walnuts over the lettuce. Sprinkle with lemon juice, salt and pepper. Toss and sprinkle with the oil. Toss and serve.
Nutrition Facts : @context http, Calories 394, UnsaturatedFat 27 grams, Carbohydrate 6 grams, Fat 38 grams, Fiber 2 grams, Protein 9 grams, SaturatedFat 9 grams, Sodium 361 milligrams, Sugar 2 grams
More about "frisee salad with blue cheese walnut and cranberry crostini recipes"
BLUEBERRY, BLUE CHEESE AND GLAZED WALNUT SALAD
From recipegirl.com
SIMPLE SALAD WITH BLUEBERRIES, BLUE CHEESE AND …
From inspiredtaste.net
FRISéE SALAD WITH BLUE CHEESE, WALNUT, AND CRANBERRY CROSTINI
From tappecue.com
APPLE CRANBERRY FRISéE SALAD | GARDEN IN THE KITCHEN
From gardeninthekitchen.com
-5 FRISEE SALAD WITH BLUE CHEESE WALNUT AND CRANBERRY CROSTINI …
From recipert.com
FRISéE SALAD WITH BLUE CHEESE, WALNUT, AND CRANBERRY CROSTINI
From mealplannerpro.com
OUR BEST RECIPES FOR FRISéE SALAD - FOOD & WINE
From foodandwine.com
FRISéE SALAD WITH BLUE CHEESE, WALNUT, AND CRANBERRY CROSTINI …
From recipeofhealth.com
FRISEE SALAD WITH BLUE CHEESE, WALNUT AND CRANBERRY CROSTINI
From justfarmed.com
CRANBERRY PECAN SALAD WITH BLUE CHEESE - JERSEY …
From jerseygirlcooks.com
BLUE CHEESE AND WALNUT SALAD WITH CRANBERRIES
From flavourandsavour.com
CRANBERRY APPLE BLUE CHEESE SALAD - MIGHTY MRS
From mightymrs.com
WALNUT, CRANBERRY, AND BLUE CHEESE SALAD - EVERYDAY HOME COOK
From everydayhomecook.com
WALNUT BLUE CHEESE SALAD - DIVALICIOUS RECIPES
From divaliciousrecipes.com
CRANBERRY WALNUT AND BLUE CHEESE SALAD • FANCY APRON
From fancyaproncooking.com
BLEU CHEESE, WALNUT AND CRANBERRY CROSTINI – RECIPE WISE
From recipewise.net
FRISEE SALAD – A COUPLE COOKS
From acouplecooks.com
EASY BALSAMIC CRANBERRY VINAIGRETTE, PEAR BLUE …
From highlandsranchfoodie.com
FRISéE SALAD WITH BLUE CHEESE, WALNUT, AND CRANBERRY CROSTINI
From bonappetit.com
You'll also love