FROZEN AVOCADO MARGARITAS
Frozen margaritas with avocado. Very sweet and smooth.
Provided by differentdog
Categories World Cuisine Recipes Latin American Mexican
Time 10m
Yield 4
Number Of Ingredients 7
Steps:
- Place the ice, tequila, lime juice, triple sec, avocado, and cilantro into a blender, and blend until smooth. Pour into salt-rimmed margarita glasses to serve.
Nutrition Facts : Calories 159.3 calories, Carbohydrate 9.2 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 0 g, Sodium 4.4 mg, Sugar 6.6 g
AVOCADO MARGARITAS
Make and share this Avocado Margaritas recipe from Food.com.
Provided by Bergy
Categories Beverages
Time 10m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Puree the avocado with all the ingredients.
- Serve in salt rimmed glasses To get the salt to stick to the glass dip the rim of the glass in lighten beaten egg white and then into coarse sea salt.
Nutrition Facts : Calories 56.1, Fat 4.9, SaturatedFat 0.7, Sodium 4, Carbohydrate 3.7, Fiber 2.3, Sugar 0.5, Protein 0.7
FROZEN WATERMELON MARGARITAS FOR A CROWD
Thinking ahead to Cinco de Mayo and stumbled on this recipe. Thought others might want to join me for the occasion so I am posting this untried.
Provided by justcallmetoni
Categories Beverages
Time 20m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Place the seeded watermelon cubes in a sealable plastic bag and freeze for a minimum of 8 hours. You can do this days ahead if you are planning a party.
- Before starting to make the beverage itself, cut one of your limes into 8 wedges for garnish. Cut the second lime in quarters and use it to moisten the rim of of your serving glasses. Place the sugar in a shallow bowl or small (dessert) plate. One by one, wipe the rim of each glass with the quartered lime, then dip in the sugar until you have a nice rim.
- Place half of the frozen watermelon, along with half the limeade and tequilla in a blender.
- Blend until the beverage is mixed and there are no fruit bits but it is still frosty and slushy.
- Pour into prepared glass and serve with a lime wedge for garnish.
- Repeat with second half of ingredients.
Nutrition Facts : Calories 107.1, Fat 0.2, Sodium 1.3, Carbohydrate 27.6, Fiber 0.8, Sugar 24.3, Protein 0.7
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