Frozen Watermelon Tart Recipes

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COOL AND CREAMY WATERMELON PIE

This simple pie is so refreshing that it never lasts long on warm summer days. Watermelon and a few convenience items make it a delightful dessert that doesn't take much effort. -Velma Beck, Carlinville, Illinois

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 8 servings.

Number Of Ingredients 5



Cool and Creamy Watermelon Pie image

Steps:

  • In a large bowl, dissolve gelatin in boiling water. Cool to room temperature. Whisk in whipped topping; fold in watermelon. Spoon into crust. Refrigerate for 2 hours or until set.

Nutrition Facts : Calories 272 calories, Fat 12g fat (8g saturated fat), Cholesterol 0 cholesterol, Sodium 147mg sodium, Carbohydrate 36g carbohydrate (27g sugars, Fiber 1g fiber), Protein 2g protein.

1 package (3 ounces) watermelon gelatin
1/4 cup boiling water
1 carton (12 ounces) frozen whipped topping, thawed
2 cups cubed seeded watermelon
1 graham cracker crust (9 inches)

FROZEN WATERMELON PIE

Experience the delightful taste of our Frozen Watermelon Pie. Top our Frozen Watermelon Pie with creamy COOL WHIP and tangy kiwi slices before serving.

Provided by My Food and Family

Categories     Holiday & Special Occasion Recipes

Time 4h20m

Yield 8 servings

Number Of Ingredients 7



Frozen Watermelon Pie image

Steps:

  • Add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved. Add lime juice and 2 cups COOL WHIP; stir with whisk until blended. Stir in watermelon.
  • Spoon into crust.
  • Freeze 4 hours or until firm. Let stand at room temperature 10 min. before serving. Meanwhile, peel kiwis. Cut into slices, then cut each slice in half.
  • Garnish pie with remaining COOL WHIP and kiwi before serving.

Nutrition Facts : Calories 260, Fat 13 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 0 mg, Sodium 170 mg, Carbohydrate 36 g, Fiber 0.7542 g, Sugar 29 g, Protein 3 g

1/4 cup boiling water
1 pkg. (3 oz.) JELL-O Watermelon Flavor Gelatin
1/4 cup fresh lime juice
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
2 cups seedless watermelon cubes (1/2 inch)
1 ready-to-use graham cracker crumb crust (6 oz.)
2 kiwis

FROZEN WATERMELON LEMON CREAM TARTS

These fruit tarts are so refreshing on a hot summer day! They are extremely healthy and convenient, and just a few ingredients means they're easy to make, too. -Bethany DiCarlo, Harleysville, Pennsylvania

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 8 servings.

Number Of Ingredients 7



Frozen Watermelon Lemon Cream Tarts image

Steps:

  • Line eight muffin cups with paper liners. Puree watermelon in a food processor; divide among prepared cups. Freeze 1 hour., Mix yogurt, honey, lemon zest and lemon juice; spoon over watermelon layer. Sprinkle with almonds. Freeze until firm, about 1 hour. If desired, top with lemon slices before serving.

Nutrition Facts : Calories 55 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 17mg sodium, Carbohydrate 10g carbohydrate (9g sugars, Fiber 0 fiber), Protein 4g protein. Diabetic Exchanges

2 cups cubed seedless watermelon
1 cup fat-free plain Greek yogurt
2 tablespoons honey
1-1/2 teaspoons grated lemon zest
1 tablespoon lemon juice
2 tablespoons sliced almonds, toasted
Halved lemon slices, optional

FROZEN WATERMELON MARGARITA

Remember to put the watermelon in the freezer the night before to make these frozen margaritas. They're ideal for a summer garden party

Provided by Liberty Mendez

Categories     Drink

Time 10m

Number Of Ingredients 8



Frozen watermelon margarita image

Steps:

  • Put the watermelon pieces in a freezerproof container and freeze overnight until solid. The next day, prepare the garnish for the rim of each glass. Combine the sea salt flakes, sugar, chilli flakes and lime zest in a small bowl. Set aside.
  • When you want to serve, put the frozen watermelon, tequila, triple sec, lime juice and honey in a food processor or blender and blitz until smooth. Run a lime wedge around the rims of four glasses, then dip in the garnish mix. Pour the drink into the glasses. Serve immediately.

Nutrition Facts : Calories 201 calories, Fat 1 grams fat, SaturatedFat 0.2 grams saturated fat, Carbohydrate 21 grams carbohydrates, Sugar 21 grams sugar, Fiber 0.3 grams fiber, Protein 1 grams protein, Sodium 0.01 milligram of sodium

800g watermelon, cut into cubes (prepared weight)
125ml tequila
75ml triple sec
2 limes, zested and juiced, plus a wedge for the rim
2 tsp honey
4 tsp sea salt flakes
2 tsp caster sugar
¼ tsp chilli flakes

WATERMELON PIE

Just right for the summertime.

Provided by JJOHN32

Categories     Desserts     Pies     No-Bake Pie Recipes

Yield 8

Number Of Ingredients 5



Watermelon Pie image

Steps:

  • Mix together the watermelon gelatin and water. Fold gelatin mixture into the dessert topping. Add cut watermelon.
  • Pour mixture into graham cracker crust. Cool in refrigerator for about 3 hours.

Nutrition Facts : Calories 331.5 calories, Carbohydrate 41.3 g, Fat 18.1 g, Fiber 0.6 g, Protein 3 g, SaturatedFat 10.7 g, Sodium 205.8 mg, Sugar 32.8 g

1 (3 ounce) package watermelon flavored Jell-O®
¼ cup water
1 (12 ounce) container frozen whipped topping, thawed
2 cups watermelon
1 (9 inch) prepared graham cracker crust

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