Fruit And Chocolate Fondue Recipes
FRUIT AND CHOCOLATE FONDUE
Steps:
- Place chocolate in a double boiler on the stove. When melted, add the cream and stir until soupy. Remove from the heat and serve in a fondue pot with a low flame or preheated ceramic dish. Serve with berries and other fruit.
More about "fruit and chocolate fondue recipes"
EASY CHOCOLATE FONDUE {5 INGREDIENTS} - CHELSEA'S …
Web Apr 28, 2018 To make the fondue, in a small bowl, combine the chocolate, 1/2 cup milk or cream, and butter* and melt gently in a barely …
From chelseasmessyapron.com
Ratings 33Calories 161 per servingCategory Dessert, Treat
From chelseasmessyapron.com
Ratings 33Calories 161 per servingCategory Dessert, Treat
- Start by preparing all of the ingredients/treats you will be dipping in the fondue. The preparation of the fondue goes quickly so you want to have all the treats and skewers (if using) ready!
- To make the fondue, in a small bowl, combine the chocolate, 1/2 cup milk or cream, and butter* and melt gently in a barely simmering water bath or microwave on Medium (50 percent) power for about 2 minutes.
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Web Jun 15, 2011 Remove the pot from the heat and add the chocolate. Let sit for 2 minutes without stirring. With a whisk, gently mix until smooth. …
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From dessertsonadime.com
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From foodnetwork.cel30.sni.foodnetwork.com
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