Fruitdip Recipes
EASY FRUIT DIP
Easy and delicious fruit dip. Always a hit, and the kids LOVE IT. Slice up a selection of fruit and snacks to serve with the dip. My family likes apples, strawberries, cantaloupe, grapes, pretzels, raisin bread, or muffins.
Provided by NATALIE L
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 2h5m
Yield 12
Number Of Ingredients 3
Steps:
- Place cream cheese and marshmallow cream in a microwave-safe bowl. Place in microwave and cook on medium-high for 20 seconds increments, until softened.
- Stir cherry juice into the cream cheese and marshmallow creme mixture. Cover and refrigerate until chilled.
Nutrition Facts : Calories 188.7 calories, Carbohydrate 30.8 g, Cholesterol 20.5 mg, Fat 6.6 g, Protein 1.7 g, SaturatedFat 4.1 g, Sodium 85.5 mg, Sugar 17.7 g
FRUIT DIP
Great with fresh fruit! Use apples, pineapple chunks, grapes, oranges or other fruits of your choice. Have toothpicks available to spear the fruit for dipping. Great for showers or parties!
Provided by Carolyn
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Yield 24
Number Of Ingredients 4
Steps:
- Blend together the cream cheese, marshmallow cream and thawed topping. Add enough pineapple juice to make it dipping consistency. Chill for 1 hour.
Nutrition Facts : Calories 56.9 calories, Carbohydrate 3.5 g, Cholesterol 10.4 mg, Fat 4.2 g, Protein 0.7 g, SaturatedFat 3 g, Sodium 29.7 mg, Sugar 1.9 g
3-INGREDIENT FRUIT DIP
I LOVE this fruit dip! It's easy and so yummy!!! I wasn't too sure about the number of servings it makes, so I guessed!
Provided by Kim D.
Categories < 15 Mins
Time 10m
Yield 10 serving(s)
Number Of Ingredients 3
Steps:
- Mix cream cheese and marshmallow cream together with an electric mixer.
- If mixture is too thick, you may add a few tablespoons of milk, until you get the consistency you desire.
- Serve with fresh fruit, such as strawberries, kiwi, and melon.
CREAMY FRUIT DIP
Provided by Food Network
Number Of Ingredients 3
Steps:
- Whisk all ingredients together till well blended and sugar is dissolved.
- Chill in refrigerator at least an hour. Or make ahead of time. Serve with your favorite fruit. Serve with a fruit platter.
FRUIT DIP
This recipe is from my Aunt. My Mom used to make it for special occasions when I was growing up. It is very tasty with many different kinds of fruit.
Provided by Chef on the coast
Categories Low Protein
Time 5m
Yield 3 1/2 cups, 10 serving(s)
Number Of Ingredients 3
Steps:
- Beat all ingredients.
- Serve with favorite fruit.
Nutrition Facts : Calories 228.8, Fat 9.9, SaturatedFat 6.6, Cholesterol 24.9, Sodium 100.3, Carbohydrate 33.2, Sugar 20.1, Protein 2.1
SIMPLE FRUIT DIP
This is the best recipe to have around when there are people that may be dieting during the holidays, to make it lite just use reduced fat cream cheese.
Provided by Cindy Carnes
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Yield 16
Number Of Ingredients 4
Steps:
- Combine the cream cheese, white sugar, brown sugar and caramelized sugar. Beat until smooth.
- Serve with fresh fruit for dipping.
Nutrition Facts : Calories 74.1 calories, Carbohydrate 6.7 g, Cholesterol 15.6 mg, Fat 4.9 g, Protein 1.1 g, SaturatedFat 3.1 g, Sodium 43.4 mg, Sugar 6.3 g
FRESH FRUIT DIP
From the Better Homes & Gardens Easy Everyday Low Carb Cookbook that I sent to my swap partner FloridaNative. This is a refreshing fruit dip and I used it with fresh pineapple cubes, apples and peaches during a get-together. I did tweak it in that the original recipe called for only an 1/8th tsp of either cinnamon, nutmeg or ginger but I love the combination of cinnamon and nutmeg so I used about a 1/4 tsp of each.
Provided by HokiesMom
Categories Fruit
Time 5m
Yield 1 1/4 cups, 12 serving(s)
Number Of Ingredients 5
Steps:
- In a small bowl, stir together the yogurt, applesauce and spices.
- If not serving immediately, make sure to keep in refrigerator. Serve with fresh sliced fruit, like pineapple, strawberries, apples, peaches, or nectarines.
FRUIT DIP
This is a perfect recipe to take to any potluck or get-together. It is delightful and refreshing.-Taste of Home Test Kitchen, Greendale, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 1-1/2 cups.
Number Of Ingredients 3
Steps:
- In a small bowl, beat the cream cheese. Stir in the marshmallow creme and cherry juice. Refrigerate until serving.
Nutrition Facts : Calories 124 calories, Fat 7g fat (4g saturated fat), Cholesterol 19mg cholesterol, Sodium 72mg sodium, Carbohydrate 11g carbohydrate (11g sugars, Fiber 0 fiber), Protein 1g protein.
SPRINKLE FRUIT DIP
Making this creamy mixture especially festive are its bright candy sprinkles. An assortment of fresh fruit "dippers" adds even more goodness. -Leslie Miller, Butler, Pennsylvania
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 3 cups dip (14 cups fruit).
Number Of Ingredients 7
Steps:
- In a bowl, fold together yogurt, whipped topping and half of the sprinkles. Cover and refrigerate for 20 minutes. Just before serving, top with remaining sprinkles. Serve with fruit.
Nutrition Facts : Calories 95 calories, Fat 1g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 9mg sodium, Carbohydrate 21g carbohydrate (17g sugars, Fiber 3g fiber), Protein 1g protein.
SOUR CREAM FRUIT DIP
This is a great change from the usual fruit dip recipes and it is so easy to make with only three simple ingredients. It is a recipe from my niece who got it from a friend who prepares fruit trays for a major grocery store. The preparation time is an estimate of the time it takes to prepare the fruit.
Provided by foodtvfan
Categories Strawberry
Time 20m
Yield 1 cup, 8-10 serving(s)
Number Of Ingredients 3
Steps:
- Mix sour cream, brown sugar and vanilla extract together.
- Let stand in refrigerator for flavors to combine (at least an hour or two or even better overnight).
- Cut fruit such as apples, bananas, grapes, melon, oranges, peaches, pears, strawberries or watermelon into pieces, chunks, wedges as desired.
- Dip apples and bananas in lemon juice to prevent discoloration.
- Place prepared fruit around the edge of a serving dish or tray.
- Place dip in a pretty dish in the center of the tray.
EASY, LIGHT FRUIT DIP
Extremely quick and easy as well as healthy and delicious. Great to serve with a party fruit platter or just to keep in the fridge for your own personal dipping pleasure.
Provided by CookKerry
Categories Dessert
Time 5m
Yield 15-20 serving(s)
Number Of Ingredients 5
Steps:
- Combine all of the ingredients.
- Mix either by hand or with electric mixer until smooth.
Nutrition Facts : Calories 53.5, Fat 2.5, SaturatedFat 1.6, Cholesterol 8.3, Sodium 30.8, Carbohydrate 6.8, Sugar 5.6, Protein 1
BASIC FRUIT DIP
A great base for a fruit dip. In my other recipes I have listed add-ins. Feel free to mix em up per your preferences and imagination:-) Serve with assorted fruits cut into bite size pieces.
Provided by CoffeeB
Categories < 15 Mins
Time 10m
Yield 2 cups
Number Of Ingredients 4
Steps:
- Combine ingredients and beat until smooth.
- Chill.
Nutrition Facts : Calories 721.1, Fat 63.6, SaturatedFat 39.9, Cholesterol 175.3, Sodium 396.8, Carbohydrate 27.1, Sugar 19.6, Protein 12.2
FRUIT DIP II
This is a really light and fluffy fruit dip that is great at parties, holidays, or any time! Serve with fruit of your choice.
Provided by Crystal Gossett
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 5m
Yield 12
Number Of Ingredients 2
Steps:
- Using an electric mixer, blend cream cheese and marshmallow creme until mixed thoroughly.
Nutrition Facts : Calories 117.7 calories, Carbohydrate 13.4 g, Cholesterol 20.5 mg, Fat 6.6 g, Protein 1.5 g, SaturatedFat 4.1 g, Sodium 68.3 mg, Sugar 7.7 g
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Beat all ingredients together in a bowl until smooth and creamy. Taste, then add more brown sugar until the desired sweetness is reached. Serve with fruit and crackers. Cover and refrigerate for up to 3 days.
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