Funfetti Bars Recipes

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FUNFETTI BARS

Make and share this Funfetti Bars recipe from Food.com.

Provided by Chris from Kansas

Categories     Bar Cookie

Time 25m

Yield 48 bars

Number Of Ingredients 4



Funfetti Bars image

Steps:

  • Heat oven to 375°F Grease 15x10-inch baking pan.
  • In large bowl, combine cake mix, margarine and eggs; stir by hand until thoroughly moistened. Stir in candy bits from cake mix. Spread in pan.
  • Bake for 13 to 17 minutes or until light golden brown and toothpick comes out clean.
  • Cool completely.
  • Frost bars and sprinkle with candy bits from frosting.
  • Cut into bars.

Nutrition Facts : Calories 57.4, Fat 3.8, SaturatedFat 1, Cholesterol 7.8, Sodium 42.4, Carbohydrate 6, Fiber 0.1, Sugar 5.5, Protein 0.4

1 (18 1/4 ounce) package Pillsbury Funfetti cake mix
1/2 cup margarine or 1/2 cup butter, melted
2 eggs
1 (16 ounce) can chocolate frosting or 1 (16 ounce) can funfetti vanilla frosting

SHEET PAN FUNFETTI COOKIE BARS

Provided by Elyse

Yield 24

Number Of Ingredients 9



Sheet Pan Funfetti Cookie Bars image

Steps:

  • Preheat oven to 350 degrees F.
  • In a large mixing bowl, cream together softened butter and brown sugar.
  • Mix in eggs and vanilla.
  • Add baking powder, salt and flour and mix until well combined.
  • Fold in white chocolate chips and sprinkles, reserving some of them to sprinkle on top before baking.
  • Spray a half baking sheet (18 x 13 inch) with nonstick cooking spray, spread dough out evenly and top with remaining sprinkles.
  • Bake for 20-25 minutes, or until middle is set and edges are golden brown.
  • Let cool and cut into squares.

1 cup butter (softened to room temperature)
1 1/2 cups brown sugar
2 large eggs
1 Tablespoon vanilla
2 teaspoons baking powder
1 teaspoon salt
3 cups flour
2 cups white chocolate chips
1 cup sprinkles

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