LIME JELLO SALAD AKA THE GREEN STUFF
This is a must-have for our holiday dinners. My kids and grandkids call this the green stuff.
Provided by Vicki Butts (lazyme)
Categories Gelatin Salads
Time 30m
Number Of Ingredients 7
Steps:
- 1. Melt the marshmallows in milk in medium saucepan over medium heat. Stir frequently.
- 2. Pour the milk and marshmallow mixture over lime jello in a large bowl. Stir until dissolved. Stir in cream cheese with beater. Add undrained pineapple. Mix well.
- 3. Cool in the refrigerator for several hours or overnight.
- 4. Blend mayonnaise and cool whip into the jello mixture.
LIME JELLO SALAD
Steps:
- Bring 4 cups of water to a boil.
- Remove from heat and quickly mix in the jello and pudding mix.
- Pour into a glass dish and add pineapple evenly throughout. I have used various sizes of glass dishes, they all work.
- Cover and place in the fridge for at least four hours.
- Remove from fridge and move the jello to a large bowl - mash around until it's broken up.
- Mix in Cool Whip and coconut flakes.
- Keep refrigerated until ready to serve.
LIME GELATIN SALAD I
This is a great recipe my mom got from my aunt. She has made it every year for Thanksgiving. It is a family tradition for us. It can be made a day or two ahead of time, if you like. It looks just beautiful in a cut crystal bowl. Thanksgiving is not the same without it for us! We just 'gobble' it up! Chopped walnuts can be substituted for chopped pecans.
Provided by SHECOOKS2
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time 4h25m
Yield 10
Number Of Ingredients 6
Steps:
- In a large bowl, pour 1 cup boiling water over the gelatin mix. Stir until dissolved, then stir in 1/2 cup pineapple juice. Refrigerate until thickened but not set, about 1 hour.
- Meanwhile, place crushed pineapple and remaining juice in a small saucepan. Bring to a boil, reduce heat, and simmer for about 5 minutes. Remove from heat, and cool to room temperature.
- In a large bowl, blend softened cream cheese and lime gelatin until smooth. Mix in the cooled pineapple. In a medium bowl, whip cream until soft peaks form. Fold into gelatin mixture. Fold in chopped nuts. Pour into a pretty crystal bowl, and refrigerate for at least 4 hours, or until set.
Nutrition Facts : Calories 412.4 calories, Carbohydrate 26.7 g, Cholesterol 89.9 mg, Fat 33.3 g, Fiber 1.5 g, Protein 5.4 g, SaturatedFat 16.6 g, Sodium 161.3 mg, Sugar 23.1 g
GREEN FLOP JELL-O
Get ready for fluffy lemon-lime goodness. My family calls it "flop Jell-O" because most of the time a clear gelatin layer that tastes like lemon-lime soda falls to the bottom of the dish. Try it with any flavor gelatin! -Michelle Gauer, Spicer, Minnesota
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 16 servings.
Number Of Ingredients 5
Steps:
- Microwave 2 cups soda on high until hot, 1-2 minutes. Place hot soda and gelatin in a blender; cover and process until gelatin is dissolved. Add cream cheese; process until blended., Transfer to a large bowl; stir in chilled soda. Whisk in whipped topping. Pour into a 3-qt. trifle bowl or glass bowl. Refrigerate, covered, until firm, about 4 hours.
Nutrition Facts : Calories 159 calories, Fat 7g fat (6g saturated fat), Cholesterol 12mg cholesterol, Sodium 62mg sodium, Carbohydrate 21g carbohydrate (18g sugars, Fiber 0 fiber), Protein 2g protein.
More about "g mas lime jello recipes"
GRANDMA'S LIME JELLO SALAD - BUBBAPIE
From bubbapie.com
4.8/5 (13)Category DessertCuisine AmericanCalories 155 per serving
- Remove about 1 cup of whipping cream and place into a piping bag fitted with a tip. Refrigerate.
GRANDMA'S LIME GREEN JELLO SALAD RECIPE (WITH COTTAGE …
From homecookingmemories.com
4.9/5 (150)Total Time 465655 hrs 41 minsCategory Salad
- In a large multi-cup measuring cup (I use my 4 cup Pyrex), add all of the reserved pineapple juice and then add enough water to the juice to make a total of 2 cups. Pour into pot and bring just to a boil.
- Add the lime Jell-o mixes to the boiling pineapple juice/water and stir until dissolved. Remove from heat, allow to cool just slightly.
- In a mixing bowl, stir together the mayo and evaporated milk. Combine until very smooth. Slowly stir in the Jell-o mixture until all is incorporated with the mayo/milk mixture. Stir in the crushed pineapple, cottage cheese, and walnuts.
- Pour mixture into an 8×8″ glass casserole pan. Cover and refrigerate for at least 4 hours or overnight (preferred).
GRANDMA’S LIME GREEN JELLO SALAD RECIPE (WITH COTTAGE
From bigoven.com
5/5 (1)Total Time 30 minsCategory Not SetCalories 1138 per serving
LEMON LIME JELLO SALAD - MOM ON TIMEOUT
From momontimeout.com
LIME DINNER JELL-O - ASHLEE MARIE - REAL FUN WITH REAL FOOD
From ashleemarie.com
LAYERED CHRISTMAS JELLO CUPS - BUTTER WITH A SIDE OF BREAD
From butterwithasideofbread.com
LIME FLUFF WITH CREAM CHEESE & PINEAPPLE - 2 COOKIN MAMAS
From 2cookinmamas.com
25+ EASY JELLO RECIPES - TOP RECIPES
From topteenrecipes.com
GRANNY'S LIME JELLO SALAD WITH PINEAPPLE AND COTTAGE CHEESE
From grannysinthekitchen.com
25 EASY HOMEMADE JELL-O RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
20 BEST JELL-O RECIPES - EASY JELL-O DESSERTS - THE PIONEER …
From thepioneerwoman.com
VINTAGE LIME JELLO SALAD - SIMPLESIDEDISHES.COM
From simplesidedishes.com
AIRY WHIPPED JELLO SALAD WITH PINEAPPLE & LIME -BAKING A MOMENT
From bakingamoment.com
LIME JELLO PIE ⋆ REAL HOUSEMOMS
From realhousemoms.com
CHRISTMAS JELLO SHOTS RECIPE | KITCHN
From thekitchn.com
LIME JELLO SALAD WITH COTTAGE CHEESE - PLOWING THROUGH LIFE
From plowingthroughlife.com
You'll also love