GARBAGE BAG SNACK MIX RECIPE - (3.9/5)
Provided by á-2044
Number Of Ingredients 11
Steps:
- Pour all except cheese puffs, popcorn oil and garlic salt into double lined garbage bags. Pour 1/2 oil on top. Shake to mix. Pour remaining oil and shake to mix. Add garlic salt. Shake. Add cheese puffs. Shake. Set 24 hours, shaking every couple of hours.
SAVORY SNACK MIX
This is delicious! It makes a ton and is perfect for a Super Bowl party. Plan ahead. Needs to meld for 48 hours before serving.
Provided by LondonKarma
Categories Lunch/Snacks
Time P2DT15m
Yield 60 serving(s)
Number Of Ingredients 14
Steps:
- Put all ingredients listed prior to the popcorn oil into a white kitchen wastebasket size garbage bag and shake gently.
- Mix together the last four ingredients and pour over the dry ingredients in the bag. Store and shake occasionally for 48 hours before serving.
- Supposedly can be frozen in freezer Ziploc bags. I have never done that.
Nutrition Facts : Calories 344.4, Fat 24.2, SaturatedFat 3.9, Cholesterol 1.1, Sodium 508.6, Carbohydrate 26.7, Fiber 4.1, Sugar 2.9, Protein 9.3
GARBAGE BAG SNACK MIX
This recipe came from a co-worker while I worked at our church. It is a wonderful mix and super easy to fix! You mix it in a garbage bag (although I now mix mine in the super large Ziploc bags -- I think they are 10 gallon size) This is a great recipe to use at holiday time!
Provided by Sonnie Otto
Categories Other Snacks
Time 5m
Number Of Ingredients 11
Steps:
- 1. Place all ingredients into a garbage bag. Let stand 24 hours, mixing occasionally. (Make sure you aren't using a scented garbage bag!)
SMOKY AND SPICY PARTY MIX
I make this as yearly tradition at holiday time in my home. I also make a batch of this to send to my brother for his care package that I send him when he is deployed. I will warn you, it is very spicy and you'll want more and more!
Provided by N2family
Categories Party Mix
Time 3h30m
Yield 48
Number Of Ingredients 18
Steps:
- Preheat oven to 250 degrees F (120 degrees C).
- Gently mix corn, rice, and wheat squares, oat rings, mixed nuts, mini pretzels, goldfish crackers, and sesame snacks in two 13x24-inch aluminum roasting pans, taking care not to break cereal.
- Stir bacon drippings, unsalted butter, Worcestershire sauce, MSG, liquid smoke, cayenne pepper, seasoned salt, chili powder, garlic powder, and hot pepper sauce together in a microwave-safe bowl. Cook on high in microwave for 3 or 4 30-second intervals, stirring each time, until mixture is warm, liquid, and fully combined.
- Stir seasoning sauce continuously as you pour half over the cereal mixture in each pan. Gently stir the snack mix and seasonings with a slotted spoon until thoroughly coated; do not crush cereal.
- Bake in the preheated oven until sauce is completely absorbed and the snack mix is crisp, about 2 hours; stir gently every 15 minutes. Cool completely and store in airtight containers. The snack mix stores well in freezer in airtight freezer bags, if it makes it that long.
Nutrition Facts : Calories 354.9 calories, Carbohydrate 42.3 g, Cholesterol 14.9 mg, Fat 18.6 g, Fiber 3.5 g, Protein 6.4 g, SaturatedFat 5.8 g, Sodium 790.4 mg, Sugar 3.3 g
RANCH SNACK MIX
This is a wonderful fast-to-fix munchie. The recipe makes tons and doesn't involve any cooking. It's a cinch to package in individual snack bags, it keeps its crunch and it's a savory alternative to the cakes and pies usually offered at bake sales. -Linda Murphy, Pulaski, Wisconsin
Provided by Taste of Home
Categories Snacks
Time 15m
Yield 32 servings (6 quarts).
Number Of Ingredients 6
Steps:
- In 2 large bowls, combine the pretzels, Bugles, cashews and crackers. Sprinkle with dressing mix; toss gently to combine. Drizzle with oil; toss until well coated. Store in airtight containers.
Nutrition Facts : Calories 185 calories, Fat 11g fat (2g saturated fat), Cholesterol 2mg cholesterol, Sodium 357mg sodium, Carbohydrate 19g carbohydrate (1g sugars, Fiber 1g fiber), Protein 4g protein.
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