GARITHES SANTORINI
A very elegant and easy Greek recipe for shrimp santorini. Recipe courtesy of Eat Greek Tonight website. Posted for Zaar World Tour II.
Provided by Stacky5
Categories Greek
Time 35m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat the oven at 375°F.
- Heat half the oil in an ovenproof skillet.
- Add the butter and the red pepper.
- Saute the shrimp, in batches if necessary, 4-5 minutes, turning occasionally until the shrimp is pink.
- Stir in the wine and garlic and boil 3-4 minutes.
- When the liquid begins to thicken, stir in the chopped tomatoes and remove from the heat.
- Sprinkle with dill and cheese and cover with breadcrumbs.
- Drizzle remaining olive oil over top and broil 6 inches from heat source 3-4 minutes until bubbly.
Nutrition Facts : Calories 364, Fat 17.4, SaturatedFat 4.7, Cholesterol 229.4, Sodium 401.5, Carbohydrate 15.8, Fiber 2.2, Sugar 4.9, Protein 33
GARITHES YIOUVETSI (PRAWNS WITH TOMATOES AND FETA)
Make and share this Garithes Yiouvetsi (Prawns With Tomatoes and Feta) recipe from Food.com.
Provided by Member 610488
Categories Cheese
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Heat oil in a skillet over medium heat. Saute onion in oil until transparent.
- Stir in green onions and garlic; cook, stirring frequently, for 2 more minutes.
- Stir in tomatoes, wine, parsley, oregano, and salt and pepper to taste.
- Cover, and simmer gently for 30 minutes.
- Preheat oven to 500 degrees F.
- Spread half the sauce on the bottom of a large oven dish.
- Arrange shrimp evenly over sauce, and pour the remaining sauce on top. Sprinkle with feta cheese.
- Cook in preheated oven for 10 to 15 minutes, until shrimp are pink and the feta is melted and lightly browned.
- Sprinkle with remaining parsley, and serve immediately.
Nutrition Facts : Calories 687.8, Fat 37.5, SaturatedFat 12.7, Cholesterol 398.5, Sodium 1028.7, Carbohydrate 19.5, Fiber 3.7, Sugar 9.6, Protein 57.5
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