Garlic Green Bean Medley Recipes
GREEN BEAN MEDLEY
Make and share this Green Bean Medley recipe from Food.com.
Provided by Daphne2002
Categories Vegetable
Time 35m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Steam or cook carrots and green beans in boiling water.
- Cook until tender, but still firm.
- Melt butter over medium heat.
- Saute onions and mushrooms until almost tender.
- Reduce heat, cover, and simmer for 3 minutes.
- Stir in green beans, carrots, seasoned salt, garlic, and white pepper.
- Cover and cook five minutes on low heat.
FRESH GREEN BEAN MEDLEY
Looking for a way to dress up fresh green beans in a flash? Try the tasty medley of flavors in this easy recipe. If you don't have sherry vinegar for the tangy sauce, try using cider or wine vinegar instead. -Judy Ferril, Shorewood, Minnesota
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 5 servings.
Number Of Ingredients 10
Steps:
- Place beans in a large saucepan and cover with water. Bring to a boil. Cover and cook for 4-7 minutes or until crisp-tender., Meanwhile, in a large nonstick skillet, saute the red pepper, onions and mushrooms in oil until tender. Add garlic; cook 1 minute longer. Drain beans; stir into vegetable mixture. Add the vinegar, basil, salt and pepper; heat through.
Nutrition Facts : Calories 59 calories, Fat 3g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 126mg sodium, Carbohydrate 8g carbohydrate (3g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges
FRESH GREEN BEANS & GARLIC
I am a firm believer that fresh is best. I developed this recipe to take advantage of our garden veggies. It really shows off the full flavor of the green beans. -Carol Mayer, Sparta, Illinois
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a Dutch oven, heat oil and butter over medium-high heat. Add garlic; cook and stir 45-60 seconds or until golden. Using a slotted spoon, remove garlic from pan; reserve. Add green beans to pan; cook and stir 4-5 minutes or until crisp-tender., Stir in broth, salt and pepper. Bring to a boil. Reduce heat; simmer, uncovered, 8-10 minutes or just until beans are tender and broth is almost evaporated, stirring occasionally. Stir in reserved garlic.
Nutrition Facts : Calories 91 calories, Fat 6g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 245mg sodium, Carbohydrate 8g carbohydrate (3g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges
GREEN BEAN AND MUSHROOM MEDLEY
This is a great vegetable side dish. This is always served at our family gatherings with no leftovers.
Provided by THE MOM
Categories Side Dish Vegetables Green Beans
Time 35m
Yield 6
Number Of Ingredients 9
Steps:
- Place green beans and carrots in 1 inch of boiling water. Cover, and cook until tender but still firm. Drain.
- Melt butter in a large skillet over medium heat. Saute onions and mushrooms until almost tender. Reduce heat, cover, and simmer 3 minutes. Stir in green beans, carrots, salt, seasoned salt, garlic salt, and white pepper. Cover, and cook for 5 minutes over medium heat.
Nutrition Facts : Calories 102.9 calories, Carbohydrate 7.7 g, Cholesterol 20.3 mg, Fat 7.9 g, Fiber 2.7 g, Protein 1.9 g, SaturatedFat 4.9 g, Sodium 610 mg, Sugar 2.9 g
ROASTED GREEN VEGETABLE MEDLEY
Roasting vegetables like broccoli, green beans and Brussels sprouts is a great way to serve them, and almost any veggie combo works. - Suzan Crouch, Grand Prairie, Texas
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 10 servings
Number Of Ingredients 15
Steps:
- Preheat oven to 425°. Place first 7 ingredients in a large bowl; toss with 2 tablespoons oil. Divide between two 15x10x1-in. pans coated with cooking spray., Roast until tender, 20-25 minutes, stirring occasionally. Transfer to a large bowl. Mix remaining ingredients with remaining oil; toss with vegetables.
Nutrition Facts : Calories 109 calories, Fat 7g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 96mg sodium, Carbohydrate 10g carbohydrate (3g sugars, Fiber 3g fiber), Protein 4g protein. Diabetic Exchanges
BUTTERY GARLIC GREEN BEANS
Only fresh green beans and garlic will do for this easy, healthy, and flavorful side dish.
Provided by LookWhatsCooking
Categories Side Dish Vegetables Green Beans
Time 20m
Yield 4
Number Of Ingredients 5
Steps:
- Place green beans into a large skillet and cover with water; bring to a boil. Reduce heat to medium-low and simmer until beans start to soften, about 5 minutes. Drain water. Add butter to green beans; cook and stir until butter is melted, 2 to 3 minutes.
- Cook and stir garlic with green beans until garlic is tender and fragrant, 3 to 4 minutes. Season with lemon pepper and salt.
Nutrition Facts : Calories 115.5 calories, Carbohydrate 8.9 g, Cholesterol 22.9 mg, Fat 8.8 g, Fiber 3.9 g, Protein 2.3 g, SaturatedFat 5.5 g, Sodium 222.5 mg, Sugar 1.7 g
More about "garlic green bean medley recipes"
BEST GARLIC GREEN BEAN MEDLEY RECIPES
Web Steps: Bring a pot of water to a boil, season with salt and add the green beans. Boil 1 minute, drain and rinse with cold water, then place on a kitchen towel to dry thoroughly.
From alicerecipes.com
From alicerecipes.com
GARLIC GREEN BEAN MEDLEY RECIPE - DETAILS, CALORIES, NUTRITION ...
Web Get full Garlic Green Bean Medley Recipe ingredients, how-to directions, calories and nutrition review. Rate this Garlic Green Bean Medley recipe with 2 lb fresh green beans, trimmed, 1 large sweet red pepper, cut into strips, 1/2 cup thinly sliced sweet onion, 1/4 cup thinly sliced celery, 2 tbsp olive oil, 2 garlic cloves, minced, 1/2 tsp salt, 1/2 tsp pepper
From recipeofhealth.com
From recipeofhealth.com
VEGETABLE MEDLEY CASSEROLE WITH POTATOES, CARROTS, AND GREEN BEANS ...
Web Sep 23, 2023 Add the garlic and cook about 30 seconds, until fragrant. Stir in the canned tomatoes and cook for 3-4 more minutes. Add the vinegar, Italian seasoning, onion powder, salt and pepper. Stir everything together. Add the carrots, potatoes, and green beans and mix together. Transfer the vegetable medley to a casserole dish.
From kitchendivas.com
From kitchendivas.com
COLOURFUL BEAN MEDLEY - CHATELAINE
Web When water boils, add green beans. Boil until bright green and tender-crisp, 2 to 3 minutes. Drain, then immediately rinse under cold running water to stop cooking.
From chatelaine.com
From chatelaine.com
SAUTEED GREEN BEANS WITH MUSHROOMS - VEGGIES SAVE THE DAY
Web Sep 20, 2018 Add the garlic and stir until fragrant, about 30 seconds. Next add the mushrooms to the pan and saute until soft. Add the sliced green beans to the pan and toss to heat through. Season to taste with salt and pepper, then serve. Save this recipe to your favorites! Click the blue heart on the right of your screen.
From veggiessavetheday.com
From veggiessavetheday.com
BUTTERY GARLIC GREEN BEANS - MOMSDISH
Web Nov 21, 2023 Strain the beans and immediately place them into a bowl of ice water to stop the cooking process. Sauté the garlic: Preheat a skillet over medium-high heat and add the butter. As soon as it melts, add the garlic and sauté for about 30 seconds. Combine everything: Add the green beans to the skillet and season with garlic parsley salt.
From momsdish.com
From momsdish.com
BEST SAUTéED GREEN BEANS - THE ENDLESS MEAL®
Web May 7, 2019 Yum! If you love green beans with garlic, also try our garlic butter sugar snap peas! Table of contents Why these sauteed green beans are about to become your favorite How to prepare green beans Ingredients for sautéed green beans How to sauté fresh green beans Safety tip Can I use frozen green beans? What can I season green …
From theendlessmeal.com
From theendlessmeal.com
BEST GARLIC GREEN BEANS RECIPE - HOW TO MAKE GARLIC GREEN BEANS
Web Jan 3, 2024 2 tbsp. olive oil 3 cloves garlic, chopped 2 tbsp. salted butter
From thepioneerwoman.com
From thepioneerwoman.com
SAUTéED GREEN BEANS WITH GARLIC | RECIPETIN EATS
Web Oct 6, 2021 An instant side dish, ready on demand! What you need to make Sautéed Green Beans with Garlic Here’s what you need to make Sautéed Green Beans with Garlic: Green beans – Look for fresh perky ones, not sad and floppy ones speckled with black dots. Garlic – Two smallish cloves or one large one. Finely mince the garlic using …
From recipetineats.com
From recipetineats.com
FRESH GREEN BEAN MEDLEY RECIPE: HOW TO MAKE IT - TASTE OF HOME
Web Sep 23, 2022 Directions. Place beans in a large saucepan and cover with water. Bring to a boil. Cover and cook for 4-7 minutes or until crisp-tender. Meanwhile, in a large nonstick skillet, saute the red pepper, onions and mushrooms in oil …
From preprod.tasteofhome.com
From preprod.tasteofhome.com
GREEN BEAN MUSHROOM MEDLEY - MY COUNTRY TABLE
Web Nov 18, 2021 In a 2 quart pan, heat about an inch of water to boiling. Add the beans and carrots. Heat to boiling and reduce heat to low. Cover and simmer about 12 minutes until almost tender, stirring occasionally.
From mycountrytable.com
From mycountrytable.com
BUTTERY LEMON GARLIC GREEN BEANS - THE YUMMY BOWL
Web Oct 13, 2023 Heat the butter and olive oil in a large skillet over medium heat. Add the diced shallots and saute for 2 minutes. Add the garlic to the pan and stir with the shallots for 30 seconds more. Add the green beans and lemon zest to the pan and stir together for a couple of minutes, until warmed through.
From theyummybowl.com
From theyummybowl.com
GARLIC GREEN BEAN MEDLEY RECIPE: HOW TO MAKE IT - TASTE OF HOME
GREEN BEAN AND MUSHROOM MEDLEY | MYPLATE
Web Place green beans and carrots in 1 inch of boiling water. Cover, and cook until tender but still firm. Drain. Add oil to heated skillet. Sauté onions and mushrooms until almost tender. Reduce heat, cover, and simmer 3 minutes. Stir in green beans, carrots, lemon pepper, and garlic salt. Cover, and cook for 5 minutes over medium heat.
From myplate.gov
From myplate.gov
11 GREEN BEAN RECIPES YOU'LL WANT YEAR ROUND - TASTING TABLE
Web Jan 5, 2024 This dish works exceptionally well with a lemony roasted chicken, which will keep things fresh and light. Add a side of couscous or rice pilaf, and you've got yourself a complete meal. Recipe ...
From tastingtable.com
From tastingtable.com
GREEN BEAN AND MUSHROOM MEDLEY - SETH MCGINN'S CANCOOKER
Web 1 cup Water 1 tsp Salt ½ tsp Fresh Ground Black Pepper ½ tsp CanCooker Butter Garlic Salt Directions In a non-stick CanCooker add the green beans, carrots, onion, butter, water and seasonings. Latch lid and place on low to low-medium heat for 15 minutes. Open lid and add fresh mushrooms.
From cancooker.com
From cancooker.com
GARLIC GREEN BEANS (READY IN 20 MINUTES!) - CHEF SAVVY
Web Mar 15, 2022 Prepare the green beans by cutting off any ends and washing them. Then add the green beans to the hot pan and cook until the green beans start to get some color on them, about 2-3 minutes. Add in garlic and cook for an additional minute. Add water and cover: Next, pour in water, cover, and reduce heat to low.
From chefsavvy.com
From chefsavvy.com
WHITE CHICKEN CHILI IS AN EASY DINNER WIN. HERE'S A FOOLPROOF RECIPE
Web 3 days ago Set aside. Heat the oil in a large saucepan or stock pot over medium-high heat. Add the onion and cook for 3 to 5 minutes, until soft. Add the garlic, cumin, chili powder, oregano, coriander, ½ ...
From usatoday.com
From usatoday.com
15 BEST GREEN BEAN GARLIC RECIPES - 730 SAGE STREET
Web Dec 14, 2023 15 Green Bean Recipes With Garlic. ... The tender lamb, bathed in a vibrant, herb-infused broth, pairs perfectly with a medley of fresh vegetables, with the green beans adding a pleasing crunch. A subtle undercurrent of tomato paste brings a depth of flavor that completes this dish. Savor a bowlful and celebrate the simple joy of fresh, …
From 730sagestreet.com
From 730sagestreet.com
You'll also love
