BROILED GARLIC-HERB SALMON
Ok, I hate to give up this recipe because everyone loves it so much, and I do own and use it for my business and my clients love it. It is a broiled salmon, easy enough for a beginner and delicious if done right. This salmon goes great with red potatoes and some steamed veggies.
Provided by Chef Adriana
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Broiled Salmon Recipes
Time 30m
Yield 2
Number Of Ingredients 9
Steps:
- Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a baking pan with aluminum foil.
- Pour oil into a medium bowl. Rinse salmon fillets and pat dry. Dip fillets into oil, being sure to coat both sides, and place skin-side down into the prepared baking pan. Squeeze as much juice as you can from 1 lemon half over the fillets. Coat both sides of salmon with parsley, oregano, basil, and garlic, and sprinkle with 1/2 of the kosher salt.
- Place under the preheated broiler and cook until center is light pink and edges are golden brown, 10 to 15 minutes.
- Remove fillets from the oven and immediately plate. Squeeze remaining lemon half over top and sprinkle with remaining kosher salt. Serve with lemon slices.
Nutrition Facts : Calories 563.3 calories, Carbohydrate 40.2 g, Cholesterol 60.8 mg, Fat 42.2 g, Fiber 16.3 g, Protein 31.1 g, SaturatedFat 6.3 g, Sodium 2962.2 mg, Sugar 0.2 g
GARLIC & HERB SALMON
A wonderful, easy, delicious way to prepare salmon! I made this for Fathers day dinner and it was a hit!! I had some leftover herb butter so I mixed it with parmasean cheese and spread it over crusty bread, baked it, and it made a great garlic bread!!
Provided by Japanese Delight
Categories Brunch
Time 32m
Yield 7-8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat over to 375 degrees.
- Mix together first 8 ingredients.
- Lightly season the salmon with salt and pepper.
- Spread herb butter evenly over salmon.
- Cover with foil and bake for 20-25 minutes or until salmon flakes with a fork.
- DO NOT OVERCOOK!
- Spoon a bit of melted butter mixture on plated salmon. Serve with lemon wedges.
Nutrition Facts : Calories 272.7, Fat 17.7, SaturatedFat 9.1, Cholesterol 102.2, Sodium 349.2, Carbohydrate 1.6, Fiber 0.3, Sugar 0.2, Protein 26.2
GARLIC HERB SALMON PATTIES
These are very flavorful, and are equally good with a comparable amount of cooked shrimp or canned king crab instead of the salmon. Back in the dark ages when I was in high school, my Home Economics teacher said that the salmon bones were a good source of calcium so I use them too. These patties are healthy also; no added salt and made with a healthy oil. Add mashed potatoes and English peas for a great comfort meal.
Provided by Georgia Girl
Categories < 60 Mins
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Drain the liquid from the salmon.
- Remove the skin, but keep the bones.
- Cut the onions into small chunks and place into a food processor with the minced garlic.
- Process on pulse until the onions are minced.
- (If doing by hand, grate the onions and mix with the garlic in a large mixing bowl.) Add the salmon, eggs, evaporated milk and lemon juice to the onion-garlic mixture in the food processor.
- Process until smooth.
- (If doing by hand, mash the salmon with a potato masher to as fine a texture as possible, and add along with the same ingred- ients as above to the onion-garlic mixture in the bowl, and mix well) Scrape the food processor contents into a large mixing bowl.
- Add the seasoned bread crumbs 1/3 cup at a time, mixing well after each addition.
- You may need more or less than 1 cup of the bread crumbs de- pending on how juicy your salmon, onions or lemons are.
- You want to add enough bread crumbs so that the mixture holds together well enough to form the patties.
- Form the mixture into patties 1/2 inch thick.
- Heat the canola oil in a large skillet over medium heat.
- Fry the patties on medium heat about 5-6 minutes per side until golden brown.
- You will have two batches of patties so you may have to add a little more oil to fry the second batch.
Nutrition Facts : Calories 677.7, Fat 39.5, SaturatedFat 5, Cholesterol 214.6, Sodium 715.6, Carbohydrate 30.6, Fiber 2.4, Sugar 4.8, Protein 49.1
SALMON IN HERB BUTTER
Steps:
- Melt the butter and squeeze in lemon juice and add crushed garlic, cilantro and green onions and mix well. Place salmon fillet on a piece of aluminum foil that is large enough to completely wrap and seal the fillet. After placing the salmon on the foil, brush or pour the butter mixture on the salmon. Seal the salmon in foil. Place on the barbecue grill and cook for 10 to 12 minutes per side. Any longer will dry out the salmon. Cut in portions and serve immediately.
- Fish can also be cooked in a preheated 350-degree F oven for 35 to 40 minutes.
ALASKA SOCKEYE SALMON WITH HERBS AND GARLIC
Steps:
- Remove Alaska Sockeye salmon from refrigerator 15 minutes before cooking. Heat grill to 375°F. Cut 2 pieces of wide, heavy-duty aluminum foil about 6-inches longer than the salmon side. Stack the foil pieces (shiny side down) on a baking sheet and spray generously with cooking spray. Place the salmon, skin side down, in the middle of the foil. Fold the foil sides and ends up (1 to 2-inches) to make a shallow pan around the salmon, leaving at least a 1-inch margin around the fish. Season salmon with salt and pepper. In a small bowl, mix together the wine, butter, garlic and herbs. Spoon the mixture over the top of the salmon, drizzling with any remaining liquid. Carefully transfer the foil pan to the center of the preheated grill. Do not cover the salmon with foil or close the foil over the salmon. Close grill cover and cook for 10 to 13 minutes, cooking just until fish is lightly translucent in the center - it will finish cooking from retained heat. Remove from the grill and let rest a few minutes before serving.
- Roast in an oven preheated to 375°F, cooking 12 to 15 minutes, until lightly translucent in the center. Be sure to let the salmon rest a few minutes before serving.
GARLIC-HERB SALMON SLIDERS
The fresh flavors of the salmon and herbs are just unbeatable. I serve these as full-size burgers on kaiser rolls, too. -Margee Berry, White Salmon, Washington
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the first 7 ingredients. Place salmon in a food processor; pulse until coarsely chopped, and add to bread crumb mixture. Mix lightly but thoroughly. Shape into eight 1/2-in.-thick patties., On a lightly greased grill rack, grill burgers, covered, over medium heat or broil 4 in. from heat until a thermometer reads 160°, 3-4 minutes on each side. Serve on rolls with spreadable cheese and lettuce.
Nutrition Facts : Calories 442 calories, Fat 17g fat (5g saturated fat), Cholesterol 119mg cholesterol, Sodium 676mg sodium, Carbohydrate 42g carbohydrate (7g sugars, Fiber 6g fiber), Protein 30g protein. Diabetic Exchanges
More about "garlic herb salmon recipes"
EASY GARLIC HERB BUTTER BAKED SALMON - SIMPLY DELICIOUS
From simply-delicious-food.com
4/5 (20)Total Time 25 minsCategory DinnerCalories 238 per serving
- Combine the softened butter with minced garlic, finely chopped herbs, lemon zest, salt and pepper.
- Dry the surface of the salmon with paper towels. The butter won't stick to the salmon if the surface isn't dried well.
- Spread the butter all over the flesh-side of the salmon then transfer to a baking sheet or roasting pan lined with parchment paper.
- Place the salmon into a hot oven and bake for 10-15 minutes or until the salmon is done to your preference.
GARLIC HERB SALMON - CLEAN FOODIE CRAVINGS
From cleanfoodiecravings.com
Servings 4Total Time 30 minsEstimated Reading Time 2 minsCalories 269 per serving
GARLIC HERB ROASTED SALMON - RASA MALAYSIA
From rasamalaysia.com
SALMON WITH HERB & GARLIC CREAM SAUCE | RECIPETIN EATS
From recipetineats.com
GARLIC HERB SALMON PATTIES RECIPE - FOOD NEWS
From foodnewsnews.com
TASTETORONTO | LEMON GARLIC HERB SALMON
From tastetoronto.com
GARLIC AND HERB SALMON - SANDI GRIFFIN
From sandigriffin.com
QUICK AND EASY GARLIC HERB SALMON RECIPE – CLASSYDIGIBEAUTY
From classydigibeauty.com
GARLIC, DIJON AND FRESH HERB SALMON - LAUGHING SPATULA
From laughingspatula.com
PARMESAN GARLIC HERB SALMON | BENU RISING
From benurising.wordpress.com
GARLIC HERB SALMON NUTRITION FACTS - EAT THIS MUCH
From eatthismuch.com
BAKED SALMON | FOOD BASICS
From foodbasics.ca
SALMON MARINADE WITH LEMON, GARLIC AND HERBS - THE ...
From theseasonedmom.com
MARINATED SALMON //GARLIC & HERB SALMON //DOMESTIC SEAFOOD™
From domesticseafood.com
SALMON - ATLANTIC SALMON WITH GARLIC HERB SAUCE CALORIES ...
From frontend.myfitnesspal.com
CREAMY PHILLY GARLIC AND HERB SALMON FOOD- WIKIFOODHUB
From wikifoodhub.com
GARLIC HERB SALMON AND ZUCCHINI FOIL PACKETS
From sweetcsdesigns.com
BAKED PARMESAN GARLIC HERB SALMON IN FOIL – HOW TO COOK ...
From howtocookgreatsfood.com
GARLIC & HERB SALMON
From trout-salmon-fishing.com
GARLIC HERB SALMON BOWLS - CLEAN FOOD CRUSH
From cleanfoodcrush.com
GARLIC HERB SHRIMP & SALMON BAKE - MY EAGER EATS
From myeagereats.com
STUPID-EASY RECIPE FOR EASY GARLIC-HERB BAKED SALMON (#1 ...
From food.amerikanki.com
AIP LEMON GARLIC HERB SALMON - PALEO ON THE GO
From paleoonthego.com
BROILED SALMON RECIPE WITH GARLIC HERB BUTTER - A SPICY ...
From aspicyperspective.com
GARLIC HERB SALMON PATTIES - CHAMPSDIET.COM
GARLIC & HERB SALMON NUTRITION FACTS - EAT THIS MUCH
From eatthismuch.com
ROASTED SALMON WITH GARLIC & HERB SAUCE - TASTY! — PIMP …
From pimpmyrecipe.com
MARINATED SALMON WITH GARLIC AND HERBS - DINNER AT THE ZOO
From dinneratthezoo.com
BAKED PARMESAN GARLIC HERB SALMON IN FOIL - THE PERFECT ...
From perfectfoodwithalesha.com
GARLIC HERB SALMON BITES - IANSFOODS.COM
From iansfoods.com
SIMPLE GARLIC HERB ROASTED SALMON (GF, OIL-FREE, PALEO ...
From unconventionalcooks.com
GARLIC HERB SALMON | LOCAL FOODZ - HEALTHY FOOD DELIVERY
From localfoodz.co
GARLIC HERB GRILLED SALMON (GRILLED IN 8 MINUTES!) - RASA ...
From rasamalaysia.com
GARLIC & HERB BAKED SALMON - THE SEASONED MOM
From theseasonedmom.com
GARLIC-HERB SALMON SLIDERS - RECIPESRUN
From recipesrun.com
LEMON GARLIC HERB CRUSTED SALMON | REDUCE YOUR CRAVINGS NOW
From eatwellenjoylife.com
AIR FRYER GARLIC AND HERB SALMON — FIFTY SHADES OF FOOD
From fiftyshadesoffood.com
PINK SALMON IN HERB AND GARLIC SAUCE | M&M FOOD MARKET
From mmfoodmarket.com
HERB CRUSTED SALMON WITH SAUTéED GARLIC POTATOES - BBC FOOD
From bbc.co.uk
BEST GARLIC PARMESAN SALMON RECIPE - HOW TO MAKE GARLIC ...
From delish.com
HEB - SALMON WITH GARLIC HERB BUTTER CALORIES, CARBS ...
From myfitnesspal.com
BROILED GARLIC-HERB SALMON RECIPE - FOOD NEWS
From foodnewsnews.com
You'll also love