BETTER BUTTER BURGER
Steps:
- For the compound butter: Stir together the butter, basil, parsley, tarragon, cayenne and garlic; season with salt and pepper. Spoon the mixture onto a piece of plastic wrap in a 6-inch-long mound. Fold the plastic wrap over the mixture to enclose it, and roll it to form a log about 2 1/2 inches in diameter. Chill until firm, about 2 hours.
- For the roasted garlic aioli: Blend the mayonnaise, lime juice, paprika, cayenne, cumin and garlic in a food processor until smooth.
- For the burgers: Preheat the oven to broil.
- Form the ground beef into 4 patties. Stuff a slice of the compound butter inside each and broil the burgers to the desired doneness. Add another slice of the butter to the top of each burger, followed by a slice of cheese. Broil briefly, just until the cheese melts.
- Serve on buns with a small mound of the aioli on top of the cheese.
THE BEST GARLIC BUTTER
Make and share this The Best Garlic Butter recipe from Food.com.
Provided by Nimz_
Categories < 30 Mins
Time 20m
Yield 14-16 serving(s)
Number Of Ingredients 6
Steps:
- In a small bowl, combine softened butter, minced garlic and parmesan cheese.
- Season with Italian seasoning, pepper and paprika.
- Mix until smooth.
BRUSSELS SPROUTS IN GARLIC BUTTER
This is a recipe from Joy of Cooking... totally changed my mind about Brussels Sprouts! It's imperative that you use fresh sprouts, the texture would be way off with the frozen ones.
Provided by Tracy K
Categories Vegetable
Time 25m
Yield 2-4 serving(s)
Number Of Ingredients 6
Steps:
- Melt butter and olive oil in a medium skillet (over medium-high heat) until butter is foamy.
- Reduce heat to medium, add smashed garlic and cook until lightly browned.
- Remove garlic and discard.
- Add sprouts cut side down, cover, and cook without stirring on medium-low heat 10-15 minutes or until tender when pierced with a knife.
- The cut side of the sprouts should get nice and browned, with a nutty, buttery flavor enhanced by garlic.
- Top with freshly grated parmesan and salt& pepper to taste.
Nutrition Facts : Calories 229.3, Fat 19.6, SaturatedFat 7, Cholesterol 22.9, Sodium 110.1, Carbohydrate 12.7, Fiber 4.2, Sugar 2.8, Protein 4.4
BARBECUED BURGERS
I can't take all the credit for these winning burgers. My husband's uncle passed down the special barbecue sauce recipe. We love it on everything...it was only natural to try it on, and in, burgers. Add cheese and bacon to take them over the top. -Rhoda Troyer, Glenford, Ohio
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 6 servings.
Number Of Ingredients 21
Steps:
- In a small saucepan, combine the first 10 ingredients. Bring to a boil. Remove from the heat. Set aside 1 cup barbecue sauce to serve with burgers., In a large bowl, combine the egg, oats, 1/4 cup of the remaining barbecue sauce, onion salt, garlic salt, pepper and salt. Crumble beef over mixture and mix well. Shape into six patties. , Grill, covered, over medium heat for 6-8 minutes on each side or until a thermometer reads 160°, basting with 1/2 cup barbecue sauce during the last 5 minutes. Serve on buns with toppings of your choice and reserved barbecue sauce.
Nutrition Facts : Calories 626 calories, Fat 19g fat (7g saturated fat), Cholesterol 121mg cholesterol, Sodium 1146mg sodium, Carbohydrate 86g carbohydrate (56g sugars, Fiber 2g fiber), Protein 30g protein.
CAROLINA BARBECUE BURGERS
Lean grilled beef burgers are served on buns with a cider and mustard-based barbecue sauce and thinly sliced cabbage.
Provided by Beef. It's What's for Dinner.
Categories Trusted Brands: Recipes and Tips Beef. It's What's for Dinner
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- To prepare barbecue sauce, combine brown sugar, beer, mustard and vinegar in small saucepan; bring to a boil. Reduce heat and simmer 15 to 17 minutes until thickened and reduced to 1/2 cup, stirring occasionally.
- Lightly shape Ground Beef into four 1/2-inch thick patties. Place patties on grid over medium, ash-covered coals. Grill, covered, 8 to 10 minutes (over medium heat on preheated gas grill, covered, 7 to 9 minutes) until instant-read thermometer inserted horizontally into center registers 160 degrees F, turning occasionally. About 2 minutes before burgers are done, place bun, cut sides down, on grid. Grill until lightly toasted.
- Spoon 1 tablespoon sauce on bottom of each bun; top with burger. Evenly top burgers with cabbage. Evenly spoon remaining sauce over cabbage. Close sandwiches.
Nutrition Facts : Calories 400.3 calories, Carbohydrate 37.7 g, Cholesterol 65.7 mg, Fat 15.6 g, Fiber 2.1 g, Protein 24.5 g, SaturatedFat 5.6 g, Sodium 481.3 mg, Sugar 14.1 g
More about "garlicbutterbreadforsoupsorbarbecues recipes"
GARLIC BREAD | FOOD FROM PORTUGAL
From foodfromportugal.com
GARLIC BUTTER AND HERB BURGERS | PICNIC, GRILLING, BBQ …
From dailydishrecipes.com
22 BEST BURGER RECIPES | FOOD & WINE
From foodandwine.com
BEST BBQ RECIPES | JAMIE OLIVER BARBECUE RECIPES
From jamieoliver.com
GARLIC BUTTER BREAD RECIPE - PILLSBURY.COM
From pillsbury.com
FLYER | FOOD BASICS
From foodbasics.ca
131 FOODS THAT START WITH B - WHATEATLY
From whateatly.com
100 BEST BARBECUE RECIPES OF ALL TIME - TASTE OF HOME
From tasteofhome.com
ADLFOODS. LOGIN
From order.adlfoods.ca
20 BREAKFAST FINGER FOODS | ALLRECIPES
From allrecipes.com
BEST BURGER RECIPES : FOOD NETWORK | FOOD NETWORK
From foodnetwork.com
TOP 10 BULGARIAN FOODS - TRADITIONAL BULGARIAN DISHES
From chefspencil.com
9 POWERFUL FOODS TO EAT WITH GALLSTONES - NATURAL HEALTH MESSAGE
From naturalhealthmessage.com
GARLIC BUTTERMIST® | FOODSERVICE | BUTTER BUDS DAIRY CONCENTRATES
From bbuds.com
10 GREAT RECIPES FOR GARLIC LOVERS - THE SPRUCE EATS
From thespruceeats.com
25 TRADITIONAL BAHAMIAN FOODS - INSANELY GOOD
From insanelygoodrecipes.com
GORDON FOOD SERVICE
From gfs.ca
GARLIC BUTTER FOR FRENCH BREAD - DELISHABLY
From delishably.com
FOOD - WELCOME TO BLOXBURG WIKI
From welcome-to-bloxburg.fandom.com
STOMACH ULCER DIET: FOODS TO EAT AND FOODS TO AVOID
From healthline.com
BBQ BURGERS WITH BACON & CRISPY ONION STRINGS (MAKE AHEAD
From carlsbadcravings.com
GARLIC BURGER - COPYKAT RECIPES
From copykat.com
10 TRADITIONAL BOSNIAN DISHES YOU NEED TO TRY - CULTURE TRIP
From theculturetrip.com
STUBB'S ORIGINAL BAR-B-Q SAUCE - CLUB HOUSE CA
From clubhouse.ca
8 FOODS THAT ARE FATAL TO RABBITS (OR NEVER BE FED TO A RABBIT)
From rabbitcaretips.com
BETTER BEARS LOW SUGAR VEGAN GUMMIES – BETTER BEARS FOODS
From betterbears.ca
15 FOODS THAT CAN CAUSE BLOATING - CLEVELAND CLINIC
From health.clevelandclinic.org
THE BEST GARLIC BUTTER - COOKTHESTORY
From cookthestory.com
TROIS PISTOLES BEER BREAD WITH GARLIC FLOWERS - UNIBROUE
From unibroue.com
MENU
THE 13 WORST FOODS FOR YOUR SKIN (AND WHAT TO EAT INSTEAD)
From livestrong.com
HOME [WWW.FAANGTHAI.COM]
GARLIC-BUTTER BURGERS - PAULA DEEN
From pauladeen.com
CHEF BECKY'S GARLIC BUTTER & GARLIC BREAD FOR THE GRILL - YOUTUBE
From youtube.com
THE TOP PORTUGUESE DISHES YOU NEED TO TRY - CULTURE TRIP
From theculturetrip.com
14 POPULAR FRENCH BREAKFAST FOODS - INSANELY GOOD
From insanelygoodrecipes.com
WHAT ARE THE BEST FOODS TO EAT WHEN YOU HAVE GALLSTONES?
From medicinenet.com
FOODS YOU CAN EAT WITH BRACES | COLGATE®
From colgate.com
WHAT FOODS TO EAT TO GET RID OF GOUT - VERYWELL HEALTH
From verywellhealth.com
7 HUNGARIAN DISHES YOU MUST TRY IN BUDAPEST - TRIPSAVVY
From tripsavvy.com
40 BEST FOODS THAT BURN BELLY FAT: WHAT TO EAT TO LOSE WEIGHT IN …
From parade.com
GALLBLADDER DIET: FOODS TO EAT AND FOODS TO AVOID
From healthline.com
IRISH BARMBRACK | SAVEUR
From saveur.com
THE BEST GARLIC BURGERS EVER | FOODIECRUSH.COM
From foodiecrush.com
You'll also love