Gevalia Cold Brew With Affogato Ice Cream Recipes

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GEVALIA COOKIES & CREAM AFFOGATO MILK SHAKE

Sweeten up your day with our GEVALIA Cookies & Cream Milkshake. An affogato-inspired dessert, our delicious GEVALIA Cookies & Cream Milkshake is made with ice cream, vanilla cream-filled chocolate sandwich cookies and whipped cream.

Provided by My Food and Family

Categories     Recipes for Drinks

Time 5m

Yield 1 serving

Number Of Ingredients 4



GEVALIA Cookies & Cream Affogato Milk Shake image

Steps:

  • Blend ice cream and coffee concentrate in blender until smooth.
  • Pour into glass.
  • Top with whipped cream and cookie.

Nutrition Facts : Calories 390, Fat 17 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 35 mg, Sodium 230 mg, Carbohydrate 56 g, Fiber 0 g, Sugar 35 g, Protein 5 g

1 cup cookies and cream ice cream
1/2 cup GEVALIA Vanilla Bean Cold Brew Iced Coffee Concentrate
2 Tbsp. whipped cream
1 vanilla creme-filled chocolate sandwich cookie

GEVALIA COLD BREW WITH AFFOGATO ICE CREAM

Satisfy your sweet tooth and try GEVALIA Cold Brew with Affogato Ice Cream. Complete our GEVALIA Cold Brew with Affogato Ice Cream recipe in just 5 minutes by combining ice cream, maple syrup, whiskey and coffee concentrate with GEVALIA Cold Brew.

Provided by My Food and Family

Categories     Coffee Drink Recipes

Time 5m

Yield 1 serving

Number Of Ingredients 4



GEVALIA Cold Brew with Affogato Ice Cream image

Steps:

  • Scoop ice cream into bowl.
  • Top with remaining ingredients.

Nutrition Facts : Calories 270, Fat 10 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 40 mg, Sodium 95 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 4 g

2/3 cup vanilla ice cream
1/2 cup GEVALIA Vanilla Bean Cold Brew Iced Coffee Concentrate
1 Tbsp. maple syrup
1 Tbsp. Canadian whiskey

GEVALIA COLD BREW COFFEE

This is the easiest way to make coffee. Cold brew coffee is known for being a smoother and less acidic cup of coffee compared to regular hot brewed coffee. This recipe make a nice batch of coffee to have on hand in the refrigerator.

Provided by My Food and Family

Categories     Home

Time 12h10m

Yield 4 servings, 1-1/2 cups each

Number Of Ingredients 2



GEVALIA Cold Brew Coffee image

Steps:

  • Add water to coffee grounds in 2-qt. pitcher; stir well. Cover with plastic wrap.
  • Let stand at room temperature 12 hours.
  • Line fine-mesh strainer with coffee filter; place over medium bowl. Slowly pour coffee, in small batches, through filter; let stand until all the coffee is strained. Discard filter and grounds.
  • Pour strained coffee back into pitcher.
  • Refrigerate up to 1 week.
  • FOR EACH SERVING:
  • Pour 3/4 cup cold brew coffee into tall glass. Add 3/4 cup water; stir. Add ice cubes.

Nutrition Facts : Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 10 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

4-1/2 cups water
2-1/2 cups GEVALIA House Blend

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