Gigis Tipsy Collard Greens Recipes
GINA'S BEST COLLARD GREENS
Provided by Patrick and Gina Neely : Food Network
Categories side-dish
Time 2h15m
Yield 8 to 10 servings
Number Of Ingredients 6
Steps:
- Thoroughly wash collard greens. Be sure to pull leaves apart and remove any sand. Chop collard greens.
- In a medium saucepan, bring 4 cups of salted water to a simmer. Place smoked ham hocks in salted water and cover for about 90 minutes. Cook ham hocks until slightly tender. In the same saucepan, add remaining ingredients and collard greens.
- Cover and cook greens for 1 to 1 1/2 hours.
PASTA WITH COLLARD GREENS AND ONIONS
Slow cooking sweetens the collards in this satisfying pasta dish.
Provided by Martha Rose Shulman
Categories pastas, main course
Time 35m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Bring a large pot of water to a boil, salt generously and add the collard greens. Blanch for 2 minutes, then using a slotted spoon or a skimmer, transfer to a bowl of cold water and drain. Squeeze out excess water and cut crosswise into thin ribbons.
- Heat the olive oil over medium heat in a large lidded frying pan and add the onion. Cook, stirring often, until it is tender and translucent, about 5 minutes, and add a generous pinch of salt, the red pepper flakes and the garlic. Cook, stirring, until the garlic is fragrant, about 1 minute, and add the collard greens and salt and pepper to taste. When the greens begin to sizzle, turn the heat to low, cover and simmer 5 minutes. Add 1/2 cup water, cover and continue to simmer for another 5 to 10 minutes, stirring often, until the greens are tender. Taste and adjust seasonings.
- Meanwhile, cook the pasta. Bring the water in the pot back to a boil and add the pasta. Cook al dente, following the timing instructions on the package.
- Before draining the pasta, ladle 1/2 cup of the cooking water from the pot into the frying pan with the collard greens and onions. Drain the pasta and toss with the greens. Serve, topping each serving with Parmesan to taste.
Nutrition Facts : @context http, Calories 383, UnsaturatedFat 7 grams, Carbohydrate 57 grams, Fat 11 grams, Fiber 3 grams, Protein 14 grams, SaturatedFat 3 grams, Sodium 372 milligrams, Sugar 3 grams
GIGI'S TIPSY COLLARD GREENS
My family's favorite side dish. Serve these collards up with some homemade buttermilk cornbread
Provided by Sherri Williams @logansw
Categories Vegetables
Number Of Ingredients 9
Steps:
- add 1 tbsp of lard to a large hot stock pot, stir fry onion and garlic until translucent.
- add 1 1/2- 2 quarts of water, everglades seasoning/salt, red pepper and hocks to pot. bring to a boil. cook on low-medium to medium heat for about 1 hour until meat is tender
- add collards, wine, sugar and remaining lard to pot and simmer for an hour
- add more seasoning as needed.
More about "gigis tipsy collard greens recipes"
25 BEST COLLARD GREEN RECIPES & IDEAS - FOOD NETWORK
Web Nov 10, 2023 With these easy and delicious collard green recipes from Food Network, you'll be cooking up everything from grits to soup in no time. You can also find 1000s of Food Network's best recipes...
From foodnetwork.com
Author By
From foodnetwork.com
Author By
PERFECT SOUTHERN COLLARD GREENS RECIPE – GET THE SECRET
Web Nov 17, 2019 STEP 1. First remove any severely damaged or bug eaten leaves from the bunch. HOW TO CLEAN COLLARD GREENS STEP 2. Fill your sink with lukewarm water, and put the collard greens in to be washed. The leaves tend to float. Add vinegar to wash the collards. (see recipe for amounts) HOW TO CLEAN COLLARD GREENS STEP 3.
From loavesanddishes.net
From loavesanddishes.net
15+ COLLARD GREENS RECIPES — EASY, VERSATILE, AND TASTY - THE …
Web Jun 28, 2021 Naturally vegan collard greens recipes are filled with with grains, beans, other vegetables, and even fruits. Explore this collection of delectable, easy creative dishes that showcase how versatile and tasty collard greens can be.
From theveganatlas.com
From theveganatlas.com
COLLARD GREENS RECIPES & MENU IDEAS | BON APPéTIT
Web Find Collard Greens ideas, recipes & cooking techniques for all levels from Bon Appétit, where food and culture meet.
From bonappetit.com
From bonappetit.com
GIGI’S COLLARD GREENS BY GIGI CARTER – TAMRON HALL SHOW
Web Dec 17, 2021 Preheat a large pot over medium high heat. Once hot, add the chopped onion and dry sauté for about 5 minutes. Once it starts to brown, reduce heat to medium low let it continue to cook and caramelize. Add in reduced sodium soy sauce and low sodium vegetable broth, as well as liquid smoke (or smoked paprika), if using.
From tamronhallshow.com
From tamronhallshow.com
12 SOUTHERN RECIPES FOR COLLARDS, KALE AND EVERY GREEN IN BETWEEN
Web Aug 18, 2021 Bourbon Collard Greens. Typically, collard greens feature apple cider vinegar, but this particular recipe opts for balsamic vinegar with its mellower acidity. The real star of the show is the bourbon, which provides a sweet backdrop that plays beautifully with the salty, smoky bacon.
From southernkitchen.com
From southernkitchen.com
COLLARD GREENS RECIPE - NYT COOKING
Web 3 pounds collard greens (from about 6 medium bunches), or 2 pounds pre-chopped collard greens 2 tablespoons extra-virgin olive oil 1 Vidalia, Spanish or yellow onion, finely chopped (about 1 cup)
From cooking.nytimes.com
From cooking.nytimes.com
QUICK COLLARD GREENS RECIPE - COOKIE AND KATE
Web Mar 15, 2019 Warm a large, heavy-bottom skillet (cast iron is great) over medium-high heat. Add a generous drizzle of olive oil (the oil will later help your body absorb the nutrients in the greens). Then add the greens and some salt. Give the greens a good stir so they’re all lightly shimmering from the oil and turning darker green.
From cookieandkate.com
From cookieandkate.com
COLLARD GREENS {EASY SOUTHERN-INSPIRED RECIPE!} - SPEND WITH …
Web May 28, 2020 Clean and cut your collard greens into one-inch pieces ( as described here ). Cook bacon (set aside a bit for garnish) and soften the onion in the bacon grease. Add the greens and broth. Cook until tender, up to 45 minutes. Season with salt and pepper, and sprinkle with the reserved cooked bacon.
From spendwithpennies.com
From spendwithpennies.com
THE BEST COLLARD GREENS RECIPE | SOUTHERN & FLAVORFUL WITH VIDEO
Web Aug 1, 2021 Going vegan does not mean sacrificing Southern-Style Collard Greens! Check out this tutorial for a vegan collard greens recipe. Vegan collard greens use fresh collard greens, onion, garlic vegetable broth, and …
From divascancook.com
From divascancook.com
HOW TO COOK COLLARD GREENS 5 WAYS – FROM ALLRECIPES
Web Dec 2, 2020 For basic fried collard greens, start by frying a few slices of bacon over medium heat. Once they're done, remove the cooked bacon and crumble. Add whole collard greens (stems removed) and onion to the bacon grease and cook for several minutes. Add water or broth, along with any seasonings you prefer for flavor.
From allrecipes.com
From allrecipes.com
18 UNEXPECTED WAYS TO USE COLLARD GREENS - TASTING TABLE
Web May 24, 2023 Cook 18 Unexpected Ways To Use Collard Greens Lara Hata/Getty Images By Kelly Robinson / May 24, 2023 2:47 pm EST Southerners have always known that well-seasoned, well-cooked collard...
From tastingtable.com
From tastingtable.com
GIGIS TIPSY COLLARD GREENS RECIPES RECIPE - RECIPERT.COM
Web Free Gigis Tipsy Collard Greens Recipes with ingredients, step by step and other related foods
From recipert.com
From recipert.com
18 COLLARD GREEN RECIPES: UNLEASH THE LEAFY GOODNESS!
Web Aug 12, 2023 1. Southern Collard Greens Southern Collard Greens are a classic, flavorful side dish that is perfect for any occasion. This recipe features fresh collard greens cooked with bacon, onion, chicken stock, apple cider vinegar, and a touch of sugar. The result is tender, delicious greens with a hint of smokiness and a balance of flavors.
From dinewithdrinks.com
From dinewithdrinks.com
12 BEST COLLARD GREENS RECIPES - BISCUITS & BURLAP
Web Dec 10, 2019 In the spring and summer we had a variety of vegetables, but when cooler weather moved in one of the few green vegetables available were collards. Our mamas and grandmamas lovingly trimmed away the tough stems and washed and chopped those greens. They were traditionally cooked long, and simmered with ham hocks, salt, and a …
From biscuitsandburlap.com
From biscuitsandburlap.com
COLLARD GREENS - DINNER, THEN DESSERT | EASY COMFORT FOOD RECIPES
Web Add olive oil and onion, frying it for 5-7 minutes, stirring frequently, until softened. Afterwards add the garlic and cook an additional 30 seconds before adding in the collard greens. After you stir the greens together with the onions and garlic, add in the chicken broth, brown sugar, salt, pepper and red pepper flakes.
From dinnerthendessert.com
From dinnerthendessert.com
CLASSIC COLLARD GREENS RECIPE (EASY, WITH HAM HOCKS) - KITCHN
Web Sep 7, 2023 Reduce the heat to maintain a simmer, add 3 peeled garlic cloves, and partially cover. Simmer for 2 hours, periodically checking and adding up to 2 cups more water if needed to keep the ham hock covered. Meanwhile, prepare the collard greens and onion. Prepare the collard greens and onion.
From thekitchn.com
From thekitchn.com
SOUTHERN-STYLE COLLARD GREENS RECIPE
Web Oct 28, 2023 Fresh collard greens: Necessary for collard greens. Keep reading for tips on buying the freshest options. Apple cider vinegar: The tanginess cuts through the fat of the bacon and smoked ham. Sugar: Sugar blunts any bitterness from the collard greens. Salt and pepper: For the final seasoning.
From southernliving.com
From southernliving.com
COLLARD GREENS - PREPPY KITCHEN
Web Aug 23, 2023 Collard greens freeze wonderfully! Definitely make enough to store. Thaw in the microwave, stove-top, or by placing in the fridge for 24 hours. To make this a vegan or vegetarian collard greens recipe, leave out the bacon and substitute the water for vegetable broth for added flavor.
From preppykitchen.com
From preppykitchen.com
COLLARD GREENS - A CLASSIC SOUTHERN RECIPE - PEAR TREE KITCHEN
Web The salt pork adds a smoky flavor to the greens, while the onion and chicken broth give them a rich and savory taste. Collard greens are a fantastic source of vitamins like A, C, and K, plus there are full of fiber. The onions add sweetness, while the red pepper flakes give the greens a bit of heat.
From peartreekitchen.com
From peartreekitchen.com
You'll also love
