Ginger Gems Recipes

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GINGER GEMS

These tasty little gems are sure to please! Great for the holidays when making up your cookie trays for family and friends! Cooking time is per pan of cookies.

Provided by Lindas Busy Kitchen

Categories     Dessert

Time 25m

Yield 36 serving(s)

Number Of Ingredients 11



Ginger Gems image

Steps:

  • Preheat oven to 300°F.
  • Cream together butter and sugar, then add molasses and egg. Mix well.
  • In a separate bowl, combine the dry ingredients, then add to creamed mixture. Blend well.
  • Stir in raisins.
  • Roll dough into 1 inch balls, then roll in sugar.
  • Place on ungreased cookie sheet and bake for 10-12 minutes.

Nutrition Facts : Calories 101.9, Fat 4.1, SaturatedFat 2.5, Cholesterol 16, Sodium 116.8, Carbohydrate 15.9, Fiber 0.4, Sugar 9.3, Protein 1.1

3/4 cup butter or 3/4 cup margarine
1 cup sugar
1/4 cup molasses
1 egg
2 cups flour
2 teaspoons baking soda
1 teaspoon cinnamon
1/2 teaspoon ground cloves
1/2 teaspoon ginger
1/4 teaspoon salt, to taste
1 cup raisins, washed

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