GINGERBREAD YEAST BREAD (ABM)
A yeast bread that tastes like gingerbread. Great for morning toast. Cook time is approximate, depending on your machine. Can be served with your favorite lemon icing/glaze.
Provided by Outta Here
Categories Yeast Breads
Time 4h10m
Yield 1 loaf, 10 serving(s)
Number Of Ingredients 10
Steps:
- Place all ingredients in pan according to machine directions.
- Use medium crust setting, or equivalent on your machine.
OZ'S BANANA-NUT AND RAISIN BREAD FOR ABM
A real banana bread for those that don't want the sticky wet quick banana bread. You'll get a better flavor from this banana bread. Spread this with cream cheese and you'll never want to do quick bread again! And, no need to mash the bananas...the machine will mash them as it mixes the bread.
Provided by oz
Categories Breakfast and Brunch Breakfast Bread Recipes
Time 2h55m
Yield 16
Number Of Ingredients 10
Steps:
- Place the milk, butter, bananas, flour, sugar, salt, cinnamon, and yeast in the bread machine in the order recommended by the manufacturer. Select Basic setting; press Start. If your machine has a Fruit/Nut setting, add the raisins and walnuts at the signal, or around 5 minutes before the kneading cycle has finished.
Nutrition Facts : Calories 179.3 calories, Carbohydrate 31 g, Cholesterol 5 mg, Fat 4.6 g, Fiber 1.7 g, Protein 4.5 g, SaturatedFat 1.4 g, Sodium 163.4 mg, Sugar 6.9 g
SOFT GOLDEN CRUST BEER YEAST BREAD (ABM)
This makes a loaf of soft tender bread when baked in the bread machine and is so tasty! Can also be shaped into 2 oval loaves or rolls and I have also included the baking time for them.
Provided by Marie
Categories Yeast Breads
Time 10m
Yield 1 1/2 lb loaf
Number Of Ingredients 7
Steps:
- Place all ingredients in machine according to your manufacturer's instructions and let bread bake in breadmaker.
- Or select dough cycle and shape into two oval loaves.
- Place on greased baking sheet, cover and let rise until doubled.
- Bake at 350° for about 22 minutes or until done.
- Or shape into rolls, cover and let rise until doubled and bake on a greased baking sheet at 375° for approximately 15 minutes.
Nutrition Facts : Calories 1331.3, Fat 21.2, SaturatedFat 2.8, Sodium 2342.1, Carbohydrate 240, Fiber 8.9, Sugar 25.9, Protein 31.1
BANANA MACADAMIA NUT BREAD (ABM)
This recipe was in the book that came with my bread-maker, lovely served with cream cheese and a large mug of coffee!
Provided by Mandy
Categories Yeast Breads
Time 3h5m
Yield 1 700g
Number Of Ingredients 9
Steps:
- Add all ingredients (except macadamias) to your bread-maker in the order as per your instruction manual.
- Select sweet bread option & crust light and large loaf setting, press start.
- When your machine is ready for add-ins (mine beeps) add the macadamias.
Nutrition Facts : Calories 2621.9, Fat 83.7, SaturatedFat 14.5, Cholesterol 211.5, Sodium 1519.9, Carbohydrate 415.4, Fiber 25, Sugar 71.2, Protein 60.2
VANILLA YOGURT YEAST BREAD (ABM)
From my Bread Maker's Bible, this looks like an interesting yeast bread like I haven't seen before. The only things I did different was use 1/3 cup plain yogurt instead of sour cream (it was originally called Vanilla Sour Cream Bread) and regular AP flour instead of bread flour since the lighter texture is more becoming to the vanilla, best served as a soft bread. The next time I made it, I upped the sugar to 1/4 cup, baked in the machine using the Sweet cycle, and it came out DIVINE! It has light flaky crust but the bread has plenty of body. It is sweet without being too sweet, and chocolate chips and/or dried fruit and nuts would be wonderful additions to bake in this! I loved it plain, but it was delicious with Nutella too!
Provided by the80srule
Categories Yeast Breads
Time 1h55m
Yield 1 1.5-lb loaf, 1 serving(s)
Number Of Ingredients 9
Steps:
- Put the ingredients into the bread machine according to manufacturer's instructions. If baking in the machine, select the Sweet, White, or Light cycle.
- If you want to bake manually, select the dough cycle. When the dough cycle completes, place into a lightly-buttered and floured loaf pan and bake at 375F for 20-25 minutes or until golden on top.
Nutrition Facts : Calories 1797.8, Fat 23.2, SaturatedFat 11.2, Cholesterol 227.1, Sodium 2552.1, Carbohydrate 333.1, Fiber 12.3, Sugar 44.4, Protein 51.2
BREAD MACHINE YEAST COFFEE CAKE (ABM)
This starts in the bread machine and bakes in the oven. All cake ingredients should be at room temperature, except for the milk.
Provided by Karen..
Categories Yeast Breads
Time 2h25m
Yield 1 cake, 8 serving(s)
Number Of Ingredients 15
Steps:
- Add all cake ingredients to bread pan.
- Select "Dough" setting on your machine and press start.
- Grease a 9 inch round pan or an 8 x 8 inch square pan.
- After cycle is through (about 90 minutes), remove dough and pat dough into prepared pan.
- Topping: Drizzle melted butter over dough.
- Mix together sugar, cinnamon and nuts; sprinkle over butter.
- Cover and let rise in a warm place for 30 minutes.
- Preheat oven to 375* and bake cake for 20-25 minutes, until golden.
- Cool 10 minutes in pan on wire rack.
- Drizzle with optional glaze, if desired.
- Combine all glaze ingredients in a small bowl and whisk until smooth.
- Spread or drizzle glaze over slightly warm cake.
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