HOT BUTTERED RUM MUFFINS RECIPE - (3.8/5)
Provided by MJH
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees. Place paper liners in muffin pans and lightly spray with butter flavored non-stick cooking spray. With an electric mixer cream the butter and sugar until light and fluffy, about 5 minutes. With the mixer on low speed, add the eggs 1 at a time, then add the rum and butter extracts, sour cream, and milk. In a separate bowl, sift together the flour, baking powder, baking soda, and salt. With the mixer on low speed add the flour mixture to the batter and beat until just mixed. Fold in the butterscotch chips with a spatula and be sure the batter is completely mixed. Scoop the batter into the prepared muffin pans (using an ice cream or cookie scoop works well), filling each cup about 3/4 full. Then sprinkle with generous amount of coarse sugar and bake for 20 to 25 minutes, until the muffins are lightly browned on top and a toothpick inserted in center comes out clean. Serve warm right out of the oven!
BETSY'S BEST GLUTEN-FREE MUFFINS
My daughter adapted this recipe from multiple standard muffin recipes. I prefer these delicious muffins because they come out light and moist every time.
Provided by Terry Walker
Categories Bread Quick Bread Recipes Muffin Recipes
Time 35m
Yield 12
Number Of Ingredients 14
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Line muffin cups with paper liners.
- Mix rice flour, sugar, oat flour, all-purpose flour, baking powder, and cinnamon together in a large bowl.
- Beat egg, milk, vegetable oil, yogurt, and vanilla together in a separate bowl until smooth; add to the dry ingredients and mix by hand until mostly smooth with only small lumps and you cannot see any patches of dry material in the batter. Gently stir walnuts, raisins, and pumpkin puree into the batter; spoon into prepared muffin cups to about 2/3 full.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 20 minutes.
Nutrition Facts : Calories 258.7 calories, Carbohydrate 38.3 g, Cholesterol 17 mg, Fat 10.9 g, Fiber 2.2 g, Protein 4.3 g, SaturatedFat 1.6 g, Sodium 125.6 mg, Sugar 18.4 g
BUTTER RUM MUFFINS
These are buttery, not-too-sweet muffins with a nice puffy top and a nip of nutmeg (Kind of like a baked Tom & Jerry!) They're a nice little treat in the morning and take no time at all to put together.
Provided by EdsGirlAngie
Categories Quick Breads
Time 45m
Yield 12 muffins
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees F.
- Grease or line 12 muffin cups.
- Beat butter with electic mixer until creamy; add 1/2 cup sugar, beating well.
- Add eggs, one at a time, beating just until blended after each addition.
- Combine flour, baking powder, salt, cloves and nutmeg in a separate bowl.
- Combine milk and 3 tablespoons of rum in another bowl.
- Add flour mixture to butter mixture alternately with milk mixture, ending with flour mixture and combining only until JUST blended.
- Spoon batter into muffin pan, filling 3/4 full.
- Bake for 20 to 25 minutes or until golden.
- Remove from pans immediately and cool on a wire rack.
- Alternatively, you can make mini-muffins; bake for about 15 minutes.
- Combine remaining 2 tablespoons rum and 3 tablespoons of sugar in a small saucepan; heat slowly, stirring constantly until sugar dissolves.
- If mixture is too thick, add a little milk.
- Brush glaze over warm muffins.
Nutrition Facts : Calories 220.7, Fat 9.1, SaturatedFat 5.4, Cholesterol 57, Sodium 229.1, Carbohydrate 28.1, Fiber 0.6, Sugar 11.6, Protein 3.6
HOT BUTTERED RUM MUFFINS
Make and share this Hot Buttered Rum Muffins recipe from Food.com.
Provided by ratherbeswimmin
Categories Quick Breads
Time 50m
Yield 1 dozen
Number Of Ingredients 11
Steps:
- Beat butter at medium speed with an electric mixer until creamy.
- Add 1/2 cup sugar, beating well.
- Add eggs, one at a time, beating just until blended after each addition.
- Combine flour and next 4 ingredients.
- Combine milk and 3 tablespoons rum.
- Add flour mixture to butter mixture alternately with milk mixture, beginning and ending with flour mixture.
- Beat at low speed until blended after each addition.
- Spoon into greased muffin pans, filling 3/4 full.
- Bake at 375 degrees for 20-25 minutes or until golden.
- Remove from pans immediately; place on wire racks.
- Combine remaining 2 tablespoons rum and 3 tablespoons sugar in a small saucepan; cook over low heat, stirring constantly, until sugar dissolves.
- Brush over warm muffins.
HOT BUTTERED RUM MUFFINS
Wonderful buttery flavor. Enjoy!
Provided by Cookin' in FL
Categories Bread Quick Bread Recipes Muffin Recipes
Time 40m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease 12 muffin cups.
- Beat butter with an electric mixer at medium speed in a large bowl until creamy. Beat 1/2 cup sugar into the butter until fully incorporated. Beat one egg into the butter mixture until fully incorporated before beating second egg into the mixture.
- Stir flour, baking powder, salt, cloves, and nutmeg together in a separate bowl. Mix milk and 3 tablespoons rum in a third bowl.
- Alternately add small amounts of the flour mixture and the milk mixture to the butter mixture while beating on Low speed, mixing each addition until just incorporated into a batter. Spoon batter into prepared muffin cups to about 3/4 full.
- Bake in the preheated oven until golden brown and a toothpick inserted into the center of a muffin comes out clean, 20 to 25 minutes. Remove muffins immediately from the cups to cool on a wire rack.
- Stir remaining rum and 3 tablespoons sugar together in a small saucepan over low heat; cook, stirring constantly, until the sugar dissolves, 3 to 5 minutes. Brush rum mixture onto the tops of the warm muffins.
Nutrition Facts : Calories 219 calories, Carbohydrate 28.1 g, Cholesterol 52.1 mg, Fat 8.9 g, Fiber 0.6 g, Protein 3.6 g, SaturatedFat 5.3 g, Sodium 249 mg, Sugar 12.1 g
More about "gluten free butter rum muffins recipes"
BUTTER RUM MUFFINS | LOVED BY MANY - DISHES DELISH
From dishesdelish.com
5/5 (23)Total Time 30 minsCategory BreakfastCalories 346 per serving
UNUSUALLY FLUFFY MUFFINS (DAIRY-FREE) - LOW-CARB, SO …
From lowcarbsosimple.com
THE BEST GLUTEN-FREE BLUBERRY MUFFIN RECIPE
From glutenfreebaking.com
10 EASY GLUTEN-FREE MUFFIN RECIPES YOU CAN MAKE IN A FLASH
From fabfitfun.com
IS THIS POSSIBLY THE BEST GLUTEN FREE BRAN MUFFIN AROUND?
From glutenfreeyummy.com
GLUTEN-FREE BANANA RUM MUFFINS RECIPE (WITH SUGAR …
From godairyfree.org
GLUTEN- AND GRAIN-FREE MORNING GLORY MUFFINS - GLUTEN …
From glutenfreeliving.com
30 GLUTEN AND DAIRY FREE MUFFIN RECIPES - CALM EATS
From calmeats.com
10 BEST BUTTER RUM MUFFINS RECIPES | YUMMLY
From yummly.com
OUTRAGEOUS GLUTEN-FREE BLUEBERRY MUFFINS - LITTLE …
From littlespicejar.com
GLUTEN-FREE, DAIRY-FREE, EGGLESS MUFFINS RECIPE
From momables.com
20 BEST GLUTEN-FREE MUFFIN RECIPES - ACADEMY OF CULINARY …
23 BEST GLUTEN-FREE MUFFINS - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
5/5 (1)Published 2021-12-22Category Recipe Roundup
- Gluten-Free Blueberry Muffins. If you’ve ever baked with gluten-free flour blends in the past, you’ll know that they can be quite different and will change how a dish comes out if you use the wrong one.
- Gluten-Free Cinnamon Muffins. These are like little coffee cake muffins, complete with a yummy, spice crumble topping. Start by mixing gluten-free flour with brown sugar, baking powder, baking soda, cinnamon, and salt until it’s all evenly distributed.
- Moist Gluten-Free Banana Muffins. Gluten-free flour usually needs a bit more moisture in the mix because it’s more absorbent. That’s why so many recipes include added milk.
- Cinnamon Roll Muffins. As mentioned above, gluten-free flour is much more absorbent. So, when measuring for any recipe, always use the ‘spoon and level’ method.
- Chunky Gluten-Free Apple Muffins. We’re firmly in apple picking season, and my house is loaded with all kinds of yummy varieties. Of course, there are only so many apple pies a gal can make.
- Gluten-Free Lemon Poppy Seed Muffins. Poppy seeds are a great source of protein and dietary fiber, not to mention vitamins and minerals like calcium and magnesium.
- Gluten-Free Sweet Potato Muffins. Remember what I said about using bananas to add moisture to your gluten-free muffins? The same goes for pumpkin and sweet potato.
- Almond Flour Pumpkin Muffins. So far, all of the recipes on this list of gluten-free muffins have used various gluten-free flours. This recipe is a bit different and calls for blanched almond flour instead.
- Bakery-Style Gluten-Free Carrot Muffins. I have to admit that as much as I love carrot cake (and I really do!) , I mostly just crave the cream cheese frosting.
- Gluten Free Cranberry Muffins. What better way to start your next Thanksgiving than with a batch of tart cranberry muffins? They would even work during dinner, in place of more time-consuming bread rolls.
BUTTER RUM MUFFIN RECIPE - KNEADY GIRL
From kneadygirl.com
Cuisine AmericanTotal Time 40 minsCategory Sweet MuffinsCalories 203 per serving
10 KILLER-GOOD GLUTEN-FREE MUFFINS - YOU WON'T MISS THE …
From mamagourmand.com
GLUTEN-FREE BLUEBERRY MUFFINS | THE BUTTER HALF
From thebutterhalf.com
THE BEST GLUTEN-FREE BLUEBERRY MUFFINS - MEANINGFUL EATS
From meaningfuleats.com
THE BEST BUTTER RUM MUFFIN RECIPE - FARMHOUSE 1820
From farmhouse1820.com
THE BEST LOW-FODMAP MORNING GLORY MUFFIN RECIPE; GLUTEN-FREE, …
From rachelpaulsfood.com
VEGAN GLUTEN-FREE BLUEBERRY MUFFINS - BAKERITA
From bakerita.com
CARROT MUFFINS | EAT! GLUTEN-FREE - CELIAC DISEASE FOUNDATION
From celiac.org
GLUTEN FREE MUFFINS WITH SUNBUTTER FILLING - SUNKISSED KITCHEN
From sunkissedkitchen.com
GLUTEN FREE RUM BALLS
From glutenfreekiwifavourites.com
10 BEST BUTTER RUM MUFFINS RECIPES | YUMMLY
From yummly.com
THE BEST GLUTEN-FREE BLUEBERRY MUFFINS WITH BROWN BUTTER- JOY THE …
From joythebaker.com
GLUTEN-FREE CARIBBEAN RUM CAKE - ONLY GLUTEN FREE RECIPES
From onlyglutenfreerecipes.com
BUTTER RUM MUFFINS ONLINE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
VEGAN GLUTEN-FREE OAT BRAN MUFFINS {OIL-FREE, HEALTHY}
From powerhungry.com
GLUTEN FREE PEANUT BUTTER MUFFINS - GLUTEN FREE KITCHEN ADVENTURES
From gfkitchenadventures.com
GLUTEN-FREE MORNING GLORY MUFFINS - KING ARTHUR BAKING
From kingarthurbaking.com
BUTTER RUM MUFFINS WITH HOT COCOA STREUSEL - DIARY OF A MAD …
From diaryofamadhausfrau.com
GLUTEN FREE MUFFINS - BASIC RECIPE TO CREATE FROM - FLOUR FARM
From flour.farm
GLUTEN FREE RHUBARB MUFFINS WITH SOUR CREAM - THE RUSTIC FOODIE®
From therusticfoodie.com
VEGAN GLUTEN-FREE BUCKWHEAT MUFFINS {OIL-FREE, EASY}
From powerhungry.com
GLUTEN-FREE MUFFINS (ENDLESS MIX-INS!) - MEANINGFUL EATS
From meaningfuleats.com
SUPERFOOD MUFFINS | ENDLESSLY CUSTOMIZABLE, NATURALLY GLUTEN FREE
From glutenfreeonashoestring.com
GLUTEN-FREE HEALTHY RHUBARB MUFFINS - JAR OF LEMONS
From jaroflemons.com
21 BUTTER RUM MUFFINS IDEAS IN 2022 | MUFFIN RECIPES, FOOD, BAKING …
From pinterest.com
GLUTEN-FREE DOUGHNUT MUFFINS - KING ARTHUR BAKING
From kingarthurbaking.com
GLUTEN FREE BRAN MUFFINS | THE PERFECT EVERYDAY MUFFIN
From glutenfreeonashoestring.com
16 MUST-MAKE PROTEIN MUFFINS | VEGAN, GLUTEN FREE, PALEO + MORE!
From nutritioninthekitch.com
GOT 5 MINUTES? HERE IS THE EASIEST GLUTEN FREE & GRAIN FREE …
From wholelifestylenutrition.com
THE BEST HEALTHY FLOURLESS MUFFINS (PALEO, VEGAN, GLUTEN FREE)
From thebigmansworld.com
You'll also love