Lemon Green Tea Jelly Recipes
DIET GREEN TEA LEMON JELLO
I'm dieting, ugh, and for a treat I've been having Sugar Free Jello. After reading about green tea and how it is supposed to boost your metabolism I thought I'd try to incorporate tea into my diet. Who knows if it works? This is one tasty idea I've had. If you like strong tea then steep the bag longer or use 2 tea bags. I also divvy it into serving sizes using custard cups, but any small vessel will do, I've used coffee cups, too. Cook time is chill time.
Provided by AustinMama
Categories Gelatin
Time 4h10m
Yield 1/2 cup, 4 serving(s)
Number Of Ingredients 4
Steps:
- Boil 1 cup water.
- Steep tea bag(s) in water for 5 minutes.
- Mix tea with jello powder until dissolved (about 2 minutes).
- Stir in 1 cup of cold water.
- Pour into 4 custard cups.
- Chill for 4 hours.
- Enjoy!
Nutrition Facts : Calories 7.3, Sodium 5.7, Carbohydrate 0.7, Protein 1.2
COPYCAT GREEN TEA LEMON DRINK
This is my version of Lipton's Diet Lemon Green Tea drink, without all that sodium!!! I always seem to have a drink going and I really hate drinking plain water, so I figure I might as well get some extra benefits by drinking green tea with all those wonderful oxidents. I have to watch my sugar intake, so I purposely made it low in sugar...but this can be flavored to personal preference. I literally make a jug of this each day and go through the whole thing. Serve this hot or cold
Provided by Abby Girl
Categories Beverages
Time 5m
Yield 8-10 cups
Number Of Ingredients 3
Steps:
- Brew the tea in a large tea pot. Timing depends on how strong you like your tea. I usually let it sit for 15 minutes then dilute with hot water if needed.
- Transfer the liquid to a large jug and add lemon and sugar. Add more sugar if needed. Drink hot or cold.
BASIC TEA JELLY
I was intrigued by the idea of making jelly out of tea when someone posted a request for recipes. I tried this one, and I like it alot. Obviously, it all depends on the quality of your tea. So far I've only tried this with a very high quality organic chai, and it is SO good! If you find a type of tea that works really well for this, post a review and let us know! [http://www.seedsofknowledge.com/teajelly.html]
Provided by dividend
Categories < 60 Mins
Time 1h
Yield 4 1/2 pints, 24 serving(s)
Number Of Ingredients 5
Steps:
- (If not including juice and using a tea infusion as your only liquid, increase the amount of water to 2 cups.).
- Bring water to boil, add tea bags and steep for 30 minutes.
- Discard tea bags. Add sugar (and optional juice) to brewed tea and bring to a boil.
- Boil for 2 minute stirring.
- Remove from heat and add pectin, return to boil and allow to do so for 1 minute.
- Skim off any foam.
- Pour hot jelly into jars and process for 20 minutes.
Nutrition Facts : Calories 97.1, Sodium 0.8, Carbohydrate 25.1, Fiber 0.1, Sugar 24.9
JASMINE GREEN TEA JELLY WITH GINGER AND LEMON
Make and share this Jasmine Green Tea Jelly With Ginger and Lemon recipe from Food.com.
Provided by dicentra
Categories Jellies
Time 30m
Yield 2 1/2 pints
Number Of Ingredients 6
Steps:
- In a large saucepan, combine water and ginger. Bring to a boil over high
- heat. Reduce heat and simmer, covered for 5 minutes.
- Remove from the heat and add tea bags. Cover and let steep for 5 minutes.
- Pour through a fine mesh sieve and discard ginger and tea bags. Measure
- exactly 3 1/2 cups of the liquid (add water if there is not enough
- liquid).
- Pour into a large saucepan and stir in lemon juice. Stir in
- pectin until dissolved. Bring to a full rolling boil over high heat,
- stirring constantly.
- Add sugar in a steady stream, stirring constantly. Return to a full
- rolling boil, stirring constantly to dissolve sugar. Boil hard for 1 minute.
- Remove from the heat and skim off foam if needed. Ladle into prepared
- jars leaving a 1/4" headspace.
- Process jars in a boiling water bath for
- 10 minutes. Adjust time according to your altitude.
- Serving suggestions: Use this jelly to glaze fruit flans or tarts.
- Variations: Jasmine Green Tea Jelly: Omit the ginger.
- Green Tea Jelly with Honey: Use regular green tea and replace 1/2 cup of
- the sugar with liquid honey. If desired, omit the ginger.
Nutrition Facts : Calories 1613.7, Fat 0.1, Sodium 42.7, Carbohydrate 418.4, Fiber 1.7, Sugar 400.3, Protein 0.2
LEMON GREEN TEA JELLY
Invented one day when I was craving a sweet dessert but had very little ingredients. Internet didn't have any recipes that matched my pantry contents so I got creative! Took a few goes, but here is my final recipe.
Provided by Kait The Pasta Addi
Categories Gelatin
Time 15m
Yield 500 ml, 4 serving(s)
Number Of Ingredients 6
Steps:
- Brew tea with boiling water in a microwave safe container for about 5 minutes, or until tea is very strong.
- Add gelatine, stir to dissolve and microwave for about 30 seconds, stir again.
- Add sugar and stir until dissolved.
- Add cold water and lemon juice and stir.
- Place in moulds (optional) and refrigerate until set.
Nutrition Facts : Calories 52.3, Sodium 4.5, Carbohydrate 12.5, Sugar 12.5, Protein 1
GREEN TEA JELLY
This is the one pudding i cant resist! I love the bitter tea and sweet milk combination. i make this really soft and serve over a milk sauce. If you are using vege-gel or similar please follow the instructions on the packet
Provided by PinkCherryBlossom
Categories Gelatin
Time 40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- put 2 tbsp of the cold water in a small bowl with the agar/gelatin and microwave until dissolved.
- mix the green tea powder and sugar. Add the hot water little by little to make a paste. then add the tap water and mix well.
- quickly mix in the agar/gelatin and place in a mould. chill in the fridge stirring occasionally to prevent separating.
- while setting make the milk sauce by combining the ingredients.
- serve the jelly topped with the milk sauce. Try to serve in shot or cocktail glasses to get the contrast of the green jelly and white sauce.
Nutrition Facts : Calories 337.2, Fat 8.3, SaturatedFat 5.2, Cholesterol 32.3, Sodium 121.6, Carbohydrate 60, Sugar 58.8, Protein 7.5
LEMON THYME GREEN TEA
Fresh sprigs of lemon thyme make this citrusy tea so refreshing-it's like sipping summer from a cup. My family and I enjoy it so much that it's a staple on our southern front porch.-Melissa Pelkey Hass, Waleska, Georgia
Provided by Taste of Home
Time 1h20m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a large saucepan, bring water to a boil; remove from heat. Add tea bags and lemon thyme sprigs; steep, covered, 3 minutes. Discard tea bags; steep, covered, 3 minutes longer. Strain tea. Add honey and lemon juice; stir until honey is dissolved. Stir in sugar if desired. Serve immediately.
Nutrition Facts : Calories 33 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 9g carbohydrate (9g sugars, Fiber 0 fiber), Protein 0 protein.
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