Golden Broccoli Bake Recipes
GOLDEN BROCCOLI BAKE
Make and share this Golden Broccoli Bake recipe from Food.com.
Provided by CarlyM
Categories Vegetable
Time 40m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Cook frozen broccoli according to package directions; drain.
- Transfer to a 1-1/2 quart casserole.
- Combine soup, cheese, milk, mayonnaise.
- Stir into broccoli.
- Top with crushed crackers.
- Bake at 350* for 30 minutes.
Nutrition Facts : Calories 70, Fat 3.7, SaturatedFat 0.8, Cholesterol 1.4, Sodium 279.3, Carbohydrate 7.7, Fiber 2.3, Sugar 1.7, Protein 3
GOLDEN BROCCOLI BAKE
As a working mother, I don't have time to spend in the kitchen preparing recipes with lots of ingredients. That's why I depend on this simple dish so often. --Susan Leone, Stockholm, New Jersey
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a bowl, combine the first four ingredients; mix well. Stir in 1 cup cheese. Transfer to a greased 11x7-in. baking dish. , In a bowl, combine potatoes with remaining cheese; mix well. Spread over the meat mixture. Bake, uncovered, at 350° for 30 minutes or until lightly browned.
Nutrition Facts : Calories 391 calories, Fat 24g fat (14g saturated fat), Cholesterol 123mg cholesterol, Sodium 861mg sodium, Carbohydrate 19g carbohydrate (2g sugars, Fiber 3g fiber), Protein 26g protein.
GOLDEN CORN CHIP BROCCOLI CASSEROLE
My sister got this from a lady at a church potluck. It is really good and the kids will eat it too because of the cheese in it. It is very simple to do and tates yummy!
Provided by OceanLuvinGranny
Categories Cheese
Time 45m
Yield 1 casserole, 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Combine soup, mayonnaise, cheese, pimento and lemon juice.
- Put broccoli in a casserole and top with half the corn chips.
- Pour cheese mixture over and then top with other half the corn chips.
- Bake at 350 for 35 minutes.
CRUMB-TOPPED BROCCOLI BAKE
Broccoli is one of the main crops grown in this area. This recipe has pleased just about everyone who has tried it, including some who said they didn't like broccoli. -Hope Huggins, Santa Cruz, California
Provided by Taste of Home
Categories Side Dishes
Time 1h10m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, saute onion in butter until tender. Stir in flour until blended. Gradually stir in milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat; stir in cheese sauce until smooth. Remove from heat. , Cook broccoli according to package directions; drain and place in a bowl. Add the cheese sauce mixture, eggs, 1/4 cup cracker crumbs, salt and pepper. , Transfer to a greased 1-1/2-qt. baking dish; sprinkle with remaining cracker crumbs. Place dish in a larger baking pan. Fill pan with hot water to a depth of 1 in. Bake, uncovered, at 350° for 50 minutes or until a thermometer reads 160°.
Nutrition Facts : Calories 252 calories, Fat 17g fat (10g saturated fat), Cholesterol 142mg cholesterol, Sodium 772mg sodium, Carbohydrate 15g carbohydrate (4g sugars, Fiber 1g fiber), Protein 10g protein.
GOLDEN BROCCOLI
Golden raisins and lemon zest give this broccoli salad its fruity appeal. (We think its flavor is pretty golden, too!)
Provided by My Food and Family
Categories Home
Time 40m
Yield Makes 6 servings.
Number Of Ingredients 6
Steps:
- Cook broccoli in boiling water 1 min. Rinse with cold water; drain well.
- Toss broccoli with dressing, raisins, onions and lemon peel in large bowl; cover.
- Refrigerate at least 30 min. Sprinkle with pecans just before serving.
Nutrition Facts : Calories 130, Fat 10 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 220 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 2 g
GOLDEN BROCCOLI BAKE
As a working mother, I don't have time to spend in the kitchen preparing recipes with lots of ingredients. That's why I depend on this simple dish so often. --Susan Leone, Stockholm, New Jersey
Provided by Allrecipes Member
Time 55m
Yield 6
Number Of Ingredients 6
Steps:
- In a bowl, combine the first four ingredients; mix well. Stir in 1 cup cheese. Transfer to a greased 11-in. x 7-in. x 2-in. baking dish. In a bowl, combine potatoes with remaining cheese; mix well. Spread over the meat mixture. Bake, uncovered, at 350 degrees F for 30 minutes or until lightly browned.
Nutrition Facts : Calories 511.9 calories, Carbohydrate 18.5 g, Cholesterol 136.3 mg, Fat 36.9 g, Fiber 2.5 g, Protein 26.5 g, SaturatedFat 17.3 g, Sodium 847.7 mg, Sugar 2.7 g
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