Golden Fruit Punch With Ice Ring Recipes

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GOLDEN FRUIT PUNCH WITH ICE RING

This is a refreshing punch that isn't as sweet as most. My family loves the tart "wake-me-up" flavor. As an added bonus, this punch won't stain carpeting the way a red punch would! -Cindy Steffen, Cedarburg, Wisconsin

Provided by Taste of Home

Time 10m

Yield 21 servings (4 quarts).

Number Of Ingredients 8



Golden Fruit Punch with Ice Ring image

Steps:

  • Arrange fruit in a 5-cup ring mold; add 3/4 cup water. Freeze until solid. Add enough water to fill mold; freeze until solid., Just before serving, in a punch bowl, combine juice concentrates with 2 cups water. Stir in ginger ale. Unmold ice ring by wrapping the bottom of the mold in a hot, damp dishcloth. Invert onto a baking sheet; place fruit side up in punch bowl.

Nutrition Facts : Calories 96 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 22mg sodium, Carbohydrate 24g carbohydrate (21g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

4 maraschino cherries
1 medium navel orange, thinly sliced
1 small lemon, thinly sliced
1 small lime, thinly sliced
1 can (12 ounces) frozen lemonade concentrate, thawed
1 can (12 ounces) frozen limeade concentrate, thawed
1 can (12 ounces) frozen pineapple-orange juice concentrate, thawed
2 liters diet ginger ale, chilled

CELEBRATION PUNCH

This pretty fruit punch has just the right amount of sweetness. The ice ring keeps it cool for hours without diluting the flavor. -Marci Carl, Northern Cambria, Pennsylvania

Provided by Taste of Home

Time 15m

Yield 16 servings (about 1 gallon).

Number Of Ingredients 13



Celebration Punch image

Steps:

  • For ice ring, in a bowl, combine orange juice and water. Pour 2 cups into a 4-1/2-cup ring mold. Freeze until solid. Top with fresh strawberries and mint. Slowly pour remaining juice mixture into mold to almost cover strawberries and mint. Freeze until solid., For punch, place thawed strawberries in a blender; cover and puree until smooth. Pour into a large serving or punch bowl. Add the apricot nectar, orange juice concentrate, water, lemon juice and sugar; stir until sugar is dissolved. Just before serving, stir in ginger ale and add ice ring.

Nutrition Facts : Calories 140 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 36g carbohydrate (34g sugars, Fiber 1g fiber), Protein 1g protein.

ICE RING:
1-3/4 cups orange juice
1-1/2 cups water
1 cup halved fresh strawberries
Fresh mint sprigs
PUNCH:
2 packages (10 ounces each) frozen sweetened sliced strawberries, thawed
4 cans (5-1/2 ounces each) apricot nectar
3/4 cup orange juice concentrate
3 cups cold water
1 cup lemon juice
3/4 cup sugar
1 liter ginger ale, chilled

FRUIT PUNCH

Make and share this Fruit Punch recipe from Food.com.

Provided by marisk

Categories     Punch Beverage

Time 4h10m

Yield 20 serving(s)

Number Of Ingredients 7



Fruit Punch image

Steps:

  • Combine the orange juice, lemonade, and pineapple juice and stir well.
  • Bring 3 cups water and the sugar to a boil in a heavy saucepan and boil until sugar is dissolved, about 5 minutes. Let cool.
  • Add the syrup to the fruit juices.
  • Place the whole strawberries into a ring mold.
  • Pour in enough fruit juice to fill the mold. Freeze.
  • Refrigerate the remaining juice.
  • When ready to serve, pour the fruit juice into a punch bowl and add the soda.
  • Float the strawberry ice ring in the punch.

Nutrition Facts : Calories 180.8, Fat 0.3, Sodium 8.6, Carbohydrate 45.3, Fiber 1.1, Sugar 41, Protein 1.1

2 (6 ounce) cans frozen orange juice concentrate, thawed
2 (6 ounce) cans frozen lemonade concentrate, thawed
1 (48 ounce) can pineapple juice
3 cups water
1 -3 cup sugar
2 pints strawberries, hulled
1 (1 liter) bottle Sprite

GOLDEN WEDDING PUNCH

This is a wonderful, refreshing drink that can be used for receptions, parties or even holiday get-togethers. This is decidedly different from your usual punch. It and can be stored in covered jars for several days in the refrigerator.

Provided by SMATTERCHU

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 20m

Yield 40

Number Of Ingredients 5



Golden Wedding Punch image

Steps:

  • In a 2 gallon punch bowl, combine orange juice concentrate, pineapple juice, lemon juice and sugar. Stir in water.

Nutrition Facts : Calories 75.9 calories, Carbohydrate 19.4 g, Fiber 0.2 g, Protein 0.3 g, Sodium 3.5 mg, Sugar 13.4 g

1 (12 fluid ounce) can frozen orange juice concentrate
1 (46 fluid ounce) can sweetened pineapple juice
1 ¾ cups lemon juice
2 cups white sugar
1 gallon water

EASY 5 FRUIT WEDDING PUNCH W/ ICE RING

A great wedding punch. You may make the decorated ice rings ahead and keep in the freezer. Very pretty and no ice diluting the punch!

Provided by Aroostook

Categories     Punch Beverage

Time 20m

Yield 30 serving(s)

Number Of Ingredients 13



Easy 5 Fruit Wedding Punch w/ Ice Ring image

Steps:

  • Pour all juices and water into lg. container.
  • Thaw,mix and chill.
  • When ready to serve, pour chilled punch in bowl, gently pour in ginger ale and soda water.
  • Add ice ring and garnish w/ strawberry slices and sprig of mint.
  • Ice Mold: Place lemon, lime and oranges slices in bottom. of 8 inch ring mold, add a thin layer of juice mix and freeze.
  • When fruit is solidly frozen add more punch mix and freeze.
  • When solid, unmold by dipping ring in warm water.
  • To make ahead:Place ice ring in air-tight plastic bag and store in freezer.
  • Make as many as you need.
  • Keeps well for weeks.

1 (6 ounce) can frozen orange juice
1 (6 ounce) can frozen limeade concentrate
2 (6 ounce) cans frozen lemonade
1 (30 ounce) can pineapple juice
1 pint cranberry juice cocktail
2 -4 cups cold water
2 quarts ginger ale, chilled
1 quart plain soda water
strawberry slices (to garnish)
mint sprig (to garnish)
lemon slice, for ice ring
lime, sliced for ice ring
orange slice, for ice ring

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