Golden Pineapple Casserole Side Dish Recipes
GOLDEN PINEAPPLE CASSEROLE SIDE DISH
This dish is a change from the regular casserole. It is a great side for many different meats.-Beth Koehler, Mansfield, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Drain pineapple, reserving 1 cup juice. In a bowl, combine pineapple and juice with sugar, flour and eggs; mix well. Spoon into a 2-qt. baking dish; top with bread cubes. Bake at 350°, uncovered, for 45-50 minutes or until set and browned. Serve as a side dish with ham or poultry.
Nutrition Facts :
EASY BAKED PINEAPPLE CASSEROLE
This dish could sit on a table for brunch or work well as a side dish for ham at dinner. It is super fast to throw together with ingredients you probably have in your pantry.
Provided by SarahMc
Categories Side Dish
Time 55m
Yield 10
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 2-quart casserole dish.
- Combine sugar and butter in a medium mixing bowl; beat with an electric mixer until smooth and creamy. Mix in undrained pineapple, eggs, nutmeg, cinnamon, and salt until well combined. Use a spoon to fold in bread cubes, then stir in pecans and coconut. Pour into the prepared casserole dish.
- Bake in the preheated oven until browned and bubbly, 45 to 55 minutes.
Nutrition Facts : Calories 246.4 calories, Carbohydrate 25.9 g, Cholesterol 55.5 mg, Fat 15.6 g, Fiber 2.1 g, Protein 3.2 g, SaturatedFat 7.8 g, Sodium 100.8 mg, Sugar 19.2 g
SWEET EASTER PINEAPPLE CASSEROLE
Saw this on the local news and my mom made it for Easter as a side dish. Very tasty! Made it myself and realized that it tastes better the second day after being in the fridge.
Provided by yornma
Categories Side Dish Casseroles
Time 35m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a medium casserole dish.
- Mix sugar and flour together in a large bowl. Gradually stir in cream cheese. Add drained pineapple chunks and stir until well combined.
- Combine reserved pineapple juice, butter, and cracker crumbs in a medium bowl.
- Spread crumb mixture over the bottom of the casserole dish to make a crust. Pour pineapple mixture over crust and top with Cheddar cheese.
- Bake in the preheated oven until golden brown, 25 to 30 minutes.
Nutrition Facts : Calories 505.2 calories, Carbohydrate 46.6 g, Cholesterol 81.2 mg, Fat 32.3 g, Fiber 1.2 g, Protein 9.5 g, SaturatedFat 18.1 g, Sodium 453.9 mg, Sugar 31.4 g
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