Easy Pina Coladas Recipes
PINA COLADA
Thanks to the inclusion of coconut rum, it's difficult to detect any taste of alcohol in this extra creamy-delicious Piña Colada. The rum may be left out altogether for a delightful tropical drink your entire family will enjoy!
Provided by Debs Recipes
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Mix ingredients in blender until smooth; pour into glasses; garnish with pineapple wedges and maraschino cherries if desired.
- Note: This recipe is my adaptation of "The Authentic Piña Colada" printed on back of the Coco Lopez Real Cream of Coconut® can, which is the same as this but uses all (3 ounces) regular rum only ~ It's a great drink but I just love the inclusion of part coconut rum to make it even better!
Nutrition Facts : Calories 454.1, Fat 9.3, SaturatedFat 8.8, Sodium 29.6, Carbohydrate 37.5, Fiber 0.2, Sugar 34.9, Protein 0.9
PINA COLADA
Steps:
- Put the ice, frozen pineapple, juice, coconut cream, and the white and dark rums into a blender. Blend until smooth and frosty. Pour the drink into 2 glasses and garnish the rim with pineapple slices.
PINA COLADAS
Velvety-smooth texture and a taste of the tropics are what this tropical drink delivers. The easy-to-make drink can be mixed and chilled ahead of time. When ready to serve, just blend for a creamy and delicious beverage. -Linda Schend, Kenosha, Wisconsin
Provided by Taste of Home
Time 20m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- In a 2-qt. pitcher, combine pineapple juice, cream of coconut and rum. Refrigerate, covered, until chilled. For each serving, add a generous cup of rum mixture and 1 cup ice to a blender. Process, covered, until smooth. Pour into a chilled hurricane or highball glass. Cut a 1-in. slit into tip of a pineapple wedge; slide wedge over rim of glass.
Nutrition Facts : Calories 457 calories, Fat 13g fat (10g saturated fat), Cholesterol 0 cholesterol, Sodium 42mg sodium, Carbohydrate 55g carbohydrate (52g sugars, Fiber 0 fiber), Protein 0 protein.
PIñA COLADA
A tropical blend of rich coconut cream, white rum and tangy pineapple - serve with an umbrella for kitsch appeal
Provided by Good Food team
Categories Cocktails
Time 5m
Yield Makes 1
Number Of Ingredients 4
Steps:
- Pulse all the ingredients along with a handful of ice in a blender until smooth. Pour into a tall glass and garnish as you like.
Nutrition Facts : Calories 314 calories, Fat 12.7 grams fat, SaturatedFat 11 grams saturated fat, Carbohydrate 14.3 grams carbohydrates, Sugar 13.6 grams sugar, Fiber 0.5 grams fiber, Protein 1.1 grams protein, Sodium 0.1 milligram of sodium
NON ALCOHOLIC PINA COLADA
I havent tried this one yet, but it sounds yummy and refreshing for all those who dont consume alcoholic beverages.
Provided by chef FIFI
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Blend in blender until desired consistency is achieved.
Nutrition Facts : Calories 131.5, Fat 4.7, SaturatedFat 4.4, Sodium 14.9, Carbohydrate 22.4, Fiber 0.2, Sugar 20.3, Protein 0.5
EASY PINA COLADA CAKE
Only four ingredients are needed to make a fabulous tropical dessert. From Prevention® Healthy Cooking.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 30m
Yield 16
Number Of Ingredients 4
Steps:
- Heat oven to 350°F. Spray a 13x9-inch baking dish with cooking spray.
- In large bowl, stir together cake mix and pineapple. Pour into prepared baking dish.
- Bake 20 minutes or until toothpick inserted in center comes out almost clean. Cool completely on a rack.
- Spread whipped topping over cake. Sprinkle with coconut. Cover and refrigerate until ready to serve.
Nutrition Facts : Cholesterol 0 mg, ServingSize 1 Serving, TransFat 0 g
PINA COLADA COCKTAIL
The pina colada is a blended drink that originated in Puerto Rico. The mixture of pineapple, coconut, and rum is a taste of the tropics.
Provided by Allrecipes
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Combine rum, cream of coconut, pineapple, and ice in a blender. Puree on high speed until smooth. Pour into chilled Collins glass and serve with a straw.
Nutrition Facts : Calories 423.1 calories, Carbohydrate 37.4 g, Fat 9.3 g, Fiber 0.5 g, Protein 0.9 g, SaturatedFat 8.8 g, Sodium 21.8 mg, Sugar 35.9 g
More about "easy pina coladas recipes"
EASY PINA COLADA RECIPE (ONLY 3 INGREDIENTS) | CRAZY FOR …
How to Make Pina Colada. This piña colada recipe is so easy! Place all of the ingredients in a blender. Add some crushed ice and then blend …
From crazyforcrust.com
5/5 (2)Calories 469 per servingCategory Drinks
From crazyforcrust.com
5/5 (2)Calories 469 per servingCategory Drinks
15 BEST PIñA COLADA RECIPES | EASY PIñA COLADA RECIPE ...
Pineapple upside-down cake meets Pina Colada: Say hello to your new favorite drunken cake. It's the best of both worlds in one dessert. ... 10 Easy Margarita Recipes 10 Photos. 6 Mint Julep ...
From foodnetwork.com
Author By
From foodnetwork.com
Author By
EASY PIñA COLADA RECIPE | FOOD & WINE
Combine frozen pineapple, coconut milk, rums, sugar, lime juice, and vanilla bean paste in a blender; process until smooth and creamy, about 2 minutes.
From foodandwine.com
5/5 (1)Total Time 40 minsCategory Rum
From foodandwine.com
5/5 (1)Total Time 40 minsCategory Rum
EASY FROZEN PINA COLADA RECIPE - FOOD NEWS
How to make a Pina Colada mocktail. Mix the water, monkfruit and a pot on medium heat for 3–4 minutes until it dissolves completely. Remove from the stovetop and let cool before using in your recipe. Put frozen pineapple, juice from a can of crushed pineapples, coconut cream in a blender.
From foodnewsnews.com
From foodnewsnews.com
EASY PIñA COLADA RECIPE - MADE WITH COCONUT MILK!
1 ½ ounces (3 tablespoons) maple syrup, honey, or simple syrup – or to taste. 2 cups frozen pineapple. 1 ½ cups ice. Instructions. Combine rum, pineapple juice, coconut milk, lime juice, maple syrup, frozen pineapple, and ice to the blender. Blend on high until smooth and creamy – for 30 seconds to a minute.
From nyssaskitchen.com
From nyssaskitchen.com
10 BEST PINA COLADA RECIPES - YUMMLY
Pina Colada Sugar And Soul. coconut cream, lime slices, simple syrup, coconut rum, lime juiced and 4 more.
From yummly.com
From yummly.com
QUICK AND EASY PINA COLADA CAKE RECIPE | THE RECIPE CRITIC
Instructions. Preheat the oven to 350°. Spray a 9×13 pan with pan spray and set aside. In a medium bowl, add the cake mix, crushed pineapple and juice, vegetable oil, and eggs. Mix on medium speed for 2 minutes. Pour into the prepared pan and bake for 25-30 minutes, until a toothpick comes out clean from the center.
From therecipecritic.com
From therecipecritic.com
HOW TO MAKE 3-INGREDIENT PIñA COLADAS — EASY PIñA COLADA ...
Instructions. Place the pineapple, coconut milk, and rum in a blender. Place 1 bag frozen pineapple chunks (about 3 1/2 cups), 1 can coconut milk (about 1 3/4 cups), and 1 cup white rum in a blender. Blend until smooth and serve. Blend on high speed until smooth, about 20 seconds in a high-speed blender or about 1 minute in a regular blender.
From thekitchn.com
From thekitchn.com
10 BEST PINA COLADA MIX RECIPES - YUMMLY
Pina Colada Coconut Shrimp Sauce Cookie Rookie. jumbo shrimp, kosher salt, pina colada mix, cornstarch, sweetened shredded coconut and 16 more.
From yummly.com
From yummly.com
PINA COLADA, FROZEN NUTRITION FACTS - EAT THIS MUCH
50g Carbs. (50g net carbs) 0g Fat. 0g Protein. No price info. grams pouch. Nutrition Facts. For a Serving Size of 1 pouch ( 283 g) How many calories are in Pina Colada, Frozen?
From eatthismuch.com
From eatthismuch.com
EASY PINA COLADA - EASY AND QUICK FAMILY RECIPES
To Make Fresh Pineapple Juice (with just a blender): 1 pineapple makes about 1 - 1/2 cups of juice Peel, core, and blend a fresh, ripe pineapple. Strain the pineapple through a fine mesh strainer to extract the fresh juice.
From bestrecipebox.com
From bestrecipebox.com
EASY PINA COLADA RECIPE - THESLOWROASTEDITALIAN.COM
Pina Colada Recipe Instructions. Place all of the ingredients in your blender and give them a whirl! Everything should be well blended with no more chunks of ice. Don’t mix it too long, though, or it will start to become watery. Chilled glasses help keep your beverage frosty, so stick those in the freezer about 20 to 30 minutes before serving.
From theslowroasteditalian.com
From theslowroasteditalian.com
QUICK & EASY PINA COLADAS • BEAUTIFULINGREDIENT.COM
Instructions. Add the pineapple, coconut, syrup, and rum to The Nutr Machine, then add enough filtered water to reach the Max line. Press no heat and let it run once. After it stops, press it again to run a second time, creating a smoother blend. Pour into …
From beautifulingredient.com
From beautifulingredient.com
EASY PINA COLADA RECIPE WITH COCONUT MILK - COASTAL WANDERING
How to make it. The combination of the frozen pineapple chunks and the creamy coconut milk gives it the perfect texture. Here's what you'll need to make it: Coconut milk - look for unsweetened canned coconut milk. The main ingredients should be water and coconut, the fewer other ingredients the better. Frozen pineapple - this is easy to find ...
From coastalwandering.com
From coastalwandering.com
PINA COLADA DRINK RECIPES | ALLRECIPES
This creamy, blended cocktail is a real taste of the tropics. Just add ice, crushed pineapple, a little cream of coconut, and light rum to a blender and whirl away. Be sure to use cream of coconut and not coconut milk in order to achieve that desired creamy texture. 1 …
From allrecipes.com
From allrecipes.com
EASY PINA COLADA RECIPE - FOOD NEWS
Bake at 350 degrees F for approximately 15-18 minutes or until a toothpick inserted into a cupcake, comes out clean. Allow cupcakes to cool before frosting. Meanwhile, in a mixing bowl, beat the butter until soft and creamy. Add the rum, rum extract and milk and blend well. The Original Piña Colada. A Piña Colada […]
From foodnewsnews.com
From foodnewsnews.com
EASY PIñA COLADA RECIPE (WITH COCONUT MILK!) - EVOLVING TABLE
Cut fresh pineapple into 1-inch chunks.*. Place in a 1-gallon ziplock bag and freeze in a single layer for 2-3 hours. Add frozen pineapple chunks, coconut milk, coconut cream, rum, and sugar to a large food processor or high-speed blender, such as a Vitamix. Blend for about 1-2 minutes or until pineapple is completely smooth.
From evolvingtable.com
From evolvingtable.com
PIñA COLADA MOCKTAIL WITH 3 ... - THE MINDFUL MOCKTAIL
The classic version is a combination of cream of coconut and coconut milk, pineapple juice and rum. The recipe was first made in Puerto Rico in 1952. It’s often associated with tropical beach holidays and sunshine. Garnished with a pineapple wedge or cherries, this sweet drink has summer written all over it.
From mindfulmocktail.com
From mindfulmocktail.com
18 FUN, FLIRTY, AND TOTALLY EASY PINA COLADA RECIPES ...
Sometimes you can’t make it to the ocean, but this easy pina colada recipe will have you feeling the fresh ocean breeze. Blend up coconut rum, pineapple juice, and pina colada mix. Pour that sexy mix into a glass and top it off with blue curacao while poking it around a bit for aesthetic. View Recipe. 8.
From tipsybartender.com
From tipsybartender.com
3 MINUTE FROZEN PINA COLADA - BAKING BEAUTY
Instructions. In the blender, combine white rum, pineapple juice, cream of coconut, lime juice, and ice. Blend until smooth. Pour into a chilled glass (typically a hurricane glass ). Garnish with maraschino cherries, and pineapple wedges if desired.
From bakingbeauty.net
From bakingbeauty.net
PIñA COLADA - GOYA FOODS
Step 1. Add ice, pineapple juice, rum, if desired, and cream of coconut to bowl of blender. Blend on high speed until ice is crushed, ingredients are combined and drink is smooth, about 30 seconds. Step 2. Pour into glasses.
From goya.com
From goya.com
THE BEST EASY PINA COLADA RECIPE - SWEET CS DESIGNS
Instructions. Add ingredients to blender with half of the ice. Blend on high until ice is completely crushed. If Pina Coladas are too thin, add more ice, about a handful at a time, until desired consistency when blended. Pour into chilled glass and enjoy!
From sweetcsdesigns.com
From sweetcsdesigns.com
VIRGIN PIñA COLADA RECIPE: A NONALCOHOLIC ALTERNATIVE
Chill the glasses while blending the drink: Fill them with crushed ice or ice water, then empty the glasses before pouring the piña coladas.; For easy cleanup, rinse the blender with hot water immediately so the sugars don't solidify and get sticky. You can also place the rinsed pitcher in the dishwasher or add a bit of soap and hot water to the pitcher, give it a whirl …
From thespruceeats.com
From thespruceeats.com
HOW TO MAKE A PITCHER OF PINA COLADAS: 7 STEPS (WITH PICTURES)
Part 1Part 1 of 3:Preparing the Pitcher Download Article. Measure the ingredients. Pour the ingredients (except the garnish and ice) into a pitcher that can hold 100 ounces. Stir the cream of coconut thoroughly before adding it into the pitcher. Stir the ingredients.
From wikihow.com
From wikihow.com
THE BEST RECIPE TO MAKE A CLASSIC PINA COLADA | SANDALS …
Add the coconut cream, pineapple juice, rum and crushed ice to a blender. If you don’t have a blender you can use a cocktail shaker instead. Blend or shake very well until the mixture is completely silky smooth. Pour the mixture into a chilled glass. Add a garnish of a fresh pineapple wedge or maraschino cherry.
From sandals.com
From sandals.com
EASY PINA COLADA - MARIA'S MIXING BOWL EASY PINA COLADA
Instructions. In a blender, combine frozen pineapple, rum, cream of coconut, pineapple juice, and a few pieces of ice. Blend until smooth. If needed, add additional frozen pineapple or ice for a thicker consistency, or thin out with a splash of pineapple juice. Garnish with fresh pineapple chunks and maraschino cherries.
From mariasmixingbowl.com
From mariasmixingbowl.com
FROZEN PIñA COLADA RECIPE - THE CHUNKY CHEF
Variations of this recipe. Lime juice – for a fun little twist, add some lime juice (freshly squeezed is best here), to your blender.; More coconut – For added coconut flavor, use 5 oz white or gold rum, and 3 oz of coconut rum.; Different rums – traditionally this cocktail is made with light or white rum, but you can use gold, or even dark… but bear in mind, the dark and/or …
From thechunkychef.com
From thechunkychef.com
PIñA COLADAS FOR THE ISLAND IN YOU - TIPSY BARTENDER
Substituting piña colada mix makes this easy cocktail even easier, and we have plenty of piña colada recipes. Puerto Rico can't be wrong in making it their national drink! Delicious, cold, and creamy, piña coladas are the perfect drink during a tropical cruise or to enjoy beach-side. Even if you're not cruising or beach ballin', having one ...
From tipsybartender.com
From tipsybartender.com
FROZEN PIñA COLADA COCKTAIL RECIPE - THE SPRUCE EATS
The Caribe Hilton's original Piña colada recipe is heavy on the pineapple and uses Bacardi rum and Coco Lopez: Mix 2 ounces of light rum, 1 ounce each of coconut cream and heavy cream, and 6 ounces of pineapple juice in a blender. Add 1/2 cup crushed ice and mix for 15 seconds, then pour into a 12-ounce glass and garnish with a pineapple and ...
From thespruceeats.com
From thespruceeats.com
PINA COLADA PIE • LOVE FROM THE OVEN
1. In a medium sized bowl, mix together with a fork the graham crumbs, melted butter, and sugar. 2. Next, pour the graham crumb mixture into a 9 inch pie plate. Press the mixture into the bottom of the pan and up the sides, then place it in the fridge to chill. 3.
From lovefromtheoven.com
From lovefromtheoven.com
EASY FROZEN PIñA COLADA - MIGHTY MRS | SUPER EASY RECIPES
Blend pineapple juice, coconut cream, ice, lime juice and rum until smooth and slightly frothy. Pour into a cocktail glass. Garnish with a piece of fresh pineapple, a Maraschino cherry, an umbrella and a straw.
From mightymrs.com
From mightymrs.com
EASY FROZEN PINA COLADA RECIPE • LOVE FROM THE OVEN
Add the White rum, Pineapple Juice, Cream of Coconut and Pineapple Chunks to the blender. Blend ingredients until you reach your desired consistency. Pour into a stemless wine glass and add additional crushed ice if desired. Garnish your Piña Colada with a pineapple wedge and Maraschino cherry!
From lovefromtheoven.com
From lovefromtheoven.com
KETO PINA COLADAS : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Easy Chef. Healthy Diet. Holiday Menu. Jimmy Dean Holiday Breakfast Apple Cider Holiday Drink Recipes Holiday Championship Bake Off Recipes Holiday Baking Show Recipes Holiday Baking Championship 2015 Recipes Baking For The Holidays Cookbook Holiday Cookbooks A Literary Holiday Cookbook Holiday Cookbook Recipes Holiday Cookie Exchange Template …
From recipeschoice.com
From recipeschoice.com
3-INGREDIENT PIñA COLADA - GIMME SOME OVEN
It’s made with 3 simple ingredients — frozen pineapple, rum and coconut milk. It only takes a minute or two to blend up. It contains zero added sweeteners (trust me, the pineapple and coconut milk already make it plenty sweet). And it is guaranteed to give you those delicious, beachy, sunny vacation vibes wherever in the world life may find ...
From gimmesomeoven.com
From gimmesomeoven.com
THE PERFECT PINA COLADA RECIPE - REAL SIMPLE
Directions. Instructions Checklist. Step 1. Place the cream of coconut, pineapple juice, light rum, and ice in a blender. Pulse until smooth and combined, then pour into a glass. Advertisement. Step 2. Top with 1/2 ounce dark rum and garnish with a piece of fresh pineapple.
From realsimple.com
From realsimple.com
EASY PINA COLADA RECIPE - DINNERS, DISHES, AND DESSERTS
How to Make Pina Coladas. Add all of the ingredients to a blender. Process until it is smooth. I like it topped with a few pieces of dried coconut and maybe a cherry. This Malibu pina colada is one of my favorites because there is a ton of coconut flavor and it just tastes like vacation! You often see a mixes in the store for this, but it is so ...
From dinnersdishesanddesserts.com
From dinnersdishesanddesserts.com
EASY PIñA COLADA RECIPE - COOK.ME RECIPES
This creamy and refreshing cocktail starts with pineapple juice and chunks, coconut cream, ice, and, of course, white rum. Place all of the ingredients in a blender and blend until smooth. Pour in glasses and top off with a splash of aged rum. Finish the cocktail off with a pineapple wedge or a few leaves for that extra special touch.
From cook.me
From cook.me
PINA COLADA - REAL HOUSEMOMS ⋆ EASY RECIPES FOR BUSY ...
Originating in San Juan, Puerto Rico, the classic Pina Colada recipe came about in the 1950’s from the infamous barman Caribe Hilton. Originally served in a hollowed coconut, this cold, coconut libation was a favorite with locals and American tourists alike. However, in 1954 a coconut-cutters strike forced the Hilton to revise the popular ...
From realhousemoms.com
From realhousemoms.com
EASY SKINNY PIñA COLADA (2 WAYS) - EATING BIRD FOOD
For this one, just blend together the frozen pineapple with coconut water, rum and a frozen banana. The frozen banana makes the mixture extra smooth and creamy and adds a little bit of extra sweetness. Plus, it adds to the tropical flavor profile. Nutrition: 177 cals, 0 grams of fat, 26 grams of sugar, 31 grams of carbs, 2 grams of fiber.
From eatingbirdfood.com
From eatingbirdfood.com
You'll also love
