Good Morning Breakfast Casserole Recipes

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GOOD MORNING CASSEROLE

This is a great breakfast casserole, but we cheat and have it for supper sometimes too. We have this on Christmas morning for brunch. It bakes while we are opening our presents!

Provided by SusanRW

Categories     One Dish Meal

Time 1h20m

Yield 8 serving(s)

Number Of Ingredients 8



Good Morning Casserole image

Steps:

  • Spray 9 X 13 pan with cooking spray.
  • Line pan with bread quarters.
  • Cut sausage into small pieces as you brown it. Drain.
  • In marge mixing bowl combine cooked sausage, eggs, evaporated mild, water, cheese, mustard, and salt.
  • Pour over bread.
  • Refrigerate at least 4 hours or overnight.
  • Bake at 350 degrees for 50 - 60 minutes.
  • Can be served with salsa.

Nutrition Facts : Calories 476.3, Fat 34.4, SaturatedFat 15.2, Cholesterol 261.1, Sodium 1196.9, Carbohydrate 16, Fiber 0.5, Sugar 1.2, Protein 24.6

6 slices bread, quartered
1 lb sausage
8 large eggs
1 (12 ounce) can evaporated milk
1 cup water
8 ounces cheddar cheese, shredded
1 1/2 teaspoons dry mustard
1 teaspoon salt

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