Gooey Chex Mix Recipes

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GOOEY CHEX™ MIX

Crispy Rice Chex™, Honey Nut Cheerios™ and Golden Grahams™ are combined with flaked coconut, sliced almonds and an ooey-gooey coating to make this treat irresistible! It's crazy how this mix is gooey, yet the cereal stays crunchy!

Categories     Snack

Time 50m

Yield 10

Number Of Ingredients 8



Gooey Chex™ Mix image

Steps:

  • Combine the Rice Chex™, Honey Nut Cheerios™, Golden Grahams™, coconut and almonds in a large bowl.
  • Line a large baking sheet with wax paper and set aside.
  • Combine the butter, corn syrup and sugar in a saucepan over medium-high heat. Stir until dissolved completely and bring to a boil. Boil for 3 to 4 minutes. Pour butter mixture over cereal and use a large spoon to stir and coat evenly. Pour onto prepared baking sheet and spread into an even layer. Let cool. Store in an air-tight container. Enjoy!

Nutrition Facts : Calories 670, Carbohydrate 88 g, Cholesterol 60 mg, Fat 6 1/2, Fiber 4 g, Protein 5 g, SaturatedFat 18 g, ServingSize 1 Serving, Sodium 530 mg, Sugar 44 g, TransFat 1 g

4 cups Rice Chex™
4 cups Honey Nut Cheerios™
4 cup Golden Grahams™ cereal
1 cup shredded sweetened coconut
1 cup slivered or sliced almonds
1 1/4 cups butter
1 cup corn syrup
1 cup sugar

GOOEY ALMOND AND COCONUT CHEX MIX RECIPE

Gooey Almond and Coconut Chex Mix is a family favorite! We make it each Christmas to give out to neighbors because it makes a HUGE batch. Perfect for parties or a movie night treat.

Provided by Camille Beckstrand

Categories     Snack

Time 21m

Number Of Ingredients 7



Gooey Almond and Coconut Chex Mix Recipe image

Steps:

  • Spray a LARGE (the biggest you can find) bowl with nonstick cooking spray.
  • Pour in the entire box of Chex cereal, coconut, and almonds. Gently mix together.
  • Mix together the sugar, butter, light corn syrup, and dash of salt in a medium saucepan over med/high heat.
  • Bring to a full boil, turn heat down to medium, and cook for three minutes, stirring constantly.
  • Pour over the cereal mixture in the big bowl and stir evenly.
  • Spread cereal evenly on wax paper and let cool.
  • Once it cools, I bag it up in little cellophane bags and share with neighbors and friends. Or put it in a bowl and dig in!
  • You can also store it in an airtight container or Ziploc bag and it lasts for a couple of days.

Nutrition Facts : Calories 340 kcal, Carbohydrate 55 g, Protein 3 g, Fat 14 g, SaturatedFat 7 g, Cholesterol 18 mg, Sodium 281 mg, Fiber 3 g, Sugar 37 g, ServingSize 1 serving

14 ounces Rice Chex Cereal
7 ounces sweetened coconut (shredded)
5 ounces slivered almonds
1 ½ cups sugar
¾ cup butter
1 ¼ cups corn syrup
dash salt

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