Graces Pudding Pops Recipes

Steps:

• Beat ingredients with whisk 2 min.
• Spoon into freezer-weight resealable plastic bag; seal bag. Snip off one corner from bottom of bag. Use to fill 6 frozen pop molds.
• Insert pop stick into each mold. Freeze 5 hours or until firm.

Steps:

• Beat milk, evaporated milk, instant pudding, and sugar in a bowl until thoroughly combined. Pour into ice pop molds and freeze until firm, about 3 hours.

Steps:

• In a large microwave-safe bowl, whisk milk and pudding mix. Microwave, uncovered, on high for 4-6 minutes or until bubbly and slightly thickened, stirring every 2 minutes. Cool for 20 minutes, stirring several times., Meanwhile, combine peanuts and chocolate chips; divide among plastic cups. Stir marshmallow creme into pudding; spoon into cups. Insert wooden pop sticks; freeze.

Steps:

• 1. FOLLOW DIRECTION FOR PUDDING. SPRAY LITELY THE INSIDE OF MOLDS THAT WAY IT WILL SLIDE OUT EASIER.
• 2. POUR PUDDING INTO MOLDS AND PLACE IN FREEZER OVER NITE
• 3. SERVE NEXT DAY AS A SERPRIZE FOR THE KIDS. MY SON AND HIS FRIENDS LOVED MY HOMEMADE PUDDING POPS AND POPCYCLES. ESPECIALLY ON HOT DAYS. ENJOY

Steps:

• Beat ingredients with whisk 2 min.
• Pour into 6 (5-oz.) paper or plastic cups. Insert wooden pop stick or plastic spoon into center of each cup.
• Freeze 5 hours or until firm. Peel off paper cups before serving frozen pops.

Steps:

• 1. NOW YOU CAN USE 2 DIFFERENT FLAVORS OF PUDDING AND LIKE PUT SO MUCH CHOC PUDDING ON TOP[PUT IN FIRST] THEN THE OTHER FLAVOR THEN THE CHOC AGAIN. AND ALWAYS PUT THE LONG STEM HANDLES ON THEM BEFORE YOU PLACE IN FREEZER.
• 2. MAKE THE PUDDING ACCORDING TO DIRECTTIONS. THEN FOLLOW THE TOP DIRECTIONS. THEN PLACE IN FREEZER OVER NITE. I HAD SEVERAL POPCYCLE MAKER CONTAINERS, AND ALWAYS HAD THESE AND THE HOMEMADE POPCYCLES MADE FOR THE KIDS EVERY DAY.
• 3. THEN THE NEXT DAY WHEN THE KIDS WANT A SNACK GIVE THEM 1 OF THESE. TRY 1 YOURSELF. THEY ARE PRETTY DARN GOOD. AND I DON'T THINK THEY MAKE THEM ANY MORE.
• 4. YOU CAN FIND THE POPCYCLE PLASTIC MAKERS AT WALMART. TUPPERWARE USED TO MAKE THEM. I HAD BOTH. YOU WANT THE ONES WITH THE LONG STEM AND HANDLE.
• 5. WHEN YOU TAKE IT OUT, JUST RUN A LITTLE HOT WATER OVER THE BASE OF IT FOR IT TO COME OUT SMOOTH. ENJOY.

Steps:

• MAKE PUDDING ACCORDING TO DIRECTIONS. PUT A LIL PUDDING IN MOLD AND THEN A TABLESPOON OF SWEET PIE FILLING. THEN SWIRL IT A LIL THEN ADD A LIL MORE PUDDING AND SWIRL INTO PIE FILLING.[REMEMBER TO SPRAY INSIDE OF MOLDS LITELY WITH COOKIN SPRAY SO IT SLIDES OUT EASIER]
• PLACE INTO FREEZER OVER NITE AND SERVE THE NEXT DAY

Steps:

• MAKE PUDDINGS IN SEPERATE BOWLS. SPRAY MOLDS LITELY WITH COOKIN SPRAY SO THEY SLIDE RITE OUT WHEN READY [LITELY]
• PUT 1 LAYER OF CHOC IN FIRST AND THEN VANILLA THEN CHOC AGAIN, AND PLACE IN FREEZER TIL NEXT DAY