Grandmas Chocolate Chip Bars Recipes
GRANDMA'S DATE BARS
These nicely textured bars are delicious. It's a good recipe for today's diet awareness, because there's no shortening used. My great-grandmother, who was born in 1868, made these bars, and the recipe has come down through the generations. Now my children are making them. -Marilyn Reid, Cherry Creek, New York
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 16 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the first seven ingredients. Transfer to a greased 8-in. square baking pan. , Bake at 350° for 25 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Dust with confectioners' sugar. Cut into squares.
Nutrition Facts : Calories 169 calories, Fat 5g fat (1g saturated fat), Cholesterol 40mg cholesterol, Sodium 111mg sodium, Carbohydrate 28g carbohydrate (19g sugars, Fiber 1g fiber), Protein 4g protein.
CHEWY CHOCOLATE CHIP GRANOLA BARS
These granola bars pack well for mid-day snacks or hiking trips. Vary the ingredients for variety or to make them more wholesome. I make two versions--this one if for my sweet-tooth husband--the other for myself, contains 1 c. dried fruit and nuts instead of chocolate chips and marshmallows. Be creative!
Provided by MESILLA
Categories Appetizers and Snacks Snacks Granola Bar Recipes
Time 40m
Yield 18
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
- In a large bowl, stir together the brown sugar, peanut butter, corn syrup, applesauce, and vanilla. In a separate bowl, stir together the oats, chocolate chips, mini marshmallows, cereal rings and wheat germ. Stir the dry ingredients into the peanut butter mixture until evenly coated. Press lightly into the prepared pan.
- Bake or 25 to 30 minutes in the preheated oven, or until slightly golden. Cool in the pan on a wire rack. Cut into bars.
Nutrition Facts : Calories 211.1 calories, Carbohydrate 30 g, Fat 9 g, Fiber 3.2 g, Protein 5.7 g, SaturatedFat 2.9 g, Sodium 58.3 mg, Sugar 13.1 g
GRANDMA BEST'S CHOCOLATE CHIP COOKIES
Make and share this Grandma Best's Chocolate Chip Cookies recipe from Food.com.
Provided by Nicalyn
Categories Drop Cookies
Time 55m
Yield 3 dozen, 18 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375°F.
- Mix thoroughly shortening, butter and sugars, salt, eggs and vanilla.
- Blend in remaining ingredients.
- Bake 8- 10 minutes until golden brown. Do not overbake.
- *if using self rising flour, omit baking soda and salt.
- (For a softer, rounder cookie, add additional 1/2 cup flour).
GRANDMA'S CHOCOLATE CHIP COOKIES
This is a great chocolate chip cookie recipe that I got from my grandmother. They taste SO good and are so easy to make.
Provided by undertkr
Categories Drop Cookies
Time 19m
Yield 5 dozen, 60 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375°.
- In a mixing bowl, cream together the first five ingredients.
- After creaming the first five ingredients add the last four and make sure everything is mixed together well.
- Drop by tablespoonfuls on to cookie sheets and bake for 9-10 minutes.
- For M&M cookies: Replace chocolate chips with M&M plain baking bits.
CHOCOLATE CHIP BARS
People are always surprised when I tell them these chocolate chip bars come from the microwave. Chockfull of chocolate chips, the bars are especially good served with a big glass of cold milk. -Shirley A. Glaab, Hattiesburg, Mississippi
Provided by Taste of Home
Categories Desserts
Time 15m
Yield about 1-1/2 dozen.
Number Of Ingredients 10
Steps:
- In a bowl, cream butter and brown sugar. Add egg, milk and vanilla; mix well. Combine flour, baking powder and salt; add to creamed mixture. Stir in 1/2 cup chocolate chips and walnuts. Spread into a greased 8-in. square microwave-safe dish. Sprinkle with remaining chocolate chips. Microwave, uncovered, on high for 3-1/2 minutes or until bars test done, rotating a quarter turn every minute. Cool before cutting.
Nutrition Facts : Calories 182 calories, Fat 10g fat (5g saturated fat), Cholesterol 26mg cholesterol, Sodium 88mg sodium, Carbohydrate 22g carbohydrate (15g sugars, Fiber 1g fiber), Protein 3g protein.
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