Grandmothers Chess Pie Recipes

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GRANDMOTHER'S CHESS PIE RECIPE - (4.5/5)

Provided by Storie

Number Of Ingredients 7



Grandmother's Chess Pie Recipe - (4.5/5) image

Steps:

  • Preheat oven to 350 degrees. Combine sugar and cornmeal. Add beaten eggs and milk, and mix well. Stir in vinegar and vanilla. Mix until well blended. Pour into the pie crust and bake at 350 degrees for 10 minutes. Turn oven temperature down to 325 and bake for additional 40 to 45 minutes or until center of pie is set. Turn oven off and let the pie cool in the oven.

1 1/2 cups sugar
1 tablespoon cornmeal
3 eggs, beaten slightly
1/4 cup whole milk
1 tablespoon vinegar
1 teaspoon vanilla extract
1 9-inch unbaked deep dish pie crust

GRANDMOTHER TAYLOR'S SOUTHERN CHESS PIE

This is by far my favorite pie. My grandmother always made this for me on Friday nights when I would stay with them. I watched her make it and share the love of this with my daughter.

Provided by vicky hunt

Categories     Pies

Time 40m

Number Of Ingredients 6



Grandmother Taylor's Southern Chess Pie image

Steps:

  • 1. Beat eggs.
  • 2. Melt butter, add other items. Put into a unbaked pie shell. I think she used a 9" shell.
  • 3. Bake at 300 degrees for 30-50 minutes.This will be a custard-like pie.

3 large eggs
1 1/2 c sugar
1 stick oleo
1 Tbsp vinegar-will not taste this in pie
1 Tbsp vanilla
2 Tbsp cornmeal

MY GRANDMOTHERS' CHESS PIE

Both of my grandmother's made the most awesome chess pie! This brings back so many nostalgic memories. I made the "quick and perfect" pie crust to go with this pie.

Provided by Lori Moore

Categories     Pies

Time 1h10m

Number Of Ingredients 7



My Grandmothers' Chess Pie image

Steps:

  • 1. Combine sugar, flour, meal, and mix. Add melted butter and mix. Add eggs, then buttermilk and vanilla. Mix well and pour into unbacked pie shell. Bake at 325 for about an hour or until set. You may also add 1 c. coconut or 1 c. drained crushed pineapple for variation.

2 c sugar
2 heaping Tbsp flour
1 heaping Tbsp corn meal
1 stick butter
3 eggs
1/2 c buttermilk
2 tsp vanilla

OLD FASHION CHESS PIE

This is such a simple and wonderful pie. You will think you died and went to heaven. I found this on another recipe site but I can't remember which one. Enjoy.

Provided by Nimz_

Categories     Dessert

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 8



Old Fashion Chess Pie image

Steps:

  • Cream butter, sugar, vanilla together.
  • Add eggs, cornmeal, evaporated milk, and stir together well.
  • Add vinegar.
  • Pour into pie shell.
  • Bake at 425 degrees F for 10 minutes then reduce heat to 300 degrees F for 40 minutes.
  • Let cool.
  • Cut and top with whipped cream.

Nutrition Facts : Calories 413.7, Fat 18.9, SaturatedFat 9.5, Cholesterol 138.5, Sodium 193.2, Carbohydrate 57.7, Fiber 0.3, Sugar 50.2, Protein 4.7

1/2 cup butter
2 cups white sugar
1 teaspoon vanilla extract
4 eggs
1 tablespoon cornmeal
1/4 cup evaporated milk
1 tablespoon distilled white vinegar
1 9" unbaked pie shell

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