Grands Unsloppy Joes Recipes

Steps:

• Heat oven to 375°F In large skillet, cook ground beef over medium-high heat until beef is thoroughly cooked, stirring frequently; drain. Stir in sauce and chili powder; simmer 5 minutes.
• Press each biscuit into 6-inch round. Spoon 1/3 cup meat mixture and about 1 tablespoon cheese onto center of each round. Fold dough in half over filling; press to seal. Place on ungreased cookie sheet.
• Bake 9 to 14 minutes or until golden brown.
• Substitution/Expert Tips: Customize your sloppy joes with your favorite cheese. We love mozarella too! Make a double batch of sloppy joes so you'll have enough for tomorrow's lunch. Refrigerate wrapped sloppy joes until ready to microwave.

Steps:

• Heat olive oil in a large skillet.
• Add onion, celery, carrot, green pepper, and garlic.
• Saute until tender.
• Stir in tomatoes and next 4 ingredients.
• Cover, reeuce heat, and simmer 10 minutes.
• Add kidney beans and cook an additional 5 minutes.
• If using kaiser rolls: Cut a 1/4" slice off the top of each kaiser rolls; set aside.
• Hollow out the center of each roll, leaving 1/2-in think shell;.
• reserve the inside of rolls for other uses.
• Spoon bean mixture evenly into rolls and replace tops.
• Serve immiediately.
• If using "hamburger" buns:.
• Just spoon onto buns and serve.

Steps:

• Heat olive oil in a large skillet over medium heat. Add onion, celery, carrot, green pepper, and garlic: saute until tender. Stir in tomatoes, chili powder, tomato paste, vinegar, and pepper. Cover, reduce heat, and simmer 10 minutes.
• Stir in kidney beans, and cook an additional 5 minutes.
• Cut a 1/4 inch slice off the top of each kaiser roll; set aside. Hollow out the center of each roll, leaving about 1/2 inch thick shells; reserve the inside of rolls for other uses.
• Spoon bean mixture evenly into rolls and replace tops. Serve immediately.

Steps:

• Heat oven to 375 degrees F. In large skillet, cook ground beef over medium-high heat until beef is thoroughly cooked, stirring frequently; drain. Stir in sauce and chili powder; simmer 5 minutes.
• Press each biscuit into 6-inch round. Spoon 1/3 cup meat mixture and about 1 tablespoon cheese onto center of each round. Fold dough in half over filling; press to seal. Place on ungreased cookie sheet.
• Bake 9 to 14 minutes or until golden brown.

Steps:

• Heat oven to 375°F. In large skillet, cook ground beef over medium-high heat until beef is thoroughly cooked, stirring frequently; drain. Stir in sauce and chili powder; simmer 5 minutes.
• Press each biscuit into 6-inch round. Spoon 1/3 cup meat mixture and about 1 tablespoon cheese onto center of each round. Fold dough in half over filling; press to seal. Place on ungreased cookie sheet.
• Bake 9 to 14 minutes or until golden brown.

Steps:

• Heat oven to 375 degrees F. In large skillet, cook ground beef over medium-high heat until beef is thoroughly cooked, stirring frequently; drain. Stir in sauce and chili powder; simmer 5 minutes.
• Press each biscuit into 6-inch round. Spoon 1/3 cup meat mixture and about 1 tablespoon cheese onto center of each round. Fold dough in half over filling; press to seal. Place on ungreased cookie sheet.
• Bake 9 to 14 minutes or until golden brown.

Steps:

• Brown hamburger and onion.
• Drain out grease.
• Add the rest of the ingredients and simmer 15-20 minutes with lid.