PUMPKIN SPICE SHEET CAKE WITH CREAM CHEESE FROSTING
The cream cheese frosting wonderfully complements this spice cake sent in by Sandra McKenzie from Braham, Minnesota.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 24 servings.
Number Of Ingredients 16
Steps:
- Preheat oven to 350°. Grease a 15x10x1-in. pan., Beat together first four ingredients. In another bowl, whisk together flour, baking powder, baking soda, salt and spices; gradually beat into pumpkin mixture., Transfer to prepared pan. Bake until a toothpick inserted in center comes out clean, 20-25 minutes. Cool completely in pan on a wire rack., For frosting, beat butter, cream cheese and vanilla until smooth. Gradually beat in confectioners' sugar. Spread over cake. If desired, top with candy pumpkins. Refrigerate leftovers.
Nutrition Facts : Calories 346 calories, Fat 17g fat (5g saturated fat), Cholesterol 48mg cholesterol, Sodium 184mg sodium, Carbohydrate 48g carbohydrate (37g sugars, Fiber 1g fiber), Protein 3g protein.
PUMPKIN CRUNCH CAKE WITH CREAM CHEESE FROSTING
This tastes a bit like pumpkin cheesecake on a sugar cookie crust, but the ingredients may surprise you (they did me!). This was served at a holiday party and everyone kept going back for more.
Provided by Mimsy
Categories Fruits and Vegetables Vegetables Squash
Time 2h5m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a 9x13-inch baking pan with parchment paper.
- Mix pumpkin, evaporated milk, sugar, eggs, and cinnamon together in a bowl; spread in the prepared baking pan. Pour cake mix on top. Pat chopped nuts into surface. Spoon melted butter evenly over nuts.
- Bake in the preheated oven until golden brown, 50 minutes to 1 hour. Allow cake to cool completely, about 1 hour. Turn over onto a baking sheet; remove parchment paper.
- Mix cream cheese, confectioners' sugar, and whipped topping together in a bowl. Spread onto cake.
Nutrition Facts : Calories 622.1 calories, Carbohydrate 67.7 g, Cholesterol 116.8 mg, Fat 36.9 g, Fiber 3 g, Protein 9.1 g, SaturatedFat 18.3 g, Sodium 627 mg, Sugar 49.7 g
GRANNY Z'S PUMPKIN CAKE WITH CREAM CHEESE FROSTING
Make and share this Granny Z's Pumpkin Cake With Cream Cheese Frosting recipe from Food.com.
Provided by Sherri35
Categories Dessert
Time 40m
Yield 1 cake
Number Of Ingredients 16
Steps:
- Beat together eggs, oil, sugar and pumpkin.
- Sift together cake flour, baking powder, baking soda, salt, cinnamon, ginger, cloves and nutmeg.
- Add sifted ingredients to pumpkin mixture.
- Mix well.
- Grease and flour jelly roll pan.
- Pour into pan and bake 25-30 minutes at 350 degrees.
- Frosting: Mix cream cheese, margarine, powdered sugar and vanilla together well.
- Cool cake completely before frosting.
Nutrition Facts : Calories 8280.1, Fat 411.9, SaturatedFat 105.4, Cholesterol 1095.5, Sodium 5181.5, Carbohydrate 1110, Fiber 10, Sugar 853.4, Protein 70.4
PUMPKIN CAKE BARS WITH CREAM CHEESE FROSTING!
I love pumpkin bars all year long, and these ones take the cake! Moist, delicious, and perfect everytime. Everyone asks for the recipe after they've tried them!
Provided by Dine Dish
Categories Dessert
Time 45m
Yield 12-24 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F.
- Grease and flour one glass 9 x 13 inch pan.
- In a mixing bowl, beat together the eggs, sugar, oil and pumpkin.
- Sift together the flour, baking powder, salt, baking soda, salt and cinnamon; add to wet ingredients and mix thoroughly.
- Spread into prepared pan.
- Bake at 350° for 25 to 30 minutes.
- Remove from oven and allow to cool.
- For the frosting: beat together the cream cheese, butter and confectioner's sugar.
- Evenly spread over bars after they have cooled.
PUMPKIN CAKE WITH CREAM CHEESE FROSTING
This is like pumpkin bread with frosting...YUM! My little ones call it "punkin" cake and they love it. It is pretty easy to make and I don't know many people who don't absolutely love it!
Provided by Karen..
Categories Breads
Time 1h
Yield 16 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees.
- Beat pumpkin, sugar, oil and vanilla in a large mixing bowl.
- Add eggs and mix well.
- Combine dry ingredients, except nuts (if using) and gradually add to pumpkin mixture, beating until well blended.
- Fold in nuts.
- Pour into a greased 9 x 13 inch baking pan/dish.
- Bake for 35- 40 minutes or until center tests done.
- Cool completely before frosting.
- (I keep mine in the pan-- I use a glass Pyrex baking pan).
- For the frosting: Beat cream cheese, butter and vanilla until smooth.
- Gradually add sugar and mix until well combined and smooth.
- Add milk and beat until frosting is the spreading consistency you desire.
- Frost cake and sprinkle with chopped nuts if you like.
Nutrition Facts : Calories 409.3, Fat 21.2, SaturatedFat 6, Cholesterol 63.9, Sodium 304.5, Carbohydrate 52.4, Fiber 0.7, Sugar 38.5, Protein 3.9
More about "granny zs pumpkin cake with cream cheese frosting recipes"
PUMPKIN CAKE WITH CREAM CHEESE FROSTING - ONCE UPON …
From onceuponachef.com
Cuisine AmericanTotal Time 1 hrCategory DessertsCalories 417 per serving
- Preheat the oven to 350°F and set an oven rack in the middle position. Grease a 9-x-13-inch baking dish with butter or nonstick cooking spray.
- In a medium bowl, whisk together the flour, baking soda, baking powder, salt, cloves, cinnamon, and nutmeg; set aside.
- In a large bowl of an electric mixer, beat the melted butter and sugar on medium speed until just combined. Add the eggs one at a time, beating well after each addition. Beat in the pumpkin. Add the dry ingredients and mix on low speed until well combined.
- Turn the batter into the prepared pan and smooth the top. Bake for 40 to 45 minutes, or until a cake tester inserted into the center comes out clean. Set the cake on a wire rack to cool completely.
PUMPKIN CAKE WITH CREAM CHEESE FROSTING RECIPE
From simplyrecipes.com
5/5 (2)Total Time 45 minsCategory Dessert, Baking, Freezer-FriendlyCalories 623 per serving
GRANDMA'S BEST CAKES - TASTE OF HOME
From tasteofhome.com
Author Caroline StankoEstimated Reading Time 6 mins
PERFECT PUMPKIN CAKE WITH BROWN BUTTER GLAZE!
From grandbaby-cakes.com
GRANDMA'S 20 BEST CAKE RECIPES OF ALL TIME
From allrecipes.com
PUMPKIN CAKE WITH CREAM CHEESE FROSTING | RECIPETIN EATS
From recipetineats.com
THE BEST PUMPKIN CAKE WITH CREAM CHEESE FROSTING - LIKE …
From lmld.org
PUMPKIN CAKE WITH CREAM CHEESE FROSTING | THE …
From therecipecritic.com
PUMPKIN CAKE WITH CREAM CHEESE FROSTING RECIPE - THE SPRUCE EATS
From thespruceeats.com
PUMPKIN CAKE WITH CARAMEL-CREAM CHEESE FROSTING RECIPE
From foodandwine.com
PUMPKIN SPICE FROSTING {WITH CREAM CHEESE} - MAMA LOVES FOOD
From mamalovesfood.com
PUMPKIN LAYER CAKE WITH CREAM CHEESE FROSTING RECIPE - KING …
From kingarthurbaking.com
FAVORITE PUMPKIN AND CHEESECAKE RECIPES
From allrecipes.com
PUMPKIN CAKE WITH CREAM CHEESE FROSTING - CINCYSHOPPER
From cincyshopper.com
PUMPKIN CREAM CHEESE FROSTING - SAVORY EXPERIMENTS
From savoryexperiments.com
GRANDMA'S FAVORITE PUMPKIN CHEESECAKE
From thebestdessertrecipes.com
You'll also love