Greek Garlic Chicken Recipe 415
GREEK CHICKEN
A very good light summer dish. I serve it with sliced tomatoes, feta cheese, and garlic bread.
Provided by Karen
Categories World Cuisine Recipes European Greek
Time 8h45m
Yield 8
Number Of Ingredients 7
Steps:
- In a glass dish, mix the olive oil, garlic, rosemary, thyme, oregano, and lemon juice. Place the chicken pieces in the mixture, cover, and marinate in the refrigerator 8 hours or overnight.
- Preheat grill for high heat.
- Lightly oil the grill grate. Place chicken on the grill, and discard the marinade. Cook chicken pieces up to 15 minutes per side, until juices run clear. Smaller pieces will not take as long.
Nutrition Facts : Calories 412.4 calories, Carbohydrate 3.5 g, Cholesterol 97.1 mg, Fat 30.7 g, Fiber 1.4 g, Protein 31.1 g, SaturatedFat 6.7 g, Sodium 94.6 mg
GREEK GARLIC CHICKEN
This is a recipe, originally from the Taste of Home site, but I probably changed the title. I may also have adapted the recipe a bit. If you like garlic and chicken, you will love this recipe.
Provided by Andtototoo
Categories Poultry
Time 1h45m
Yield 2 chickens, 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Clean the chickens and pat dry.
- Place the chickens on a large, lightly greased cookie sheet with sides.
- Divide the diced onion in half, and place each half in the cavity of a chicken.
- In a small mixing bowl put the oil, salt, parsley flakes, celery flakes, tarragon, thyme, rosemary and ground black pepper.
- Stir well and then rub the mixture into the skin of the chickens.
- Sprinkle the garlic cloves onto the cookie sheet, around the chickens.
- Cover the chicken with foil, and bake in a 325F oven for 45 minutes.
- Remove foil, increase heat to 350F and bake about 40 more minutes.
- Preparation time does not include peeling all of those garlic cloves.
Nutrition Facts : Calories 778.5, Fat 58.7, SaturatedFat 14.9, Cholesterol 213.9, Sodium 785.3, Carbohydrate 8.6, Fiber 0.9, Sugar 1, Protein 51.8
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