Grilled Pears Recipes

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GRILLED PEARS

Grilled Pears! Oh these are yummy! Try them as is or with some whipped cream, a drizzle of honey, a la mode the possibilities are endless! Add whatever special touch you like! I have tried these as they are with a garnish of fresh chopped mint and that was excellent too! Grill them on on the top rack while you are making the main dish in the bottom or add them to the grill after removing the main dish and cook while you are eating.

Provided by Mamas Kitchen Hope

Categories     Dessert

Time 20m

Yield 4 serving(s)

Number Of Ingredients 10



Grilled Pears image

Steps:

  • Spray a grill safe baking dish with cooking spray.
  • Cut pears in half from the top and remove seed.
  • Place face down in baking dish and cover with remaining ingredients.
  • Cover and place on preheated grill for about 15 minutes.

2 large pears
1/2 cup white wine, use your favorite
1 tablespoon sugar
1 cinnamon stick (about 2 inches)
1/2 teaspoon nutmeg
honey (optional)
ice cream (optional)
toasted nuts (optional)
whipped cream (optional)
mint (optional)

GRILLED BARTLETT PEARS A LA MODE

Provided by Food Network

Categories     dessert

Time 30m

Yield 5 to 6 servings

Number Of Ingredients 6



Grilled Bartlett Pears A La Mode image

Steps:

  • Preheat a grill to medium-high heat.
  • Cut pears into thick slices (4 to 5 per pear). Place slices evenly in a large pan or bowl. Melt butter in a small saucepan over low heat. Pour melted butter over pears. Add brown sugar, cinnamon, and vanilla to pan and mix until pears are thoroughly coated with the mixture.
  • Place pears directly onto hot grill. Cook for 3 to 4 minutes on each side. Remove pears and place in individual dessert bowls. Pour remaining butter mixture into a medium, grill-safe saucepan. Place saucepan on grill and cook, stirring, until boiling. Remove from heat.
  • Place 2 scoops of vanilla ice cream over the pears in each bowl. Pour butter sauce over ice cream and serve.

5 Bartlett pears
1 stick butter
1 1/2 cups brown sugar
2 teaspoons ground cinnamon
2 tablespoons Mexican vanilla extract
1 quart vanilla ice cream, for serving

GINGER GRILLED PEARS

Make and share this Ginger Grilled Pears recipe from Food.com.

Provided by WonderMima

Categories     Dessert

Time 10m

Yield 4 serving(s)

Number Of Ingredients 4



Ginger Grilled Pears image

Steps:

  • Slice the pears into 'pear steaks' about 1/3 inch thick.
  • Mix together honey, ginger and lemon juice.
  • Pour glaze over pears.
  • Grill pear steaks on each side for 2 minute
  • Eat warm with dinner, or as a dessert over ice cream.

Nutrition Facts : Calories 138, Fat 0.2, Sodium 2.2, Carbohydrate 37.1, Fiber 3.9, Sugar 29.7, Protein 0.6

3 pears, sliced
1/4 cup honey
1/2 teaspoon ground ginger
2 teaspoons lemon juice

GRILLED PEARS WITH MASCARPONE CHEESE

For a light dessert after a big barbecue, we stuff pears with mascarpone cheese and gingersnap cookies. Add a drizzle of caramel sauce for a sweet touch. -Faith Cromwell, San Francisco, California

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 4 servings.

Number Of Ingredients 5



Grilled Pears with Mascarpone Cheese image

Steps:

  • In a small bowl, combine mascarpone, 3/4 cup crushed cookies and lemon zest; refrigerate until serving. Place pears, cut side down, on a greased grill rack. Grill, uncovered, over medium heat or broil 4 in. from heat 5-7 minutes or until pears are tender and begin to caramelize. Cool slightly., Spoon cheese mixture over pears. Sprinkle with remaining crushed cookies. If desired, drizzle with caramel topping.

Nutrition Facts :

6 ounces mascarpone cheese
1 cup crushed gingersnap cookies (about 20), divided
1/2 teaspoon grated lemon zest
2 ripe medium pears, halved and cored
Hot caramel ice cream topping, optional

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