GRILLED SHRIMP TACOS WITH CREAMY CILANTRO SAUCE RECIPE BY TASTY
Here's what you need: shrimp, paprika, garlic powder, dried oregano, cumin, red pepper flakes, salt, skewers, olive oil, corn tortillas, sour cream, fresh cilantro, lime zest, salt, lime juice, green cabbage, red cabbage, jalapeño, lime wedge, fresh cilantro
Provided by Claire Nolan
Categories Lunch
Time 30m
Yield 12 tacos
Number Of Ingredients 20
Steps:
- In a large bowl, season shrimp with paprika, garlic powder, oregano, cumin, red pepper flakes, and salt. Toss gently to combine.
- Using 2 bamboo or metal skewers, poke through the top and bottom of the shrimp and push down to the bottom of the skewer.
- Add 3 more shrimp to the same skewer and repeat until all of the shrimp are used.
- Right before you put the shrimp on the grill, brush each skewer with a generous amount of olive oil, to prevent sticking.
- Grill over high heat for 3 minutes, brush the top side with more olive oil, flip, and let cook for an additional 3 minutes.
- Remove from skewers & set aside for taco assembly.
- In a bowl, combine all creamy cilantro sauce ingredients. Stir well to combine.
- In a large bowl, combine green cabbage, red cabbage, and minced jalapeño. Pour half of the sour cream mixture over the cabbage, saving the other half for extra sauce to put on the tacos.
- Assemble the tacos on corn tortillas. Add the cabbage mixture, followed by the shrimp. Top with the creamy cilantro sauce, cilantro, and a squeeze of lime juice.
- Enjoy!
Nutrition Facts : Calories 268 calories, Carbohydrate 26 grams, Fat 10 grams, Fiber 4 grams, Protein 19 grams, Sugar 2 grams
SHRIMP TACOS WITH CILANTRO-LIME CREMA
Fresh and quick shrimp tacos that are perfect for any day!
Provided by chrispcooks
Categories Main Dish Recipes Taco Recipes
Time 1h15m
Yield 20
Number Of Ingredients 22
Steps:
- Rinse defrosted shrimp under cold water, drain, and pat dry.
- Combine shrimp, chili powder, garlic, paprika, cumin, onion powder, 1/2 teaspoon salt, 1/2 teaspoon black pepper, coriander, and orange zest in a bowl. Mix well.
- Heat olive oil in nonstick frying pan over medium-high heat. Add shrimp and cook until bright pink on the outside and the meat is opaque, 4 to 5 minutes on each side, depending on the size of the shrimp.
- While shrimp cooks, prepare crema by whisking together sour cream, zest and juice of 1 lime, 1 teaspoon cilantro, garlic powder, and 1 pinch each of salt and black pepper.
- Heat corn tortillas in either a pan or on a griddle over low heat, 1 to 2 minutes per side. Be careful not to let them burn. Set aside.
- Assemble tacos by spreading 1 teaspoon crema across each tortilla, adding 3 or 4 shrimp, 2 slices of avocado, a sprinkle of fresh red onion, cilantro, and jalapeno. Serve with sliced limes to squeeze on top and extra crema on the side.
Nutrition Facts : Calories 146.5 calories, Carbohydrate 15.4 g, Cholesterol 69.8 mg, Fat 5.8 g, Fiber 3.6 g, Protein 9.6 g, SaturatedFat 1 g, Sodium 162.5 mg, Sugar 0.9 g
GRILLED SHRIMP WITH CILANTRO, LIME, AND PEANUTS
The style of the dish is Vietnamese, but the shrimp is pure Louisiana. Just grill until pink, and toss with a peanut-and-lime sauce, and you're ready for dinner.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Shrimp Recipes
Number Of Ingredients 9
Steps:
- Zest limes into a bowl. Squeeze in juice from 1 lime, and whisk in fish sauce and sugar.
- Preheat grill to high. Brush shrimp with oil on both sides, and lightly season with salt and pepper. Grill until pink and firm to the touch, 2 to 3 minutes per side.
- Toss shrimp with fish-sauce mixture, cilantro, peanuts, and scallions. Juice remaining lime over shrimp.
CILANTRO LIME SHRIMP
A quick garlicky lime marinade works magic on these juicy shrimp. They come off the grill with huge flavors perfect for your next cookout. -Melissa Rodriguez, Van Nuys, California
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Mix first 9 ingredients; toss with shrimp. Let stand 15 minutes., Thread shrimp and lime slices onto 4 metal or soaked wooden skewers. Grill, covered, over medium heat until shrimp turn pink, 2-4 minutes per side.
Nutrition Facts : Calories 167 calories, Fat 8g fat (1g saturated fat), Cholesterol 138mg cholesterol, Sodium 284mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 0 fiber), Protein 19g protein. Diabetic Exchanges
More about "grilled shrimp with cilantro sauce recipes"
GRILLED CILANTRO LIME SHRIMP RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
Reviews 2Category DinnerCuisine AmericanTotal Time 30 mins
- Heat your grill or grill pan to medium heat. If using a grill, skewer the shrimp on metal or soaked wooden skewers.
GRILLED SPICY LIME SHRIMP WITH CREAMY AVOCADO CILANTRO …
From therecipecritic.com
5/5 (6)Calories 81 per servingCategory Appetizer, Dinner, Main Course, Side Dish
- In a small bowl whisk together lime juice, olive oil, garlic, chili powder, cumin, paprika, salt, pepper, red pepper flakes. Pour into a resealable bag and add shrimp. Toss to coat and marinate for 30 minutes.
- Preheat the grill to medium heat. Put the shrimp on skewers and place on the grill. Grill on each side for about two minutes or until no longer pink.
- To make the creamy avocado cilantro sauce add the avocado, greek yogurt, garlic, lime and cilantro. Pulse in a food processor until smooth. Add salt and pepper to taste. Serve immediately with shrimp.
GRILLED SHRIMP RECIPE WITH ROASTED GARLIC HERB SAUCE
From themediterraneandish.com
4.9/5 (51)Calories 155 per servingCategory Appetizer
- Trim the top of the garlic head to expose a bit of the cloves, but keep intact. Drizzle generously with olive oil and wrap in foil. Roast garlic head in heated oven for about 10-15 minutes or until slightly tender and fragrant. When ready, remove from the oven. Let cool briefly. Peel and crush or chop the roasted garlic as finely as possible. (See cook's tip #1)
- Now prepare the roasted garlic-cilantro sauce. In a small bowl, combine the roasted garlic with the remaining sauce ingredients of fresh cilantro, lime juice, white wine, extra virgin olive oil and chili sauce. Whisk together and set aside.
- To grill shrimp. Heat an indoor griddle or cast iron skillet over high heat. Pat shrimp dry and season with salt and pepper, drizzle a little extra virgin olive oil and toss. Arrange shrimp on heated griddle or skillet and grill on both sides for a total of 4 to 5 minutes. (Avoid overcooking shrimp, when it starts to turn pink on one side, turn it over and cook on the other side.)
GARLIC BUTTER SHRIMP WITH CILANTRO AND LIME - INSPIRED TASTE
From inspiredtaste.net
GRILLED SHRIMP WITH CILANTRO SAUCE RECIPE
From tablespoon.com
GRILLED SHRIMP WITH GARLIC CILANTRO SAUCE - TASTY KITCHEN
From tastykitchen.com
18 TOP-RATED GRILLED SHRIMP RECIPES
From allrecipes.com
SHRIMP TACOS – WELLPLATED.COM
From wellplated.com
GRILLED CILANTRO LIME SHRIMP WITH AVOCADO LIME SAUCE
From eatthegains.com
SHRIMP AND BOK CHOY SALAD | SEAFOOD RECIPES | WEBER GRILLS
From weber.com
30 MEXICAN-INSPIRED RECIPES - FROM A CHEF'S KITCHEN
From fromachefskitchen.com
SHRIMP TACOS - SKINNYTASTE
From skinnytaste.com
GRILLED SHRIMP WITH CILANTRO, LIME, AND PEANUTS RECIPE - DELISH
From delish.com
SHRIMP TACO BITES WITH CILANTRO CREAM SAUCE - FAVORITE FAMILY …
From favfamilyrecipes.com
GRILLED SHRIMP WITH CHILE, CILANTRO, AND LIME RECIPE - BON APPéTIT
From bonappetit.com
GRILLED SHRIMP WITH CILANTRO-CHILI SAUCE - THE DAILY MEAL
From thedailymeal.com
9 EASIEST WEEKNIGHT FISH AND SEAFOOD RECIPES
From thedailymeal.com
GRILLED CILANTRO-LIME SHRIMP WITH YUCA RECIPE - JOSE ENRIQUE
From foodandwine.com
21 DELICIOUS WAYS TO ENJOY GRILLED SHRIMP - TASTE OF HOME
From tasteofhome.com
32 COCONUT MILK RECIPES - WHAT TO DO WITH CANNED COCONUT MILK
From goodhousekeeping.com
GRILLED SHRIMP TACOS RECIPE - OCEANA BELIZE
From belize.oceana.org
OUR FAVORITE GRILLED SHRIMP RECIPES - FOOD NETWORK
From foodnetwork.com
GRILLED BLACKENED SHRIMP WITH CILANTRO LIME SAUCE
From ramshacklepantry.com
SHRIMP TACOS RECIPE WITH SAUCE - JESSICA GAVIN
From jessicagavin.com
SHRIMP TACOS WITH THE BEST CREAMY SAUCE - DELICIOUS MEETS HEALTHY
From deliciousmeetshealthy.com
GRILLED SHRIMP WITH SPICY SLAW RECIPE - NYT COOKING
From cooking.nytimes.com
You'll also love