Halibut Creole Recipes
HALIBUT CREOLE
The garden meets the sea in this kicked up fish dish!! I wish I could credit this recipe's creator but it was given to me by a neighbor, who got it from her sister-in-law, blah, blah. I am just glad it came to me!
Provided by Shae2138
Categories Halibut
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F.
- Lightly butter a shallow baking dish large enough to place fish in one layer.
- Salt and pepper fish steaks, place in baking dish.
- Mix together tomato, green pepper, onion, and jalapeno and top each fish steak with mixture.
- Melt butter and mix in lemon juice and tabasco, then drizzle over each fish steak.
- Bake approx 25 minutes, basting w/ pan juices about every 10 minutes.
- NOTE: If I have closer to 2 lbs of fish steaks, I will double the sauce mixture, but that's just preference!
HALIBUT AU COURT BOUILLON
Steps:
- In a 6-quart heavy saucepan bring wine and water to a boil with onion, carrot, celery, salt and pepper and simmer 20 minutes. Add oil and halibut and poach fish at a bare simmer, covered, until just cooked through, 5 to 6 minutes. Transfer fish with a slotted spoon to 8 plates. Spoon court bouillon over fish. Sprinkle fish with fresh coriander and garnish with lemon wedges.
CAJUN HALIBUT
Make and share this Cajun Halibut recipe from Food.com.
Provided by Moirianne
Categories Halibut
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine salt, black pepper, red pepper, paprika, and garlic powder, in a small bowl; mix well and rub evenly over both sides of the fish.
- Preheat a large nonstick skillet over medium-high heat and spray with cooking spray.
- Add the fish, and cook for 3 to 4 minutes per side, or until fish is cooked through and flakes easily with a fork.
Nutrition Facts : Calories 106.8, Fat 1.6, SaturatedFat 0.3, Cholesterol 56, Sodium 223.4, Carbohydrate 0.7, Fiber 0.2, Protein 21.3
FISH CREOLE STYLE
I simply love things made in the oven and this is no exception. I enjoy this with brown rice, fresh green beans and fresh sliced peaches when I have them.
Provided by Annacia
Categories Halibut
Time 35m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to temperature 350°F
- Rinse fish, pat dry with towel and arrange in baking dish.
- Pour lemon juice over fish. Arrange vegetables around fish and sprinkle with pepper and hot red pepper sauce.
- Cover and bake 20-30 minutes or until fish flakes easily with a fork.
Nutrition Facts : Calories 130.8, Fat 1.8, SaturatedFat 0.4, Cholesterol 55.6, Sodium 83.1, Carbohydrate 6.5, Fiber 1.7, Sugar 3.5, Protein 22.1
CAJUN-STYLE BLACKENED HALIBUT
Steps:
- Preheat oven to 400°F. Mix first 7 ingredients in small bowl. Place fillets on baking sheet. Brush on both sides with 1 tablespoon oil. Sprinkle top of each with seasoning.
- Heat heavy large skillet (preferably cast-iron) over high heat until very hot. Add remaining 1 tablespoon oil; swirl to coat. Place fillets, seasoned side down, in skillet. Cook until very brown on bottom, 1 minute. Return fillets, browned side up, to baking sheet. Place in oven; bake until just opaque in center, about 8 minutes. Top each with 1 teaspoon butter.
FIRECRACKER HALIBUT
Seafood done right can be a little slice of heaven. This particular dish is one of my personal favorites. Good as a main dish and also good over salad of your choice.
Provided by WHINING VINING
Categories Halibut
Time 20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat broiler/oven or grill to medium-high heat.
- Mix together all dry seasoning ingredients until well combined.
- Rinse any ice glaze from frozen Alaska Halibut under cold water, pat dry with paper towel. Place halibut on a spray-coated or foil-lined baking sheet. Brush butter onto top surfaces of halibut and sprinkle with 1/2 teaspoon seasoning mixture (note: for best results with frozen fish, cook halibut 4 minutes before adding butter and spices.).
- Grill or broil halibut 5-7 inches from heat for 13 minutes for frozen halibut OR 8 minutes for fresh/thawed fish . Cook just until fish is opaque throughout.
- Store remaining seasoning mixture in an airtight container for future use.
Nutrition Facts : Calories 177.9, Fat 7.3, SaturatedFat 3.2, Cholesterol 48, Sodium 675.5, Carbohydrate 3, Fiber 1.3, Sugar 0.6, Protein 24.4
More about "halibut creole recipes"
HALIBUT OR CHICKEN WITH CREOLE SAUCE RECIPE | RACHAEL RAY ...
Step 1. In a large saucepan or skillet, heat 2 tbsp. EVOO, two turns of the pan, over medium-high. Add the butter and melt it into the oil. When the butter foams, add the bell …
From rachaelraymag.com
Servings 4-6Category 30-minute Meals
From rachaelraymag.com
Servings 4-6Category 30-minute Meals
- In a large saucepan or skillet, heat 2 tbsp. EVOO, two turns of the pan, over medium-high. Add the butter and melt it into the oil. When the butter foams, add the bell pepper, onion, celery, garlic, bay leaf, and thyme. Season with salt and pepper. Cover and cook, stirring occasionally, until the vegetables soften, about 5 minutes. Add the Worcestershire, hot sauce, stock, tomato sauce, and tomatoes. Simmer until the sauce thickens, 10 to 15 minutes. Stir in the scallions.
- Season the fish or chicken with salt and pepper and the Old Bay Seasoning. In a large nonstick skillet, heat the remaining 2 tbsp. EVOO, two turns of the pan, over medium-high. If using fish, cook, turning occasionally, until opaque in the center, 7 to 8 minutes. If using chicken, cook, turning occasionally, until cooked through, 8 to 10 minutes.
20 BEST HALIBUT DISHES - FOOD.COM
Easy Halibut Fillets with Herb Butter. “This dish is absolutely delicious and super easy to prepare. It has a surprisingly present flavor without the heaviness. We paired it with a turnip and carrot mash, and fresh grapefruit for a healthy dinner. This goes on our favorites list!”.
From food.com
From food.com
HALIBUT CREOLE | HALIBUT CREOLE | AMERICANRECIPES.EU
Halibut Creole Original | Metric Print. Cod May Be Used Instead Main Dish. Onion, Oven, Fish, Juice. Ingredients. 3 tomatoes; 1/8 tabasco; 500 gr halibut steaks; 85 gr butter; 65 gr green pepper; 65 gr onion; 45 ml lemon juice; times recipe (For a six oz (raw) steak, I used 2 small Tomatoes, kept the green pepper and onion the same, threw in a chopped jalopena pepper, …
From americanrecipes.eu
From americanrecipes.eu
CREOLE HALIBUT BITS RECIPE - COOKING INDEX
Lightly grease a 8- by 9-inch baking dish with margarine. Place cubed halibut in baking dish, cover and bake in a 350 degree oven for 20 minutes, or until fish flakes easily with a fork. While fish is baking, prepare the Creole sauce. Cook chopped onion minced garlic in cooking oil until yellowed. Add green pepper, bay leaf, tomatoes, salt, and ...
From cookingindex.com
From cookingindex.com
RECIPE: HALIBUT IN CREOLE SAUCE - RECIPELINK.COM
CREOLE HALIBUT BITS 1 1/2 to 2 lbs. halibut, cut into 1-inch squares FOR THE CREOLE SAUCE: 1/2 cup chopped onion 1 clove garlic, minced 3 tablespoons cooking oil 1/2 cup chopped green bell pepper 1 bay leaf 1 (16 oz.) can whole tomatoes, cut into bite-size pieces 1 teaspoon salt 1/8 teaspoon ground black pepper Margarine Tabasco sauce, to taste …
From recipelink.com
From recipelink.com
CHEF DEZ'S SCHEZWAN CRUSTED HALIBUT | RECIPES, FISH ...
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.ca
From pinterest.ca
HALIBUT CREOLE RECIPE BY LUCY | IFOOD.TV
Halibut Creole. By: Lucy. Seafood Potato Pie. By: Nickoskitchen. Crusted Fish Fillet. By: Nickoskitchen. Baked Fish With Parmesan Breadcrumbs. By: Relish. Blackened Fish. By: C4Bimbos. How To Make A McDonald's Filet O' Fish - Fish Filet Sandwich With An Iron. By: RebeccaBrandRecipes. How To Make Fish And Waffles With An Iron ...
From ifood.tv
From ifood.tv
OUR TOP 10 HALIBUT RECIPES - TASTE OF HOME
I moved to the United States from Russia and love cooking Russian food for family and friends. Halibut with soy sauce, ginger and pepper is a favorite. —Margarita Parker, New Bern, North Carolina . Go to Recipe. 3 / 10. Blackened Halibut Try serving this spicy halibut recipe with garlic mashed potatoes, hot, crusty bread and a crisp salad to lure in your crew. …
From tasteofhome.com
From tasteofhome.com
CREOLE HALIBUT STEW RECIPE BY HEALTHY.EATER | IFOOD.TV
Pork Stew With Apples And Caraway - Halloween Recipe 8. By: HilahCooking Irish Beef Stew
From ifood.tv
From ifood.tv
HALIBUT OR COD CREOLE RECIPE - COOKING INDEX
Main Course recipe for Halibut or Cod Creole - For a six oz (raw) steak, I used 2 small Tomatoes, kept the green pepper and onion the same, threw in a chopped jalapeno pepper, replaced the 6 tbsp of butter with 1 tsp margarine, and used about a tsp...
From cookingindex.com
From cookingindex.com
SPICY SEASONED BAKED HALIBUT FILLET RECIPE
Halibut is a firm white fish, that is mild in flavor and delicious when cooked with the right seasonings. Well, this recipe delivers! A spicy seasoning consisting of Creole seasoning, sweet paprika, thyme, and oregano, is put on the halibut, and then the fish is baked in the oven for a tender, moist, and delightfully spicy and tasty meal.This dish can be on the table in under …
From thespruceeats.com
From thespruceeats.com
HALIBUT RECIPES : FOOD NETWORK | FOOD NETWORK
Grilled Halibut Steaks on a Bed of Arugula with Tomato Salad and Gremolata. Recipe | Courtesy of Kate Manchester. Total Time: 52 minutes. Previous. 1. 2. 3.
From foodnetwork.com
From foodnetwork.com
FOIL POUCH UP: 5-INGREDIENT GRILLED HALIBUT ... - FOOD NETWORK
When cooked properly, halibut is moist and “creamy,” yet light. Halibut is a good source of potassium and contributes roughly an entire day’s requirement (300 to 500 milligrams) of the Omega ...
From foodnetwork.com
From foodnetwork.com
BEST 30 CREOLE FOOD IN WARRENTON, VA WITH REVIEWS - YP.COM
Creole Food in Warrenton on YP.com. See reviews, photos, directions, phone numbers and more for the best Creole & Cajun Restaurants in Warrenton, VA.
From yellowpages.com
From yellowpages.com
HALIBUT CREOLE
Halibut Creole. 2 pounds halibut. 2 cups stewed tomatoes 1 cup water. 3 cloves. 1 slice onion. 2 tablespoons butter 1 tablespoon flour Salt and pepper. Put the tomatoes, water, cloves and onion on the stove in a Stewpan to boil. Mix the butter and flour together, stir them into the sauce when it boils and add the salt and pepper. Cook ten minutes and strain into a bowl. Pour boiling …
From chestofbooks.com
From chestofbooks.com
HALIBUT CREOLE | RECIPES WIKI | FANDOM
1¼ lbs 2 lbs halibut steaks (cod may be used instead) salt freshly ground pepper 3 large tomatoes, peeled, seeded and chopped ½ cup green pepper, finely chopped ½ cup onion, finely chopped 6 tbsp butter, (yah. right.) 3 tbsp lemon juice ⅛ tsp Tabasco Preheat the oven to 400°F. butter a shallow baking dish large enough to hold the fish in one layer, and place the fish in it. …
From recipes.fandom.com
From recipes.fandom.com
ASTRAY RECIPES: BAKED HALIBUT CREOLE
BAKED HALIBUT CREOLE CREOLE SAUCE This tangy Creole Sauce can be served hot over baked fish or, alternately, fish can be baked topped with the sauce. Also delicious combined with tuna and served over hot spaghetti. Sprinkle fish lightly with salt and garlic powder. Let stand for 20-30 minutes to absorb seasonings. Place fish in a well-greased 10 X 17-inch baking pan …
From astray.com
From astray.com
CREOLE OF HALIBUT (BAKED) – GOOD OLD RECIPES
Creole of Halibut (Baked) Cook for 20 minutes two cups of tomatoes, one cup water, two slices onions, five cloves and one-half tablespoon sugar. Melt three tablespoons of butter, add three tablespoons flour and stir until well blended. Then add to the tomato sauce or mixture, season with salt and pepper and cook 10 minutes. Force this through a strainer. Wipe a two pound …
From goodoldrecipes.com
From goodoldrecipes.com
CREOLE HALIBUT BBQ POUCHES - LEPP FARM MARKET
Creole Halibut BBQ Pouches. Print Recipe. Pin Recipe. Description. Scroll to the bottom for more details! Ingredients. 4 halibut filets, approx. 200-250g each. Salt & pepper. 12 cherry tomatoes, quartered. 1 stalk celery, sliced thin. 1 small yellow bell pepper, cut into small short strips. 4 garlic cloves, minced . 8 thin slices onion. 12 fresh thyme sprigs. 2 tsp smoked …
From leppfarmmarket.com
From leppfarmmarket.com
HALIBUT CREOLE RECIPE - FOOD.COM | RECIPE | RECIPES ...
Nov 2, 2015 - The garden meets the sea in this kicked up fish dish!! I wish I could credit this recipe's creator but it was given to me by a neighbor, who got it from her sister-in-law, blah, blah. I am just glad it came to me!
From pinterest.com
From pinterest.com
HALIBUT CREOLE RECIPE BY AMERICAN.FLAVOR.CARNIVAL | IFOOD.TV
BAKED HALIBUT CREOLE - RECIPE | COOKS.COM
BAKED HALIBUT CREOLE. Cut 1 1/2 pounds halibut steaks into single servings. Sprinkle with salt and pepper. Cut six green pepper rings and place on top of each serving. In each ring place 1/2 teaspoon chopped onion. Combine 1/2 cup ketchup with 4 tablespoons butter. Heat until butter is melted. pour carefully over fish steaks.
From cooks.com
From cooks.com
HALIBUT CREOLE (COD MAY BE USED INSTEAD)
Halibut Creole (Cod May Be Used Instead) recipe: Try this Halibut Creole (Cod May Be Used Instead) recipe, or contribute your own.
From bigoven.com
From bigoven.com
HALIBUT CREOLE(COD MAY BE USED INSTEAD) - BEYONDMEALS.COM
Snacks & Party Food Other & Offbeat Cuisines American Italian ... Halibut Creole(Cod May Be Used Instead) Return. Halibut Creole(Cod May Be Used Instead) (#10234) Serves. Ready. 4 30. Minutes. Prep. Cook. 10. Minutes ...
From beyondmeals.com
From beyondmeals.com
BAKED HALIBUT - IMMACULATE BITES
Baked Halibut – light and healthy halibut fish fillet and vegetables rubbed with a slightly bright, tangy, cheesy, and garlicky mixture. Guilt-free and delicious baked dinner ready in just 20 minutes from start to finish! Whether you’re trying to add more fish to your post-holiday season diet or just merely looking for a quick and easy weeknight meal, this Baked Halibut is …
From africanbites.com
From africanbites.com
HALIBUT RECIPES - BBC GOOD FOOD
Brown butter-poached halibut with celeriac purée & caper crumbs. A star rating of 4.9 out of 5. 14 ratings. This elegant seafood dish will really wow someone special with its delicate flavour and texture - pollock or plaice also work well.
From bbcgoodfood.com
From bbcgoodfood.com
SPICY CREOLE HALIBUT FILLETS - CLASSIC-RECIPES
To the roux mixture, add the Creole seasoning, tomatoes, chicken broth, the Worcestershire sauce, and a few dashes of Tabasco sauce. Simmer the mixture for about 15 to 20 minutes, or until thickened, stirring occasionally. Meanwhile, preheat the oven to 350 F. Butter a large baking dish. If the halibut fillets are large, cut into four serving ...
From classic-recipes.com
From classic-recipes.com
CREOLE HALIBUT BAKE (VRP 042) | VINTAGE RECIPE PROJECT
Creole Halibut Bake Step back in time with this vintage Creole Halibut Bake (VRP 042) recipe. Read this recipe card's history and view other recipes at the Vintage Recipe Project.
From vintagerecipeproject.com
From vintagerecipeproject.com
HALIBUT CREOLE USING OLIVE OIL FOR EVERYDAY COOKING - DAY ...
Halibut Creole plated with sauteed spinach and a cheddar biscuit. While I used halibut to create this creole inspired dish, any mild white fish would do. I suspect I could do the same blend of vegetables and seasoning with shrimp or crab as well. For those unfamiliar with creole cooking, this dish is NOT really spicy. (Several friends confuse ...
From daybydayinourworld.com
From daybydayinourworld.com
BAKED HALIBUT CREOLE RECIPE BY FONDUE.CHEF | IFOOD.TV
Lobster With Lime Butter - Valentines Day Recipe. By: Nickoskitchen Healthy Tuna Salad
From ifood.tv
From ifood.tv
BLACKENED HALIBUT WITH CREOLE SAUCE – PURE AND SIMPLE ...
Blackened Halibut with Creole Sauce – Pure and Simple :: Healthy Recipes and Real Food by Amy Jo. January 18, 2014 Uncategorized sherrggris. After living in Southern California for 10 years unlimited access to seafood straight out of the ocean, I have been keeping my expectations close to the ground when looking for quality seafood in Texas. Don’t get me …
From foodnetworkrecipeskewok.wordpress.com
From foodnetworkrecipeskewok.wordpress.com
HALIBUT CREOLE RECIPE - WEBETUTORIAL
Halibut creole may come into the below tags or occasion, in which you are looking to create halibut creole dish in 45 minutes for you or your family or your relatives or your food factory. We would like to suggest you, copy or bookmark the below shared tags that will help you find halibut creole recipe in the future.
From webetutorial.com
From webetutorial.com
CREOLE HALIBUT RECIPE BY MICROWAVE.LADY | IFOOD.TV
Creole Halibut. Microwave.Lady. Mar. 28, 2010. Ingredients. Halibut : 2 Pound , sliced: Salad oil : 1 Tablespoon : Chopped green pepper : 1 Cup (16 tbs) Chopped onion : 1 1/2 Cup (24 tbs) Chopped celery : 1/2 Cup (8 tbs) Butter : 1/2 Cup (8 tbs) Garlic : 1 Clove (5 gm) , chopped: Canned mushrooms : 3 Ounce , thinly sliced (1 Can) Canned stewed tomatoes : 1 Pound (1 …
From ifood.tv
From ifood.tv
HALIBUT OR CHICKEN WITH CREOLE SAUCE RECIPE - FOOD NEWS
Blackened Halibut with Creole Sauce Creole Sauce 3 tbs. olive oil 1 cup onion, diced 1 cup celery, diced 1 cup red bell pepper 1 cup carrots, diced 3 cups tomatoes, chopped canned and crushed 3 tbs. garlic, chopped 1 tbs. Old Bay Seasoning 3 tbs. green onion, chopped 1 tsp. basil 1 tsp. oregano 1 tsp. thyme 1 tbs. parsley, chopped 4 cups water 1 tsp. salt 1 tsp. black …
From foodnewsnews.com
From foodnewsnews.com
WORLD BEST JALAPENO FOOD RECIPES: HALIBUT CREOLE
World Best Jalapeno Food Recipes pages. Home; Translate . Saturday, March 21, 2015. Halibut Creole Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins Ingredients. Servings: 4; 1 1/2-2 lbs halibut steaks ; salt ; fresh ground pepper or course ground pepper ; 3 tomatoes, peeled,seeded,and chopped ; 1/2 cup green pepper, chopped ; 1/2 cup onion, chopped ; 1 …
From worldbestjalapenorecipes.blogspot.com
From worldbestjalapenorecipes.blogspot.com
HALIBUT CREOLE(COD MAY BE USED INSTEAD) - PLAIN.RECIPES
Directions (For a six oz (raw) steak, I used 2 small Tomatoes, kept the green pepper and onion the same, threw in a chopped jalopena pepper, replaced the 6 tbsp of butter with 1 teaspoon margarine, and used about a teaspoon of Tabasco).
From plain.recipes
From plain.recipes
HALIBUT CREOLE(COD MAY BE USED INSTEAD) RECIPE
Halibut Creole(Cod May Be Used Instead) Halibut Creole(Cod May Be Used Instead) Halibut Creole(Cod May Be Used Instead) Halibut Creole(Cod May Be Used Instead) Add photo 65. Pinterest; Recipe Box; To Try; Made It! Yield. 4. servings Prep. 10. min Cook. 20. min Ready. 30. min Trans-fat Free, Low Carb, Low Sodium . U.S. Metric. Ingredients . 2: lbs: halibut * 1: x: …
From recipeland.com
From recipeland.com
HALIBUT STEAKS CREOLE RECIPE - FOOD NEWS
Season halibut steaks with salt and pepper and arrange in greased baking dish. Pour Creole sauce over fish. Pour Creole sauce over fish. (For a six oz (raw) steak, I used 2 small Tomatoes, kept the green pepper and onion the same, threw in a chopped jalopena pepper, replaced the 6 tbsp of butter with 1 teaspoon margarine, and used about a teaspoon of Tabasco).
From foodnewsnews.com
From foodnewsnews.com
CREOLE-SAUCED HALIBUT - DIABETES FOOD HUB
Directions. Preheat the oven to 400°F. Lightly spray a baking sheet with cooking spray. Place the fish with the skin side down on the baking sheet. Bake for 18–20 minutes, or until the fish flakes easily when tested with a fork. Meanwhile, lightly spray a large skillet with cooking spray. Cook the onion, bell pepper, celery, thyme, and ...
From diabetesfoodhub.org
From diabetesfoodhub.org
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #very-low-carbs #main-dish #seafood #american #southern-united-states #easy #fish #creole #dietary #low-sodium #low-calorie #low-carb #low-in-something #saltwater-fish #halibut
You'll also love