Ham And Cheese Bagel Melt Recipes

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HAM & CHEESE BAGELS

I came up with this recipe one day when I needed something quick and healthy for lunch but didn't want to go through a lot of trouble. -Nita Graffis, Dove Creek, Colorado

Provided by Taste of Home

Categories     Breakfast     Brunch     Lunch

Time 30m

Yield 6 servings.

Number Of Ingredients 9



Ham & Cheese Bagels image

Steps:

  • Spread butter over cut sides of bagels. Place buttered sides up on an ungreased baking sheet. Broil 4-6 in. from the heat for 3-4 minutes or until lightly browned. Set aside bagel tops., On the bottom of each bagel, place a slice of ham and cheddar cheese. Broil 3-4 minutes longer or until cheese is melted., Meanwhile, spread bagel tops with cream cheese; sprinkle with salt and pepper. Layer bottom halves with tomato and avocado. Replace tops.

Nutrition Facts : Calories 427 calories, Fat 21g fat (11g saturated fat), Cholesterol 56mg cholesterol, Sodium 791mg sodium, Carbohydrate 41g carbohydrate (5g sugars, Fiber 4g fiber), Protein 20g protein.

4 teaspoons butter, softened
6 plain bagels, split
6 slices deli ham
6 slices cheddar cheese
2 ounces cream cheese, softened
1/8 teaspoon salt
1/8 teaspoon pepper
1 large tomato, sliced
1 medium ripe avocado, peeled and sliced

DELI MELT

You could have a cold ham and cheese sandwich. Or you could take 20 seconds out of your day to heat this Deli Melt in the microwave!

Provided by My Food and Family

Categories     Bread

Time 5m

Yield Makes 1 serving.

Number Of Ingredients 6



Deli Melt image

Steps:

  • Place bagel on microwaveable plate; spread with mayo.
  • Top with ham and cheese.
  • Microwave on HIGH 20 sec. or until cheese begins to melt. Serve with nectarine and lemonade.

Nutrition Facts : Calories 330, Fat 10 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 50 mg, Sodium 1280 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 19 g

1 plain bagel half
1 tsp. KRAFT Light Mayo
6 slices OSCAR MAYER Deli Fresh Smoked Ham
1 KRAFT DELI DELUXE Process American Cheese Slice
1 medium nectarine
1 cup prepared CRYSTAL LIGHT Lemonade Flavor Drink

HAM AND CHEESE BAGELS

These bite-size bagel sandwiches are easy to fix for breakfast, lunch snacks and family get-togethers. Both combinations of toppings are as yummy as they are colorful. -Kristin Dallum, Vancouver, Washington

Provided by Taste of Home

Categories     Appetizers     Lunch

Time 20m

Yield 1 dozen.

Number Of Ingredients 8



Ham and Cheese Bagels image

Steps:

  • Spread cream cheese over cut sides of bagels. Place on an ungreased baking sheet with cream cheese side up. Cut the ham and cheddar cheese into 2-in. squares; place over cream cheese. , Top half of the bagels with tomato and onion and half with pineapple and parsley. Bake at 350° for 10 minutes or until cheese is melted.

Nutrition Facts : Calories 223 calories, Fat 12g fat (7g saturated fat), Cholesterol 41mg cholesterol, Sodium 422mg sodium, Carbohydrate 17g carbohydrate (3g sugars, Fiber 1g fiber), Protein 11g protein.

3 ounces cream cheese, softened
6 miniature bagels, split
3 ounces thinly sliced fully cooked ham
4 ounces cheddar cheese, thinly sliced
6 thin slices tomato
1 tablespoon chopped red onion
1/4 cup pineapple tidbits
1/4 teaspoon dried parsley flakes

OPEN-FACE BAGEL MELT

What do you get when you top an onion bagel with mayo, ham, tomatoes and green peppers, then melt a big ol' slice of Colby Jack over it? Deliciousness.

Provided by My Food and Family

Categories     Meal Recipes

Time 5m

Yield 1 serving

Number Of Ingredients 6



Open-Face Bagel Melt image

Steps:

  • Spread bagel half with mayo; top with remaining ingredients.
  • Microwave on HIGH 30 sec. or until cheese is melted.

Nutrition Facts : Calories 250, Fat 11 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 50 mg, Sodium 1010 mg, Carbohydrate 18 g, Fiber 1 g, Sugar 1 g, Protein 17 g

1/2 onion bagel, toasted
2 tsp. KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
6 slices OSCAR MAYER Deli Fresh Smoked Ham
1 tomato slice
1 green pepper ring
1 KRAFT Big Slice Colby Jack Cheese Slice

MIDNIGHT HAM AND CHEESE MELT

Late night munchies hit and I looked around the kitchen. I found a loaf of foccacia with all the seasonings baked in, yummo. That was the inspiration...

Provided by TMoney

Categories     Lunch/Snacks

Time 7m

Yield 1 serving(s)

Number Of Ingredients 6



Midnight Ham and Cheese Melt image

Steps:

  • Butter one slice of foccacia and place butter side down in a hot skillet.
  • layer 2 slices of smoked ham and top with 2 slices of cheese, lower the heat.
  • top with pickles and cover the skillet to help melt the cheese.
  • spread dijon mustard on the top slice of bread and place on top of sammie.
  • butter the outside of the bread and flip sammie to toast up.

Nutrition Facts : Calories 645.8, Fat 52.1, SaturatedFat 28.8, Cholesterol 185.4, Sodium 3699.9, Carbohydrate 6.7, Fiber 2.2, Sugar 2.8, Protein 39.3

2 slices focaccia bread
2 tablespoons butter
2 slices maple smoked ham (thin slices)
2 slices gruyere cheese (thick slices)
1/2 teaspoon Dijon mustard
3 sliced dill pickles

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