HOT HOLIDAY CIDER
This slightly tart apple cider is perfect for a holiday open house. It fills the room with a wonderful aroma. -Cindy Tobin, West Bend, Wisconsin
Provided by Taste of Home
Time 3h10m
Yield 16 servings (about 3/4 cup each).
Number Of Ingredients 7
Steps:
- Place first four ingredients in a 5- or 6-qt. slow cooker. Place spices on a double thickness of cheesecloth. Gather corners of cloth to enclose spices; tie securely with string. Add to slow cooker., Cook, covered, on low until heated through, 3-4 hours. Discard spice bag. Serve warm.
Nutrition Facts : Calories 127 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 14mg sodium, Carbohydrate 32g carbohydrate (30g sugars, Fiber 0 fiber), Protein 1g protein.
HOLIDAY SPICED CIDER RECIPE BY TASTY
Here's what you need: orange, whole clove, apple, whole allspice, cinnamon sticks, apple cider, brown sugar, nutmeg, whiskey
Provided by Tasty
Categories Drinks
Yield 8 servings
Number Of Ingredients 9
Steps:
- Pierce orange with cloves. (If you have a tea infuser, tea bag or cheese cloth, you can use that to keep the spices under control).
- Pierce apple with allspice.
- Put the orange, apple, cinnamon sticks, apple cider, brown sugar and nutmeg into your slow cooker.
- Turn on high for 2 hours, then keep warm on low until you're ready to drink.
- Drink as is or with a shot (or two) of whiskey, rum, etc.
- Enjoy!
Nutrition Facts : Calories 285 calories, Carbohydrate 71 grams, Fat 0 grams, Fiber 2 grams, Protein 0 grams, Sugar 61 grams
HAPPY HOLIDAY CIDER
Warm cider gives off a heavenly aroma to welcome snow-laden guests. This recipe uses baked apples studded with cloves, along with fresh citrus juices, apple cider, and spices. The prep time is baking time for the apples.
Provided by Annacia
Categories Punch Beverage
Time 1h10m
Yield 12-16 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degree F.
- Insert about half the cloves into 2 baking apples.
- Place the apples in a 2-quart square baking dish.
- Add the water.
- Bake apples, uncovered, for 15 minutes.
- Add crab apples, if desired.
- Bake an additional 25 to 30 minutes or until apples and crab apples are tender; cool slightly.
- Halve or quarter baking apples.
- Set aside.
- Meanwhile, squeeze juice from oranges and lemons (you should have 1-1/3 cups orange juice and 3/4 cup lemon juice).
- In a 4-quart Dutch oven combine orange and lemon juices, apple cider, sugar, cinnamon, remaining cloves, allspice, and nutmeg. Bring to boiling; reduce heat.
- Simmer, uncovered, for 20 minutes.
- Use a slotted spoon to remove whole cloves and stick cinnamon from cider mixture.
- To serve, place apples in a large heat-proof punch bowl; carefully pour cider mixture into bowl.
Nutrition Facts : Calories 97.6, Fat 0.4, SaturatedFat 0.1, Sodium 2.7, Carbohydrate 27.2, Fiber 4.5, Sugar 19.6, Protein 1.1
HOLIDAY CIDER
Great cocktail for Christmas family gatherings. Refrigerate if not serving immediately and reheat as needed.
Provided by MATTOON250
Categories Drinks Recipes Cider Recipes
Time 15m
Yield 24
Number Of Ingredients 4
Steps:
- Stir apple cider, cranberry juice, amaretto, and cinnamon together in a large pot over medium-low heat to heat through and let flavors meld, about 10 minutes.
Nutrition Facts : Calories 233.9 calories, Carbohydrate 45.5 g, Fat 0.2 g, Fiber 0.2 g, Sodium 21.8 mg, Sugar 39.9 g
HOLIDAY PUNCH CROCK POT CIDER
This is a comfort drink that gives your Home a Beautiful Aroma. Full of spices like cinnamon, nutmeg, cloves, ginger & cardamom. Like fruity Chai. I favor the Apple Schnapp or Buttershots if you opt for booze. You can always make it without the booze and let those that want it add it themselves. It would be fun to try the different kinds.
Provided by Rita1652
Categories Punch Beverage
Time 2h10m
Yield 20 serving(s)
Number Of Ingredients 10
Steps:
- Combine all ingredients in crock pot except for the booze.
- Heat on high for 2 hours, then keep warm on low.
- Just before serving add booze if you want.
- Adding water if needed.
- Enjoy!
- Happy Holidays!
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