Hawaiian Cocktail Links Recipes

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GREEN HAWAIIAN COCKTAILS

Provided by Valerie Bertinelli

Categories     beverage

Time 10m

Yield 6 servings

Number Of Ingredients 4



Green Hawaiian Cocktails image

Steps:

  • Fill six rocks glasses with crushed or regular ice. Add the green melon liqueur, light rum, and pineapple juice to a pitcher and stir to combine. Divide the drink among the six glasses. Garnish each glass with a wedge of pineapple and an umbrella and serve.

2 cups green melon liqueur, such as Midori
2 cups light rum
3 1/2 cups pineapple juice
6 pineapple wedges

BLUE HAWAIIAN COCKTAIL

Invented in Hawaii in the 1950s, the Blue Hawaiian will have you crooning like Elvis.

Provided by Allrecipes

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 7



Blue Hawaiian Cocktail image

Steps:

  • Combine rum, blue Curacao, pineapple juice, cream of coconut, and 1 cup crushed ice in blender. Puree on high speed until smooth. Pour into chilled highball glass.
  • Garnish with a slice of pineapple and a maraschino cherry.

Nutrition Facts : Calories 368.9 calories, Carbohydrate 49.2 g, Fat 6.7 g, Fiber 0.6 g, Protein 0.4 g, SaturatedFat 5.2 g, Sodium 30.8 mg, Sugar 43.3 g

1 fluid ounce light rum
1 fluid ounce blue Curacao liqueur
2 fluid ounces pineapple juice
1 fluid ounce cream of coconut
1 cup crushed ice
1 pineapple slice
1 maraschino cherry

HAWAIIAN COCKTAIL LINKS

This is a variation of your usual cocktail links recipe.

Provided by Deborah Mackrodt @DebiCooks

Categories     Meat Appetizers

Number Of Ingredients 7



Hawaiian Cocktail Links image

Steps:

  • Combine all ingrediants and heat in a crock pot on high till it comes to a boil.
  • Add weiners and heat through. Then keep on warm.
  • ***Note** Add half of the vinegar at first then taste. Some vinegars are very strong.

1 pound(s) cocktail franks or weiners
2 teaspoon(s) yellow mustard
1 tablespoon(s) soy sauce
1 cup(s) brown sugar
3 tablespoon(s) flour
1/2 cup(s) or less of apple cider vinegar ( use only half of this amount at first to make sure its not too strong )
1 cup(s) pineapple juice

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