HAWAIIAN POI MOCHI
Make and share this Hawaiian Poi Mochi recipe from Food.com.
Provided by LJ in San Francisco
Categories Dessert
Time 20m
Yield 30-36 pieces
Number Of Ingredients 5
Steps:
- Combine all ingredients except oil; mix well. Drop by teaspoonfuls into hot oil and deep fry until slightly crisp. Drain on absorbent paper.
Nutrition Facts : Calories 364.8, Fat 29.3, SaturatedFat 2.1, Sodium 0.3, Carbohydrate 25.1, Fiber 0.5, Sugar 10, Protein 1.1
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