Hazelnut Pastry Dough Recipes
HAZELNUT PASTRY DOUGH
Hazelnuts give this dough a nice texture and a nutty flavor. You'll have one portion of dough left over after making the cauliflower tart; it's great for apple or pumpkin pie (just shape it into a disk instead of a rectangle).
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Pie & Tarts Recipes
Time 2h15m
Yield Makes 2 rectangles (enough for two 4-by-13-inch tarts)
Number Of Ingredients 5
Steps:
- Pulse flour, hazelnuts, and 1/4 teaspoon salt in a food processor until combined. Add butter, and pulse until mixture resembles coarse meal, about 10 seconds. Drizzle 1/4 cup ice water evenly over mixture, and pulse until it just begins to hold together (dough should not be wet or sticky). If dough is too dry, add more water, 1 tablespoon at a time, and pulse.
- Divide dough in half, and shape each half into a rectangle. Wrap in plastic wrap. Refrigerate until firm, about 1 hour. Let stand for 10 minutes before rolling.
More about "hazelnut pastry dough recipes"
HAZELNUT CREAM - CHEF LINDSEY FARR
Web Feb 18, 2022 Step 1: In the bowl of a stand mixer fitted with the paddle attachment, or with a hand mixer, cream the butter and sugar until light and fluffy. Step 2: Slowly add the eggs, one at a time, beating well between …
From cheflindseyfarr.com
From cheflindseyfarr.com
32 DECADENT HAZELNUT RECIPES | TASTE OF HOME
Web Dec 20, 2018 Contest-Winning Hazelnut Toffee. This is one of my most-asked-for recipes. It's sweet and buttery with plenty of crunch. You could use dark, milk or even white chocolate and substitute almonds for the …
From tasteofhome.com
From tasteofhome.com
PASCALE’S KITCHEN: TEMPTING DESSERTS - THE JERUSALEM POST
Web Jun 3, 2023 White chocolate and bittersweet chocolate curls. ½ cup candied nuts. Whip the egg whites in the bowl of an electric mixer on high speed. Once foam starts to form, …
From jpost.com
From jpost.com
CHOCOLATE HAZELNUT ROLLS WITH PUFF PASTRY - HUNGRY BY NATURE
Web When ready to make the rolls, place a rack in the upper third of the oven and preheat oven to 350 degrees F. Lightly grease a muffin tin with butter or nonstick spray and set aside. …
From hungrybynature.com
From hungrybynature.com
HAZELNUT TART RECIPE – THE PASTRY NERD
Web Sep 29, 2021 Bake in the oven at 170C (340F) for 20 minutes or until light brown. Bake in the oven at 170C (340F) for 20 minutes or until light brown. Remove the tart ring if you …
From thepastrynerd.com
From thepastrynerd.com
You'll also love
