Hazelnut Syrup Recipes

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HAZELNUT SIMPLE SYRUP

Make this for our Three-Nut Torte.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Makes about 1 1/8 cups

Number Of Ingredients 3



Hazelnut Simple Syrup image

Steps:

  • In a small saucepan set over medium heat, bring sugar and the water to a boil, swirling to dissolve sugar. Remove from heat; cover, and let cool completely. Stir in liqueur. Use immediately, or transfer to an airtight container and store in the refrigerator up to 2 weeks.

1/2 cup sugar
1/2 cup water
1/2 cup hazelnut liqueur, such as Frangelico

HAZELNUT SYRUP

Use this hazelnut syrup to make our Hazelnut-Praline Torte.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Makes enough for 1 torte

Number Of Ingredients 2



Hazelnut Syrup image

Steps:

  • Heat sugar, liqueur, and 1/2 cup water in a small saucepan over medium-high heat, stirring until sugar has dissolved. Let cool completely.

1 cup sugar
1/4 cup hazelnut liqueur, such as Frangelico

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