HEARTY CHICKEN VEGETABLE SOUP
I've made this soup many times for my husband and four sons. Even though they're married and have homes of their own, my sons still like to come to our house to eat. This recipe is always a hit with them.
Provided by Taste of Home
Categories Lunch
Time 1h5m
Yield 5 quarts.
Number Of Ingredients 15
Steps:
- In a stock pot, saute green peppers and onions in oil until tender. Add the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 40 minutes or until potatoes are tender, stirring occasionally.
Nutrition Facts : Calories 199 calories, Fat 3g fat (1g saturated fat), Cholesterol 19mg cholesterol, Sodium 1360mg sodium, Carbohydrate 33g carbohydrate (13g sugars, Fiber 5g fiber), Protein 11g protein.
HEARTY CHICKEN VEGETABLE SOUP I
This thick and hearty chicken soup makes a great meal on those cold winter days. Try different types of pasta like bow ties, elbow macaroni, shells, rotini, spiral etc. This soup can not be beat when served with fresh thick sliced bread on the side!!
Provided by Diane H
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 1h55m
Yield 40
Number Of Ingredients 14
Steps:
- Place chicken, onion, celery, salt, basil, and pepper in a 10 quart stock pot. Fill stock pot with water until ingredients are fully covered and bring to a boil. Let simmer for 1 and 1/2 hours or until chicken is tender.
- Remove chicken from pot with slotted spoon and set aside for later.
- Add carrots, squash, zucchini, mushrooms, red pepper, tortellini, chicken soup base and uncooked noodles to stock pot and increase temperature to medium heat.
- While noodles and vegetables are cooking, tear chicken apart from bones. Cut up into pieces and add to soup in stock pot. Be sure to add additional water if ingredients are not fully covered. Bring to a boil, then reduce to a simmer for about 10 minutes or just until noodles are cooked. Enjoy
Nutrition Facts : Calories 79.9 calories, Carbohydrate 6.3 g, Cholesterol 18.7 mg, Fat 3.2 g, Fiber 0.9 g, Protein 6.6 g, SaturatedFat 1.1 g, Sodium 328 mg, Sugar 1.3 g
HEARTY CHICKEN AND VEGETABLE SOUP
This is the perfect winter warming soup...thick and hardy, a stick to your ribs meal when served with some crusty bread.
Provided by Stardustannie
Categories Chowders
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Heat oil in a large saucepan over medium heat. Add leek and garlic. Cook, stirring, for 2 minutes or until soft but not coloured.
- Add carrot, celery, zucchini and swede. Cook for 2 minutes.
- Stir in soup mix, stock, chicken and 1 cup cold water. Increase heat to high. Bring to the boil.
- Reduce heat to low. Simmer, partially covered, stirring occasionally, for 1 hour or until soup mix and vegetables are tender add a little more water/stock if required.
- Remove chicken legs from soup. Allow to cool slightly. Remove meat from bones.
- Roughly chop chicken meat and add to soup.
- Season with salt and pepper.
- Ladle soup into bowls. Serve.
Nutrition Facts : Calories 401.8, Fat 15, SaturatedFat 3.3, Cholesterol 142.9, Sodium 639.9, Carbohydrate 21.8, Fiber 2.9, Sugar 10.7, Protein 43.4
HEARTY ITALIAN CHICKEN AND VEGETABLE SOUP
This chicken soup is packed with zesty rich flavors and lots of good for you vegetables. By enhancing prepared low-sodium broth with lots of herbs and lemon and fresh chicken you get a soup that tastes like you simmered it all day long.
Provided by Food Network Kitchen
Time 45m
Yield 6 servings
Number Of Ingredients 16
Steps:
- 1. Heat the oil in a Dutch oven set over medium heat. Add the onion and crushed red pepper flakes and cook until the onions begin to soften, 5 minutes. Meanwhile, tie the parsley sprigs, lemon zest, and fennel tops together. Add the herb bundle, broth, 2 cups of water, and, if using, the cheese rind. Bring to a very gentle simmer and simmer until the chicken is just cooked through, about 8 minutes. Transfer the chicken to a cutting board and set aside until cool enough to handle. Remove the meat from the bones in large strips, and set aside.
- 2. Meanwhile, add the sliced fennel, carrots, and celery to the broth and season with salt, to taste. Continue to simmer until the vegetables are just tender, 5 minutes. Stir in the noodles and cook until just al dente, about 5 minutes. Stir in the reserved chicken, baby spinach, and Parmesan until the chicken is heated through and the spinach is wilted. Discard the herb bundle and cheese rind. Stir in lemon juice, to taste. Ladle the soup into serving bowls and serve with additional Parmesan for passing.
HEARTY CHICKEN VEGETABLE SOUP
Steps:
- Bring water and broth to a simmer in a 2- to 3-quart saucepan. Add chicken and simmer, uncovered, 6 minutes. Remove pan from heat and cover, then let stand until chicken is cooked through, about 15 minutes. Transfer chicken to a plate and cool 10 minutes. Reserve poaching liquid, uncovered.
- While chicken is poaching, cook onion in oil in a 4-quart heavy pot, covered, over moderate heat, stirring occasionally, until softened but not browned, about 6 minutes. Add garlic and cook, stirring, until fragrant, about 1 minute. Add carrots, celery, salt, and pepper and cook, covered, stirring occasionally, until softened, 8 to 10 minutes. Add poaching liquid and simmer, covered, until vegetables are tender, about 10 minutes. Remove from heat.
- While vegetables are cooking, shred chicken into 1/4-inch-wide strips (about 1 inch long). When vegetables are done simmering, stir chicken into soup along with parsley.
CHICKEN VEGETABLE SOUP WITH POTATOES
Steps:
- In a large saucepan, combine the chicken, 1-3/4 cups broth, Italian seasoning, garlic and paprika. Bring to a boil. Reduce heat; cover and simmer for 10 minutes. Add the potatoes, carrots, celery, onion and celery leaves. Bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until vegetables are tender., In a small bowl, combine flour and remaining broth until smooth; gradually add to pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in parsley and lemon juice.
Nutrition Facts : Calories 219 calories, Fat 3g fat (1g saturated fat), Cholesterol 65mg cholesterol, Sodium 619mg sodium, Carbohydrate 20g carbohydrate (6g sugars, Fiber 4g fiber), Protein 26g protein. Diabetic Exchanges
HEARTY CHICKEN VEGETABLE SOUP III
This soup is so good and so good for you....if possible use fresh veggies....only use the canned as a last resort!
Provided by LORIEANN29
Categories Soups, Stews and Chili Recipes Soup Recipes Chicken Soup Recipes
Time 2h25m
Yield 12
Number Of Ingredients 14
Steps:
- In a large pot, combine zucchini, yellow squash, onion, green beans, corn, hominy, chickpeas, chicken, bouillon, tomato sauce, garlic powder, potatoes, jalapenos and water. Bring to a boil, reduce heat and simmer until chicken falls off the bone and flavors are well blended, 1 to 2 hours.
Nutrition Facts : Calories 128.4 calories, Carbohydrate 22.6 g, Cholesterol 5.9 mg, Fat 2.2 g, Fiber 4.2 g, Protein 5.5 g, SaturatedFat 0.5 g, Sodium 475.6 mg, Sugar 3.2 g
HEARTY CHICKEN VEGETABLE SOUP
Here's another recipe I discovered on Allrecipes.com to help me use up my bounty of summer squash. I love spicy dishes, and it seems that this will fill the bill. It was posted by Lorie. She states the following: "This soup is so good and so good for you....if possible use fresh veggies....only use the canned as a last resort!" This sounds really wonderful.
Provided by Happy Hippie
Categories Chicken
Time 2h25m
Yield 12 serving(s)
Number Of Ingredients 14
Steps:
- In a large pot, combine zucchini, yellow squash, onion, green beans, corn, hominy, chickpeas, chicken, bouillon, tomato sauce, garlic powder, potatoes, jalapenos and water.
- Bring to a boil.
- Reduce heat and simmer until chicken falls off the bone and flavors are well blended, 1 to 2 hours.
Nutrition Facts : Calories 190.7, Fat 6.3, SaturatedFat 1.6, Cholesterol 25.3, Sodium 484.7, Carbohydrate 24.2, Fiber 4.2, Sugar 2.8, Protein 10.1
More about "hearty chicken vegetable soup recipes"
29 HEARTY CHICKEN SOUP RECIPES - THE SPRUCE EATS
From thespruceeats.com
CHICKEN VEGETABLE SOUP {PALEO} - HEALTHY SEASONAL …
From healthyseasonalrecipes.com
10 BEST HOMEMADE CHICKEN VEGETABLE SOUP RECIPES
From yummly.com
CHICKEN AND POTATO VEGETABLE SOUP - EVERYDAY …
From everydayhealthyrecipes.com
CHICKEN VEGETABLE SOUP - SOUTHERN FOOD AND FUN
From southernfoodandfun.com
CHICKEN VEGETABLE SOUP {EASY & HEALTHY} - SPEND WITH …
From spendwithpennies.com
HEARTY CHICKEN-VEGETABLE SOUP | RACHAEL RAY IN SEASON
From rachaelraymag.com
HEARTY CHICKEN VEGETABLE SOUP : RECIPES - COOKING …
From cookingchanneltv.com
HEARTY CHICKEN VEGETABLE SOUP - SWANSON
From campbells.com
HEARTY CHICKEN VEGETABLE SOUP - SUPERGOLDEN BAKES
From supergoldenbakes.com
HEARTY CHICKEN, RICE, AND VEGETABLE SOUP | THEGERDCHEF
From thegerdchef.com
HEARTY CHICKEN VEGETABLE SOUP - VIDEO TUTORIAL - PINTEREST
From pinterest.ca
CHICKEN VEGETABLE SOUP - THE SEASONED MOM
From theseasonedmom.com
HEARTY CHICKEN-VEGETABLE QUINOA SOUP - THE NATURAL NURTURER
From thenaturalnurturer.com
HEARTY CHICKEN VEGETABLE SOUP - JERSEY GIRL COOKS
From jerseygirlcooks.com
HEARTY VEGETABLE TUSCAN CHICKEN SOUP - HEALTHY HOMEMADE …
From lifemadesweeter.com
HEARTY CHICKEN, VEGETABLE, AND NOODLE SOUP | COOK'S COUNTRY
From cookscountry.com
HEARTY CHICKEN SOUP RECIPE | MYRECIPES
From myrecipes.com
CHICKEN VEGETABLE SOUP (EASY ONE-POT RECIPE) - FOOLPROOF LIVING
From foolproofliving.com
40 HEARTWARMING CHICKEN SOUP RECIPES | MYRECIPES
From myrecipes.com
HOW TO VEGETABLE SOUP : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
HEARTY CHICKEN AND VEGETABLE SOUP - DAIRY FREE RECIPES
From fooddiez.com
CHICKEN VEGETABLE SOUP - DINNER AT THE ZOO
From dinneratthezoo.com
CHUNKY CHICKEN VEGETABLE SOUP RECIPE - THERESCIPES.INFO
From therecipes.info
HEARTY CHICKEN AND VEGETABLE STEW - JOE'S HEALTHY MEALS
From joeshealthymeals.com
HEARTY AIP CHICKEN VEGETABLE SOUP (PALEO, WHOLE30)
From hurriedhealthnut.com
CHICKEN VEGETABLE SOUP | BLUE JEAN CHEF - MEREDITH LAURENCE
From bluejeanchef.com
RECIPE | HEARTY CHICKEN AND VEGETABLE SOUP - TIMESLIVE
From timeslive.co.za
HEARTY CHICKEN, VEGETABLE & WHITE BEAN SOUP RECIPE
From livestrong.com
HEARTY CHICKEN VEGETABLE SOUP | SOUP RECIPES - THE NOURISHED …
From thenourishedchild.com
HEARTY CHICKEN, BARLEY AND VEGETABLE SOUP - RICARDO
From ricardocuisine.com
TOP 42 HEARTY CHICKEN VEGETABLE SOUP RECIPES
From mcswe.tibet.org
CHICKEN VEGETABLE SOUP - FAMILY RECIPES FOOD BLOG
From brooklynfarmgirl.com
HEARTY CHICKEN VEGETABLE SOUP - GLUTEN FREE RECIPES
From fooddiez.com
CHICKEN VEGETABLE SOUP - JESSICA GAVIN
From jessicagavin.com
HEARTY HEALTHY CHICKEN VEGETABLE SOUP - A HINT OF ROSEMARY
From ahintofrosemary.com
CHICKEN & VEGETABLE SOUP | CULLY & SULLY
From cullyandsully.com
CHICKEN VEGETABLE SOUP - GONNA WANT SECONDS
From gonnawantseconds.com
CHICKEN VEGETABLE SOUP - THE KITCHEN MAGPIE
From thekitchenmagpie.com
HEARTY CHICKEN VEGETABLE AND LENTIL SOUP - RECIPE WINNERS
From recipewinners.com
#time-to-make #course #main-ingredient #preparation #low-protein #healthy #soups-stews #pasta #easy #low-fat #dietary #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #pasta-rice-and-grains #3-steps-or-less #4-hours-or-less
You'll also love