Heinz 57 Rib Glaze Recipes

GLAZED BBQ RIBS

Yes, these racks would taste wonderful hot off the grill, but you can really enjoy these sweet, fall-off-the-bone ribs any time of the year. The raspberry preserves give my BBQ (and now yours) that lil' something extra! -Stephen Marino, Nutley, New Jersey

Provided by Taste of Home

Categories Dinner

Time 2h10m

Yield 6 servings.

Number Of Ingredients 9

Glazed BBQ Ribs image

Steps:

Preheat oven to 325°. Place ribs in a shallow roasting pan, bone side down. Brush oil over ribs; sprinkle with salt and pepper. Bake, covered, until tender, 1-1/2 to 2 hours; drain., Combine remaining ingredients, reserving 3/4 cup sauce. Brush some of remaining sauce over ribs. Bake, uncovered, 25-30 minutes or until ribs are glazed, brushing occasionally with additional sauce., Preheat broiler. Transfer ribs, bone side down, to a broiler pan. Broil 4-5 in. from heat until browned, 8-10 minutes. Serve with reserved sauce.

Nutrition Facts :

Ingredients

2 racks pork baby back ribs (about 5 pounds)
2 tablespoons olive oil
2 teaspoons salt
2 teaspoons pepper
1 bottle (18 ounces) barbecue sauce
1 cup seedless raspberry preserves
1/4 cup dry red wine
1/2 teaspoon onion powder
1/2 teaspoon cayenne pepper

COMPETITION RIB GLAZE

Award Winning!

Provided by Corey Lewis

Categories Other Sauces

Time 35m

Number Of Ingredients 5

Competition Rib Glaze image

Steps:

1. Whisk all ingrediants together in a small cold sauce pan.Heat over medium heat untill disolved completely (About 4 minutes). If it starts to boil remove from heat or turn down immediatly. AS SOON as you remove ribs from pit, brush coat ribs with a generous brushing of glaze. Serve after 5 minutes.

Ingredients

3 c brown sugar
3/4 c prepared ballpark mustard or dijon mustard
1/3 c cider vinegar
1/3 c southern comfort bourbon
1 tsp salt

HEINZ 57 RIB GLAZE

Make and share this Heinz 57 Rib Glaze recipe from Food.com.

Provided by DallasDiva22

Categories Sauces

Time 12m

Yield 6 serving(s)

Number Of Ingredients 3

Heinz 57 Rib Glaze image

Steps:

Combine the 57 sauce and honey.
Grill ribs, turning and brushing with the glaze during the last 10 minute of cooking time.

Nutrition Facts : Calories 882.1, Fat 70.9, SaturatedFat 22.8, Cholesterol 242.3, Sodium 245.9, Carbohydrate 11.6, Sugar 11.6, Protein 46.9

Ingredients

1/2 cup Heinz 57 steak sauce
1/4 cup honey
4 lbs pork spareribs

HEINZ 57® COPYCAT

Someone left the bottle empty in the fridge (well, just a few drops is the same as empty). I had just enough to copy it, then when I brought a sample to my unsuspecting taste-tester, he liked mine better than the original! I washed my Heinz 57® bottle, multiplied this recipe to fill 'er up, and haven't bought another name brand since. Hope you like it!

Provided by NWMama

Categories Side Dish Sauces and Condiments Recipes

Time 5m

Yield 1

Number Of Ingredients 5

Heinz 57® Copycat image

Steps:

Whisk ketchup, Worcestershire sauce, mustard, lemon juice, and hot sauce together in a small bowl until smooth.

Nutrition Facts : Calories 22.2 calories, Carbohydrate 5.4 g, Fat 0.2 g, Fiber 0.1 g, Protein 0.4 g, Sodium 288.9 mg, Sugar 4.2 g

Ingredients

1 tablespoon ketchup
1 ¼ teaspoons Worcestershire sauce
½ teaspoon yellow mustard
¼ teaspoon lemon juice
1 drop hot pepper sauce (such as Tabasco®)

HEINZ 57 PORK CHOPS

Made this recipe for my BF, he loved them. So tasty and easy to make. I just wanted something quick and had Heinz 57 on hand, so that's how I came up with it. If you line your baking pan with aluminum foil clean up is a breeze.

Provided by Miss Annie in Indy

Categories Pork

Time 35m

Yield 4 serving(s)

Number Of Ingredients 2

Heinz 57 Pork Chops image

Steps:

Turn oven to 350°F.
Line baking pan with aluminum foil (optional).
Place pork chops in pan.
Pour Heinz 57 sauce over pork chops.
Bake for 30 minutes (longer time may be required for thicker chops).

Ingredients

4 pork chops
1 cup Heinz 57 steak sauce

HEINZ 57 CHICKEN

This recipe was on the back of a bottle of Heinz 57 Sauce years ago and I lost the recipe. It recently popped back up in an Ore Ida ad for their grillers. The chicken is so easy and tastes so good, so I'm putting it in Food.com for safe keeping.

Provided by Chris Reynolds

Categories Chicken

Time 17m

Yield 8-10 serving(s)

Number Of Ingredients 3

Heinz 57 Chicken image

Steps:

Mix together the Heinz 57 and the honey.
Grill the chicken over medium heat for 4-6 minutes.
Brush both sides with sauce mixture, turn over and grill for an additional 4-6 minutes or until the chicken is no longer pink.
Use any extra sauce for dipping.

Ingredients

1 (10 ounce) bottle Heinz 57 steak sauce
1/4 cup honey
8 -10 pieces chicken (I use thighs and breasts)

HEINZ BBQ BABY BACK RIBS

Find out just how delicious BBQ baby back ribs can be! With brown sugar, garlic powder, dry mustard and more, HEINZ BBQ Baby Back Ribs are incredible.

Provided by My Food and Family

Categories Home

Time 3h10m

Yield 6 servings

Number Of Ingredients 7

HEINZ BBQ Baby Back Ribs image

Steps:

Heat grill to medium heat.
Combine first 5 ingredients in small bowl. Coat ribs with sugar mixture. Place in shallow baking dish; cover. Refrigerate 2 hours.
Brush off excess rub. Place ribs in single layer in center of large sheet heavy-duty foil; fold to make packet. Grill 40 to 45 min. or until ribs are done. Remove ribs from foil; discard foil.
Return ribs to grill; brush with half the barbecue sauce. Grill 15 min., turning and brushing occasionally with remaining barbecue sauce.

Nutrition Facts : Calories 460, Fat 24 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 90 mg, Sodium 410 mg, Carbohydrate 32 g, Fiber 1 g, Sugar 24 g, Protein 27 g

Ingredients

1-1/2 tsp. celery seed
1/4 cup packed brown sugar
1/4 cup onion powder
1 Tbsp. dry mustard
1 Tbsp. garlic powder
3 lb. pork baby back ribs
3/4 cup HEINZ BBQ Sauce Classic Sweet & Thick

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Heinz 57 Rib Glaze Recipes

GLAZED BBQ RIBS

Yes, these racks would taste wonderful hot off the grill, but you can really enjoy these sweet, fall-off-the-bone ribs any time of the year. The raspberry preserves give my BBQ (and now yours) that lil' something extra! -Stephen Marino, Nutley, New Jersey

COMPETITION RIB GLAZE

Award Winning!

HEINZ 57 RIB GLAZE

Make and share this Heinz 57 Rib Glaze recipe from Food.com.

HEINZ 57® COPYCAT

HEINZ 57 PORK CHOPS

Made this recipe for my BF, he loved them. So tasty and easy to make. I just wanted something quick and had Heinz 57 on hand, so that's how I came up with it. If you line your baking pan with aluminum foil clean up is a breeze.

HEINZ 57 CHICKEN

This recipe was on the back of a bottle of Heinz 57 Sauce years ago and I lost the recipe. It recently popped back up in an Ore Ida ad for their grillers. The chicken is so easy and tastes so good, so I'm putting it in Food.com for safe keeping.

HEINZ BBQ BABY BACK RIBS

Find out just how delicious BBQ baby back ribs can be! With brown sugar, garlic powder, dry mustard and more, HEINZ BBQ Baby Back Ribs are incredible.

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