Herbs De Provence Seasoning Recipes

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HERBS DE PROVENCE

Provided by Food Network

Yield 1 cup

Number Of Ingredients 7



Herbs de Provence image

Steps:

  • In a small mixing bowl, combine all the ingredients together. Store in an air-tight container.

2 tablespoons dried thyme
2 tablespoons dried oregano
2 tablespoons dried basil
2 tablespoons dried marjoram
2 tablespoons dried fennel seed
2 tablespoons dried savory
2 tablespoons dried rosemary

HERBS DE PROVENCE SEASONING

Make and share this Herbs De Provence Seasoning recipe from Food.com.

Provided by Bippie

Categories     European

Time 5m

Yield 1/3 cup

Number Of Ingredients 9



Herbs De Provence Seasoning image

Steps:

  • Combine all ingredients. Store in an airtight container.

1 tablespoon dried thyme
1 tablespoon dried basil
1 tablespoon dried rosemary, crushed
1 tablespoon dried tarragon
1 tablespoon dried savory
1 tablespoon dried marjoram
1 tablespoon dried oregano
1 tablespoon dried lavender (optional)
1 bay leaf, crushed

HERBES DE PROVENCE

From herbsearch.com. "Every experienced cook has a different recipe for herbs de Provence. This is a good basic recipe to start with. Experiment with the proportions and find the flavor blend that suits your palate best. All herbs should be dried and coarsely crumbled. CHer's add your favorite dried chiles to liven it up. I usually add a milder chile for flavor then a bit of Thai Birds.

Provided by Mamas Kitchen Hope

Categories     Caribbean

Time 2m

Yield 3/4 cup

Number Of Ingredients 7



Herbes De Provence image

Steps:

  • Combine and mix well.
  • Store the mixture in small airtight jars in a dark cool location.

Nutrition Facts : Calories 69.2, Fat 1.6, SaturatedFat 0.7, Sodium 5.8, Carbohydrate 16.7, Fiber 10.9, Sugar 0.2, Protein 2.2

3 tablespoons oregano leaves
3 tablespoons thyme leaves
1 teaspoon basil leaves
1 teaspoon sage leaf
3 tablespoons savory
2 tablespoons lavender flowers
1 teaspoon rosemary

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