HILL COUNTRY PEACH COBBLER RECIPE - (4.2/5)
Provided by á-5193
Number Of Ingredients 9
Steps:
- Preheat the oven to 350. Melt the butter in a small saute pan set over medium-high heat until it bubbles and turns a nutty-brown color. Watch it carefully to prevent it from burning. Pour the butter into an 8-inch square baking dish. In a medium bowl, stir together the granulated sugar, flour, baking powder, salt, and milk. Pour the mixture over the butter, but do not stir. Arrange the peaches evenly on top of the batter, and sprinkle with cinnamon and then the brown sugar. Bake the cobbler for 40-45 minutes, until the top is golden brown. Miraculously, the batter will migrate from the bottom of the pan to the top to cover the peach slices. Serve warm with vanilla ice cream, or at room temperature.
THE BEST PEACH COBBLER
In our classic southern-style peach cobbler, we layer the fruit on top of the batter before baking. In the oven, the sweet batter rises through the peaches, creating a light and airy cake-like topping. We left the peaches unpeeled, which adds a nice color and makes the recipe even easier. Serve it with vanilla ice cream for the perfect summer dessert.
Provided by Food Network Kitchen
Categories dessert
Time 1h10m
Yield 4 to 6 servings
Number Of Ingredients 12
Steps:
- For the filling: Put the peaches, sugar, cinnamon, salt and lemon juice in a medium saucepan. Place over medium heat and cook, stirring occasionally, until the sugar is dissolved and the peach juices begin to boil. Lower to a simmer and continue to cook for 5 minutes. Remove from the heat.
- For the batter: Put the butter in a 2-quart baking dish and place it in the oven while it preheats. Preheat the oven to 350 degrees F.
- Whisk together the flour, sugar, baking powder and salt in a medium bowl. Stir the vanilla into the milk in a liquid measuring cup. Slowly pour the wet ingredients into the dry ingredients while whisking until well combined.
- Remove the baking dish from the oven and pour the batter in an even layer over the melted butter. Spoon the peaches along with their juices evenly over the top of the batter. Bake until the cobbler is golden brown on top and the peach juices are bubbling, 35 to 45 minutes.
- Let cool to room temperature before serving.
EASY PEACH COBBLER
This is a really easy peach cobbler dessert my mother used to make for us when we were kids. You may use either fresh peaches or drain the canned ones. Whichever method you choose you will be delighted with the end result.
Provided by Sgt. Pepper
Categories Dessert
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Mix flour, sugar, baking powder, salt, and milk to create batter.
- Melt 1 stick of butter in 9 X 9 casserole dish. Pour some of the batter into the dish.
- Add peaches. (as much as needed to fill baking dish).
- Pour in remaining batter and sprinkle with cinnamon.
- Bake uncovered at 325 for 1 hour or until golden brown.
CHEF JOHN'S PEACH COBBLER
There was a time when being called a shoemaker was the ultimate kitchen insult. It meant that your cooking skills were so weak, the cobbler down the street could have come into the kitchen and done just as well. This beautiful peach cobbler recipe is so easy, any shoemaker could master it.
Provided by Chef John
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 1h10m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine peaches, Chinese five-spice powder, and lemon zest in a bowl.
- Stir sugar and water together in saucepan pan over medium heat until simmering, 2 to 3 minutes. Stir in peach mixture; cook and stir for 2 minutes. Remove from heat and set aside.
- Combine sugar and self-rising flour in a large bowl. Pour in milk; whisk to form a smooth batter.
- Pour melted butter into a Dutch oven. Pour batter over the melted butter.
- Gently place peaches and syrup on top of batter. As the cobbler bakes, they will sink down into the batter.
- Bake until syrup is bubbling and crust has risen and is golden brown, about 50 minutes.
Nutrition Facts : Calories 562 calories, Carbohydrate 99.3 g, Cholesterol 45.6 mg, Fat 16.9 g, Fiber 0.9 g, Protein 5.3 g, SaturatedFat 10.5 g, Sodium 536.3 mg, Sugar 76.1 g
EASY FRESH PEACH COBBLER
Make and share this Easy Fresh Peach Cobbler recipe from Food.com.
Provided by southern chef in lo
Categories Dessert
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat the oven to 375°F degrees.
- Pour the melted butter in a 13 x 9 x 2-inch baking dish.
- In medium bowl, combine the flour, 1 cup of sugar, baking powder, and salt; mix well.
- Stir in the milk and stir until just combined.
- Pour the batter over the butter. DO NOT mix together.
- In a small saucepan, combine the peaches, lemon juice, and the remaining cup of sugar; bring to a boil over high heat, stirring constantly.
- Pour the peaches over the batter, but do not stir in; sprinkle with cinnamon and nutmeg.
- Bake in preheated oven for 40 to 45 minutes, or until the top is golden brown.
- Serve warm or cold.
HILL COUNTRY PEACH COBBLER
Steps:
- Make pie crust, put in pie pan.
- Fill one unbaked pie shell with fresh sliced peaches. Cream sugar and butter. Add flour and egg. Stir all together & spread over peaches.
- Bake at 300°F for 1 hour.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
PEACH COBBLER FROM QUILT COUNTRY
Marcia Adams is an exceptional cook and author who hosted the PBS show, "Amish Cooking from Quilt Country". This is a delicious peach cobbler that is unusual in that the dry ingredients and peaches are layered and then boiling water is poured over all before it bakes into a lovely summer dessert. My Dad loves this and my Mom has phoned me many times over the years asking for this recipe when she has misplaced it. Now it's posted for all of us to share.
Provided by Acerast
Categories Dessert
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat your oven to 350 degrees.
- In a small bowl, combine flour, baking powder, 1 teaspoon nutmeg, and salt; set aside.
- In a large mixing bowl, cream the butter.
- Add 1/2 cup of the granulated sugar and blend well.
- Beat in the flour mixture.
- Grease a 9 x 9 metal pan (metal gives this a dessert a better texture).
- Place half of the peaches on the bottom.
- Sprinkle half the flour mixture over the fruit.
- Add the rest of the peaches.
- Sprinkle with the remainder of the flour mixture.
- In a small bowl, combine the remaining 1/2 cup granulated sugar and the brown sugar.
- Sprinkle the sugars over all.
- Add the almond extract to the boiling water.
- Pour over the cobbler but Do Not Mix!
- Sprinkle with grated nutmeg.
- Bake for 1 hour.
- Serve warm.
More about "hill country peach cobbler recipe 46"
HILL COUNTRY PEACH COBBLER - PAULA DEEN MAGAZINE
From pauladeenmagazine.com
Author Nancy MeeksEstimated Reading Time 30 secs
EASY SOUTHERN PEACH COBBLER RECIPE - DIVAS CAN COOK
From divascancook.com
SOUL FOOD PEACH COBBLER RECIPE | I HEART RECIPES
From iheartrecipes.com
THE BAKING REDHEAD: HILL COUNTRY PEACH COBBLER - BLOGGER
From thebakingredhead.blogspot.com
COUNTRY-STYLE PEACH COBBLER RECIPE & INSTRUCTIONS - DEL MONTE®
From delmonte.com
GRANDMA'S SOUTHERN PEACH COBBLER | I HEART RECIPES
From iheartrecipes.com
HILL COUNTRY PEACH COBBLER - TEXAS MONTHLY
From texasmonthly.com
Reviews 1
THE EASIEST SOUTHERN PEACH COBBLER (HIGHLY RATED) - WHISK IT REAL …
From whiskitrealgud.com
EASY PEACH COBBLER - DINNER, THEN DESSERT
From dinnerthendessert.com
PEACH COBBLER DOUGH RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
10 NEXT-LEVEL TWISTS ON PEACH COBBLER - ALLRECIPES
From allrecipes.com
HILL COUNTRY PEACH COBBLER - RECIPE #6603 - FOODGEEKS
From foodgeeks.com
TEXAS HILL COUNTRY PEACH AND STRAWBERRY COBBLER RECIPE
From smells-like-home.com
HILL COUNTRY PEACH COBBLER - RECIPE | COOKS.COM
From cooks.com
PPQ: HILL COUNTRY PEACH COBBLER | COBBLER RECIPES, RECIPES, I LOVE …
From pinterest.com
PEACH COBBLER -100 YEAR OLD RECIPE -THE HILLBILLY KITCHEN - YOUTUBE
From youtube.com
HILL COUNTRY PEACH COBBLER RECIPE | RECIPE | COBBLER RECIPES, …
From pinterest.com
SOUTHERN PEACH COBBLER - BEST RECIPE EVER! - MERRY ABOUT TOWN
From merryabouttown.com
EASY & FAST PEACH COBBLER RECIPE (MADE WITH CANNED PEACHES) …
From youtube.com
PPQ: HILL COUNTRY PEACH COBBLER | RECIPES, COBBLER RECIPES, I LOVE …
From pinterest.co.uk
TEXAS HILL-COUNTRY PEACH COBBLER (VISIT SITE), RECIPE PETITCHEF
From en.petitchef.com
6-INGREDIENT PEACH COBBLER - TOTALLY THE BOMB.COM
From totallythebomb.com
EASY PEACH COBBLER RECIPE - THE COOKIE ROOKIE®
From thecookierookie.com
SOUTHERN PEACH COBBLER : TASTE OF SOUTHERN
From tasteofsouthern.com
HILL COUNTRY PEACH COBBLER - RECIPE | COOKS.COM
From cooks.com
HILL COUNTRY PEACH COBBLER - RECIPE #6603 - FOODGEEKS
From foodgeeks.com
FOOD WISHES PEACH COBBLER CRISP - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
HILL COUNTRY PEACH COBBLER | PEACH COBBLER, COBBLER RECIPES, PEACH ...
From pinterest.ca
PPQ: HILL COUNTRY PEACH COBBLER | RECIPES, I LOVE FOOD, COBBLER …
From pinterest.de
PEACH COBBLER - CULINARY HILL
From culinaryhill.com
HILL COUNTRY PEACH COBBLER RECIPE - COOKEATSHARE
From cookeatshare.com
TEXAS PEACH COBBLER RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
PAULA DEEN PEACH COBBLER - FOOD NEWS
From foodnewsnews.com
EASY PEACH COBBLER (USING FRESH, FROZEN OR CANNED PEACHES)
From christinascucina.com
EASY COUNTRY PEACH COBBLER (+VIDEO) - THE COUNTRY COOK
From thecountrycook.net
HILL COUNTRY PEACH COBBLER - RECIPEJUNGLE
From recipejungle.com
PEACH RECIPES FOR TEXAS HILL COUNTRY PEACHES - FOOD NEWS
From foodnewsnews.com
SOUTHERN PEACH COBBLER - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
You'll also love
Related Search