Hillary Clintons Chocolate Chip Cookies Recipes

Steps:

• Preheat oven to 350 degrees. Grease baking sheets.
• Combine flour, salt and baking soda on waxed paper.
• Beat together shortening, sugars and vanilla in large bowl with an electric mixer until creamy. Add eggs, beating until light and fluffy. Gradually beat in flour mixture and rolled oats. Stir in chocolate chips.
• Drop batter by well-rounded teaspoonfuls onto baking sheets. Bake for 8 to 10 minutes or until golden.
• Cool cookies on sheets for 2 minutes. Remove to wire rack to cool completely.

Steps:

• Preheat the oven to 350°F (180°C). Grease 2-3 large baking sheets with cooking spray.
• In a medium bowl, mix together the flour, salt, and baking soda.
• In a large bowl, combine the vegetable shortening, brown sugar, granulated sugar, and vanilla. Using an electric hand mixer, beat on medium speed until creamy.
• Add the eggs and beat until light and fluffy.
• Gradually add the flour mixture and beat to incorporate. Mix in the oats.
• Fold in the chocolate chips until evenly distributed.
• Scoop rounded tablespoons of the dough onto the prepared baking sheets, 12 cookies per pan.
• Bake for 10-12 minutes or until golden. Set the baking sheets on top of wire racks and cool for 2 minutes, then transfer the cookies directly to the racks and let cool completely.
• Enjoy!

Steps:

• 1. Preheat the oven to 350 degrees F. Brush baking sheets lightly with vegetable oil or spray with a cooking spray.
• 2. Combine 1 & 1/2 cups of flour, 1 teaspoon of salt and 1 teaspoon of baking soda on waxed paper.
• 3. Beat together 1 cup of shortening, 1 cup of packed brown sugar, 1/2 cup of white sugar and 1 teaspoon of vanilla extract in large bowl with electric mixer until creamy. Add 2 eggs and beat until light and fluffy.
• 4. Gradually beat in flour mixture. Stir in 2 cups of rolled oats and then 2 cups of semisweet chocolate chips.
• 5. Drop batter by rounded teaspoonfuls onto baking sheets. Bake for 8-10 minutes or till golden brown.
• 6. Cool cookies on sheets for 2 minutes. Place cookies on wire racks to cool completely.
• 7. Tips: These are best served warm with a glass of milk. This recipe makes 7 dozen cookies, you can half the ingredients if you need to. P.S. I had photo's with the directions........but they are gone, disappeared??????