HONEY PEANUT BUTTER RECIPE BY TASTY
Here's what you need: roasted unsalted peanut, honey, salt, canola oil, food processor
Provided by Tiffany Lo
Categories Snacks
Yield 12 servings
Number Of Ingredients 5
Steps:
- NOTE: If you have unroasted nuts, preheat oven to 350°F (180°C). Spread peanuts onto a baking tray and bake for 10-12 minutes or until you can smell them.
- In a food processor, blend peanuts. Scrape down the sides when necessary.
- When the peanuts have broken down and become crumbly, add in honey and salt while still blending.
- The mixture will turn into a ball and eventually even out.
- Slowly add canola oil while still blending. Add more canola oil if you want a creamier texture.
- Pour into a jar, store in a refrigerator and use within one month.
- Enjoy!
Nutrition Facts : Calories 301 calories, Carbohydrate 11 grams, Fat 25 grams, Fiber 4 grams, Protein 12 grams, Sugar 5 grams
PEANUT BUTTER AND HONEY SANDWICH
Extremely tasty and easy.
Provided by Denise McCabe
Categories Main Dish Recipes Sandwich Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Stir the peanut butter, honey, and butter together in a bowl until smooth; spread on 1 of the bread slices and sandwich with the other slice.
Nutrition Facts : Calories 382.8 calories, Carbohydrate 37.8 g, Cholesterol 10.8 mg, Fat 22.1 g, Fiber 3.2 g, Protein 12 g, SaturatedFat 6.3 g, Sodium 518.9 mg, Sugar 11.3 g
HOMEMADE PEANUT BUTTER
Alton Brown's Homemade Peanut Butter recipe, made with roasted nuts, is an all-natural alternative to the store-bought kind, from Good Eats on Food Network.
Provided by Alton Brown
Time 5m
Yield approximately 1 1/2 cups
Number Of Ingredients 7
Steps:
- Place the peanuts, salt and honey into the bowl of a food processor. Process for 1 minute. Scrape down the sides of the bowl. Place the lid back on and continue to process while slowly drizzling in the oil and process until the mixture is smooth, 1 1/2 to 2 minutes. Place the peanut butter in an airtight container and store in the refrigerator for up to 2 months.
- Preheat the oven to 350 degrees F.
- Rinse the peanuts under cool water to remove excess dirt. Pat dry and place in a large bowl and toss with the peanut oil and salt until well coated.
- Place on 2 half sheet pans, making sure to spread them out into a single layer. Roast in the oven for 30 to 35 minutes, rotating the pans halfway through cooking. Once you remove the peanuts from the oven, let them cool slightly before eating. They will continue to "cook" and become crunchy as they cool.
- If using peanuts to make peanut butter, remove shells and discard. Remove the skin by rubbing the peanuts together in your hands held over a salad spinner, allowing the peanuts and skins to fall into the bowl. Once the skin has been loosened from all of the peanuts close the salad spinner and spin until all of the skin has been separated from the peanuts.
Nutrition Facts : Calories 109 calorie, Fat 10 grams, SaturatedFat 1 grams, Cholesterol 0 milligrams, Sodium 50 milligrams, Carbohydrate 3 grams, Fiber 2 grams, Protein 5 grams, Sugar 1 grams
HONEY-PEANUT BUTTER COOKIES
When my husband wants a treat, he requests these chewy peanut butter honey cookies. -Lucile Proctor, Panguitch, Utah
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 5 dozen.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. In a bowl, mix shortening, peanut butter and honey. Add eggs; mix well. Combine flour, sugar, baking soda, baking powder and salt; add to peanut butter mixture and mix well. , Roll into 1- to 1-1/2-in. balls and place on ungreased baking sheets. Flatten with a fork dipped in flour. Bake until set, 8-10 minutes. Remove to wire racks to cool.
Nutrition Facts : Calories 95 calories, Fat 4g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 80mg sodium, Carbohydrate 14g carbohydrate (8g sugars, Fiber 0 fiber), Protein 2g protein.
HOMEMADE HONEY PEANUT BUTTER
Delicious and better for you than the processed junk you can get in the grocery store. I've noticed there are no homemade peanut butter recipes, so I thought I'd share my own. Use in other recipes or add a touch of peanut oil to make it spreadable. Enjoy!
Provided by Cynna
Categories Spreads
Time 15m
Yield 1 cup, 12 serving(s)
Number Of Ingredients 4
Steps:
- Place peanuts, salt, and cinnamon in a blender or food processor with metal blade inserted.
- Cover and blend or process until spreadable (about 6 or 7 minutes).
- Stop and scrape sides of blender/food processor and add in 1/4 cup of honey and blend until smooth and well-combined.
- Store in a covered container in the refrigerator. It will keep for several months as long as it is kept refrigerated.
Nutrition Facts : Calories 116.3, Fat 8.1, SaturatedFat 1.1, Sodium 1.3, Carbohydrate 9.3, Fiber 1.3, Sugar 6.5, Protein 3.9
PEANUT BUTTER AND HONEY COOKIES
You'll want to keep this peanut butter and honey cookies away from the bears and all for yourself!
Provided by Recipe Revival
Categories Peanut Butter Cookies
Time 3h45m
Yield 78
Number Of Ingredients 10
Steps:
- Combine peanut butter, shortening, sugar, honey, and egg in a large bowl; beat with an electric mixer until thoroughly combined.
- Mix flour, baking powder, salt, and baking soda together in a bowl. Add to the wet ingredients and mix until blended. Stir in peanuts.
- Shape dough into a 10x2-inch log. Wrap in waxed paper and chill in the refrigerator for 3 hours.
- Preheat the oven to 400 degrees F (200 degrees C). Grease 2 baking sheets.
- Remove dough from the refrigerator and cut into 1/8-inch slices. Place 1 inch apart on the prepared cookie sheets.
- Bake in the preheated oven until edges are golden, 8 to 10 minutes. Cool on the baking sheet briefly before removing to a wire rack to cool completely. Repeat to bake remaining cookies.
Nutrition Facts : Calories 50.4 calories, Carbohydrate 6.2 g, Cholesterol 2.4 mg, Fat 2.5 g, Fiber 0.3 g, Protein 1.2 g, SaturatedFat 0.5 g, Sodium 36.4 mg, Sugar 3.3 g
PEANUT BUTTER, BUTTER & HONEY SPREAD
This was one thing my Dad could whip up for us kids. We loved it spread on bread instead of just a plain peanut butter sandwich or on a cracker. This is how I got my kids to eat more veggies - they used this as a dip.
Provided by CRYSTALINA Haldeman
Categories < 15 Mins
Time 5m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- Combine ingredients, mix well.
- Store in refridgerator.
More about "homemade honey peanut butter recipes"
HOMEMADE HONEY PEANUT BUTTER - WILD WILD WHISK
From wildwildwhisk.com
5/5 (1)Total Time 10 minsCategory Condiment, Sauce, SnackCalories 188 per serving
HOMEMADE HONEY-PEANUT BUTTER RECIPE
From cdkitchen.com
Servings 1.5Calories 47 per servingTotal Time 29 mins
HOMEMADE HONEY ROASTED PEANUT BUTTER RECIPE
From joyfoodsunshine.com
HONEY ROASTED PEANUT BUTTER - WITH SALT AND WIT
From withsaltandwit.com
PEANUT BUTTER AND HONEY RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
HOMEMADE HONEY PEANUT BUTTER RECIPE - LIVE WELL …
From livewellbakeoften.com
HOMEMADE HONEY ROASTED PEANUT BUTTER
From whisktogether.com
THE BEST EASY HOMEMADE PEANUT BUTTER RECIPE - PINCH …
From pinchofyum.com
HONEY, PEANUT BUTTER & OATMEAL BALLS - CAROLINA …
From carolinahoneybees.com
HOMEMADE HONEY ROASTED PEANUT BUTTER - A LATTE FOOD
From alattefood.com
THE NUTRITION OF PEANUT BUTTER AND HONEY | LIVESTRONG
From livestrong.com
HOW TO MAKE HONEY ROASTED PEANUT BUTTER
From theslowroasteditalian.com
10 BEST HONEY PEANUT BUTTER DESSERT RECIPES | YUMMLY
From yummly.com
HOMEMADE HONEY PEANUT BUTTER | RECIPESTY
From recipesty.com
HONEY PEANUT BUTTER OLD FASHIONED | JUSTIN'S® RECIPES
From justins.com
HOMEMADE HONEY PEANUT BUTTER RECIPE - FOOD NEWS
From foodnewsnews.com
HOMEMADE HONEY ROASTED PEANUT BUTTER - LIFE MADE SIMPLE BAKES
From lifemadesimplebakes.com
EASY PEANUT BUTTER AND HONEY FUDGE | PICKLED PLUM
From pickledplum.com
HOMEMADE HONEY-ROASTED PEANUT BUTTER RECIPE | ALTON BROWN
From altonbrown.com
HOMEMADE SALTED VANILLA HONEY PEANUT BUTTER - AMBITIOUS KITCHEN
From ambitiouskitchen.com
HOMEMADE HONEY PEANUT BUTTER RECIPE - WEBETUTORIAL
From webetutorial.com
HOMEMADE HONEY ROASTED PEANUT BUTTER - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
HEALTHY PEANUT BUTTER HONEY COOKIES - CAROLINA HONEYBEES
From carolinahoneybees.com
HOMEMADE HONEY PEANUT BUTTER RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
HONEY PEANUT BUTTER RICE KRISPIE TREATS - YOUTUBE
From youtube.com
HONEY ROASTED PEANUT BUTTER - SIMPLY SCRATCH
From simplyscratch.com
HONEY CINNAMON PEANUT BUTTER | NATIONAL HONEY BOARD
From honey.com
HOMEMADE HONEY PEANUT BUTTER - COOK'S COUNTRY
From cookscountry.com
HONEY ROASTED PEANUT BUTTER RECIPE ⋆ HOMEMADE FOR ELLE
From homemadeforelle.com
HOMEMADE PEANUT BUTTER - THEEATDOWN
From theeatdown.com
HONEY ROASTED PEANUTS RECIPE - THE SPRUCE EATS
From thespruceeats.com
EASY HONEY AND SEA SALT HOMEMADE PEANUT BUTTER RECIPE
From cupcakesandkalechips.com
HONEY ROASTED PEANUT BUTTER COOKIES - FAMILY COOKIE …
From familycookierecipes.com
HOMEMADE HONEY ROASTED PEANUT BUTTER – 2 INGREDIENTS
From everydaymadefresh.com
HOMEMADE HONEY PEANUT BUTTER - MY FOOD AND FAMILY
HONEY PEANUT BUTTER - PEAR TREE KITCHEN
From peartreekitchen.com
10 BEST PEANUT BUTTER HONEY BALLS RECIPES | YUMMLY
From yummly.com
HONEY ROASTED PEANUT BUTTER - 2TEASPOONS
From 2teaspoons.com
HOMEMADE HONEY ROASTED PEANUT BUTTER - RECIPE BOY
From recipeboy.com
HONEY AND PEANUT BUTTER FLAPJACKS - GLUTEN FREE RECIPES
From fooddiez.com
HOW TO MAKE HOMEMADE HONEY PEANUT BUTTER - QUICK & EASY …
From gingercasa.com
#15-minutes-or-less #time-to-make #course #preparation #5-ingredients-or-less #appetizers #lunch #easy #vegetarian #spreads #food-processor-blender #dietary #low-sodium #high-protein #inexpensive #high-in-something #low-in-something #equipment #small-appliance
You'll also love