PERFECT ICED TEA
Provided by Food Network Kitchen
Time 4m
Yield 8 cups
Number Of Ingredients 0
Steps:
- Hot-Brewed:
- Bring 8 cups water to a simmer; remove from the heat and add 3 tablespoons loose tea or 6 tea bags. Let steep about 4 minutes, until it's the strength you like. Strain loose tea with a fine-mesh sieve or remove the tea bags. Let cool, then transfer to a pitcher, cover and refrigerate.
- Cold-Brewed:
- Combine 8 cups cold water and 6 tablespoons loose tea or 10 tea bags in a pitcher. Cover and refrigerate 15 to 36 hours, until it's the strength you like. Strain loose tea with a fine-mesh sieve or remove the tea bags.
- Sweet Teas:
- Combine 3/4 cup each sugar and water in a saucepan and add 1 infuser, if desired. Bring to a simmer over medium heat, stirring until the sugar dissolves, then remove from the heat and let cool. Strain the infused syrup through a fine-mesh sieve (you'll get about 1 cup).
- Orange Add 6 strips zest
- Blackberries 1 cup
- Cinnamon 2 sticks
- Lavender 3 tablespoons dried
- Vanilla 1 halved bean
- Mint 3 sprigs
- Ginger 1 cup sliced
- Lemon 8 strips zest
- Nectarine 1 cup chopped
- Cucumber 2 cups chopped
EASY ICED TEA
Make up a jug of refreshing iced tea to serve on summer days. With a subtle tea flavour, oranges, lemons and mint, it's an excellent alcohol-free party drink
Provided by Miriam Nice
Categories Drink
Time 5m
Number Of Ingredients 7
Steps:
- Put the tea bags, sugar, honey and 1.5 litres water in a large jug. Leave to infuse for 10 mins, then remove and discard the tea bags. Chill until ready to serve.
- Stir in the lemon juice, lemon slices, orange slices and mint leaves. Fill the jug with plenty of ice and stir again.
- Fill tall glasses with ice and pour over the iced tea, then serve with extra honey to taste.
Nutrition Facts : Calories 50 calories, Carbohydrate 12 grams carbohydrates, Sugar 11 grams sugar, Fiber 1 grams fiber, Protein 1 grams protein
ICED TEA I
Like real iced tea, but do you hate boiling the water and then waiting for the tea to cool? Try making it with hot tap water.
Provided by Jill
Categories Drinks Recipes Tea Iced Tea Recipes
Time 15m
Yield 12
Number Of Ingredients 3
Steps:
- Put tea bags in a 2 quart pitcher. Add hot water. Let sit at least 15 minutes. Add cold water and remove tea bags. refrigerate and serve over ice.
Nutrition Facts :
HOMEMADE ICED TEA
I nice quick refreshing homeade ice tea. THis is my dad's recipe and everyone asks him for the recipe.
Provided by Mamayarnball
Categories Beverages
Time 1h5m
Yield 1 gallon, 16 serving(s)
Number Of Ingredients 3
Steps:
- Boil 1/2 gallon of water and then place in your 1 gallon pitcher.
- While water is boiling open your tea bags and tie the strings together, this will make it easier to remove them later. Also removed the paper tags on the string.
- Place tea bags in the pitcher of water (important to do this after the water was already in the pitcher or the tea bags could open).
- Let sit for at least 1 hour, I sometimes let it sit all day, not more then 12 hours.
- Remove tea bags.
- Add sugar and the additional 1/2 gallong water and mix well.
- Chill in the refridgerator and serve.
Nutrition Facts : Calories 48.4, Sodium 4.7, Carbohydrate 12.5, Sugar 12.5
HOMEMADE PEACH ICED TEA
Provided by Chuck Hughes
Categories beverage
Time 2h40m
Yield 4 to 6 servings
Number Of Ingredients 5
Steps:
- Bring 3 cups (750ml) water and the sugar to a boil in a pot. Add the peaches and vanilla bean (including the seeds). Simmer over medium heat for about 30 minutes.
- Discard the vanilla bean. Pour the peaches and syrup into a blender and puree until smooth. Strain the peach puree through a sieve into a pitcher.
- Bring 4 cups (1 liter) water to a boil in a small saucepan. Remove from the heat, add the tea and steep according to the package directions. Strain to remove the tea leaves, then add the tea to the pitcher with the peach puree. Stir to combine. Refrigerate until cold.
- The pulp from the fruit may have separated from the tea during chilling, so be sure to stir it before serving. Pour over ice cubes in tall glasses and garnish with vanilla beans.
- Cook's Note: When blending hot liquids, remove liquid from the heat and allow to cool for at least 5 minutes. Transfer liquid to a blender or food processor and fill it no more than halfway. If using a blender, release one corner of the lid. This prevents the vacuum effect that creates heat explosions. Place a towel over the top of the machine, pulse a few times then process on high speed until smooth.
HOMEMADE PEACH ICED TEA
Make and share this Homemade Peach Iced Tea recipe from Food.com.
Provided by Chuck Hughes
Categories Beverages
Time 2h40m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Bring 3 cups (750ml) water and the sugar to a boil in a pot. Add the peaches and vanilla bean (including the seeds). Simmer over medium heat for about 30 minutes.
- Discard the vanilla bean. Pour the peaches and syrup into a blender and puree until smooth. Strain the peach puree through a sieve into a pitcher.
- Bring 4 cups (1 liter) water to a boil in a small saucepan. Remove from the heat, add the tea and steep according to the package directions. Strain to remove the tea leaves, then add the tea to the pitcher with the peach puree. Stir to combine. Refrigerate until cold.
- The pulp from the fruit may have separated from the tea during chilling, so be sure to stir it before serving. Pour over ice cubes in tall glasses and garnish with vanilla beans.
- Disclaimer:.
- When blending hot liquids, remove liquid from the heat and allow to cool for at least 5 minutes. Transfer liquid to a blender or food processor and fill it no more than halfway. If using a blender, release one corner of the lid. This prevents the vacuum effect that creates heat explosions. Place a towel over the top of the machine, pulse a few times then process on high speed until smooth.
Nutrition Facts : Calories 87.8, Fat 0.6, Carbohydrate 21.5, Fiber 3.4, Sugar 18.9, Protein 2
More about "homemade iced tea recipes"
SIX RULES FOR THE BEST ICED TEA PLUS RECIPES - CANADIAN LIVING
From canadianliving.com
Published 2012-07-12
- Use enough tea bags. When foods are served cold, the flavours become dull. A stronger tea - such as Darjeeling, Jasmine or green teas - is necessary to have a well-flavoured tea served cold.
- Don't oversteep. If you prefer your tea stronger, use more tea bags rather than lengthening the steeping time. Allowing tea to overstep brings out the tannins in the tea and can make it bitter.
- Add sugar to hot water. If you sweeten your tea, add the sugar to the hot tea in order to dissolve the grains. If you prefer to sweeten your tea afterwards as per each persons taste, use a simple syrup rather than granulated sugar which will leave sugar grains in your glass.
- Cool before refrigerating. Putting hot tea into a cold fridge will make your tea cloudy. Allow your tea to cool before you refrigerate. If you do end up with cloudy tea, try adding a bit of boiling water to it – it will sometimes do the trick!
- Keep it real. Don't use artificial lemon juice. Only use real fresh squeezed lemon juice from fresh lemons for the very best flavour.
- Fresh is best. Iced tea taste best when it is freshly made. Make only what you will drink in two or three days. It's easy to make, so don't worry about having to mix up another batch!
EASY HOMEMADE ICED TEA - SIMPLY DELICIOUS
From simply-delicious-food.com
4.2/5 (8)Category DrinksCuisine AmericanCalories 57 per serving
- Pour the boiling water over the tea bags and allow to brew for 5 minutes. Remove the tea bags and allow to cool. To speed up the cooling process, add some ice to the brewed tea.
- Once cool, pour the cooled tea into a large jug and top with the fruit juice. Add ice and fruit of your choice and serve.
SWEET TEA WITH STRAWBERRIES - LET THE BAKING BEGIN!
From letthebakingbegin.com
5/5 (2)Total Time 10 minsCategory DrinksCalories 20 per serving
- Add 2½ cups sliced strawberries, juice of 1 lime or lemon, about 4 squirts of SPLENDA ZERO™ Liquid Sweetener (or sugar) and using a masher press the strawberries to release some of the juice.
- Pour the steeped tea and strawberries into a pitcher, then add 2 cups iced water. Stir until well combined. Taste and add more sugar if needed.
18 ICED TEA RECIPES THAT WILL ROCK YOUR SUMMER | HOMEMADE ...
From homemaderecipes.com
Estimated Reading Time 7 minsPublished 2018-07-24
- Easy Homemade Peach Iced Tea Recipe. Have we ever waxed poetic about our undying love for peach iced tea? Whenever the family would plan a dinner to Olive Garden, the part that excited me the most was ordering their delicious Bellini Peach Iced Tea (I mean, I guess the breadsticks are good, but their tea is where it’s at!)
- Sparkling Blueberry Ginger Iced Tea. Blueberries and gingers are not only a dynamic flavor combination — they’re also incredibly beneficial for you! Blueberries are a great source of antioxidants and one of the few berries that aren’t acidic.
- Homemade Iced Gren Tea with Mango. Ooo, doesn’t this easy iced tea recipe sound so exotic? We thought so too and, the best part is that as exotic as it sounds, this recipe comprises less than 5 ingredients!
- Peach Mango White Iced Tea. We can’t necessarily promise that this will be the last peach iced tea recipe on this list, but you can’t say we didn’t warn you ahead of time, right?
- Matcha Mint Iced Tea Recipe. We’ve discussed the health benefits of matcha before, but for those who didn’t catch it, matcha supports healthy brain and skin function, as well as sustainable energy levels.
- Orange Mint Iced Tea. Sure, we’ve seen oranges in lemonades, juice and sodas, but iced tea? This was definitely a first for us, but one look at the color and we knew this was a recipe that would look beautiful on Instagram and Pinterest.
- Almond Iced Tea. I think we should start off by saying that this almond iced tea recipe isn’t for everyone. Now that that’s out there, if you’re the adventurous type, this is definitely a recipe to try.
- Lemon Balm and Watermelon Green Iced Tea Cold Brew. Are you looking for a homemade iced tea recipe that doubles as therapy? Then this is the recipe for you!
- Va-Va-Voom Mint Iced Tea. Now we know why this green tea was called the Va Va Voom tea! The color is sexy and the taste is even sexier. If you’re looking for something that will seriously cool you down, ditch the Slip n Slide and grab a glass of this tasty treat!
- Very Berry Iced Tea with Honey Mint Syrup. Man, this iced tea is berry berry good! (Too much?) Pun aside, this iced tea recipe is bursting with ingredients that are good for you like fresh berries, honey, green tea, and mint.
ICED TEA RECIPE | LEMON ICED TEA - DASSANA'S VEG RECIPES
From vegrecipesofindia.com
5/5 (17)Calories 99 per servingCategory Beverages
- While serving, add 4 to 5 ice cubes in a glass. You can add less or more as per your preference.
HOMEMADE ICED TEA RECIPES - 3 BOYS AND A DOG
From 3boysandadog.com
Estimated Reading Time 4 mins
HOMEMADE ICED TEA RECIPES - HOW TO MAKE …
From countryliving.com
Estimated Reading Time 1 min
HOW TO MAKE ICED TEA | BBC GOOD FOOD
From bbcgoodfood.com
Estimated Reading Time 4 mins
BASIC ICED TEA - RECIPE - FINECOOKING
From finecooking.com
5/5 (1)Servings 2Cuisine AmericanCategory Drinks
13 ICED TEA RECIPES TO BEAT THE HEAT | FOOD BLOGGERS …
From foodbloggersofcanada.com
Estimated Reading Time 6 mins
13 HOMEMADE FLAVORED ICED TEA RECIPES - COOL REFRESHING ...
ULTIMATE ICED TEA | TETLEY CANADA
From tetley.ca
10 BEST HEALTHY SUGAR FREE ICED TEA RECIPES | YUMMLY
BASIC ICED TEA - CANADIAN LIVING
From canadianliving.com
4 EASY HOMEMADE ICED TEA RECIPES & BEST ICED TEA FLAVORS ...
From grosche.ca
Estimated Reading Time 3 mins
- Pomegranate Hibiscus Iced Tea. Ingredients (8 servings) ¼ cup of loose Hibiscus Tea. 8 cups of cold water. 4-6 ice cubes. 1 cup of pomegranate juice. Lemon Wedges for garnish.
- Original Lemon Iced Tea. Ingredients (8 servings) ¼ cup of loose Lemon Green Tea. 4 cups of water. ¾ cup of granulated sugar. ¼ teaspoon of baking soda. The juice of 5 fresh lemons.
- Peachy Cream Iced Tea. Ingredients for Tea (8 servings) ¼ cup of loose Strawberry Black tea. 5 cups of cold water. 4-6 ice cubes. Peach wedges for serving. Ingredients for Peach Syrup.
- Lemon Mango Iced Tea. Ingredients for Tea (6 servings) ¼ cup of loose Lemon Mango tea. 6 cups of cold water. 4-6 ice cubes. Ingredients For Mango Syrup. 1 cup of granulated sugar.
THE 5 BEST ICED TEA RECIPES {LOW ... - LOSE WEIGHT BY EATING
From loseweightbyeating.com
5/5 (2)Calories 3 per servingCategory Drinks
- Remove the tea bags and add in the additional ingredients (fruit, zero calorie all-natural sweetener, mint, etc.) mix and allow to cool completely.
BEST HOMEMADE ICED TEA RECIPE FOR SUMMER | ALINE MADE
From aline-made.com
5/5 (2)Total Time 10 minsCategory DrinksCalories 40 per serving
- Steep the tea bags for 5 minutes in boiling water and discard them afterward. Pour it into a 1-liter glass bottle or large jug.
- Leave it for one hour on your countertop to cool down. Store if for 2-3 hours in your fridge until properly chilled.
HEALTHY ICED TEA RECIPES - LUCI'S MORSELS
From lucismorsels.com
5/5 (5)Category DrinksCuisine AmericanTotal Time 1 hr 5 mins
- Heat water and sugar over high heat, stirring frequently. Heat until sugar is completely dissolved into water.
HEALTHY HOMEMADE ICED TEA {REFINED SUGAR FREE} - THE BUSY ...
From thebusybaker.ca
5/5 (1)Calories 43 per servingCategory Drink, Drinks, Picnic
- Place the jug in the fridge for about 2 hours (or overnight). You can remove the tea bags after 1 hour if you wish, but leaving them in creates a stronger, more concentrated iced tea.
MANGO ICED TEA RECIPE - FUN FOOD FROLIC
From funfoodfrolic.com
5/5 (1)Total Time 10 minsCategory DrinksCalories 123 per serving
- Add the black tea leaves or the tea bags. Cover the pan with a lid. Steep the tea for 10 - 20 seconds.
- Filter the tea in a jar, keeping the liquid and discarding the leaves. Allow the brewed tea to cool down. Keep in the fridge for 1 - 2 hours.
- Once iced tea is chilled, add mango puree and stir to combine nicely. Once again, keep in the fridge until ready to serve.
ICED TEA - THE BEST BLOG RECIPES
From thebestblogrecipes.com
5/5 (4)Total Time 15 minsCategory Drinks, Drinks | SmoothiesCalories 387 per serving
15 BEST HOMEMADE FLAVORED ICED TEA RECIPES YOU MUST TRY
From kitchenzap.com
- Pineapple Iced Tea. This thirst-quenching tea is rich in citrus flavors. The refreshing drink is super easy to prepare and ideal for a hot afternoon. You can also serve pineapple iced tea on a dull and gloomy day to boost your spirit.
- Bella Basil Raspberry Tea. The fresh raspberry and pretty basil provide the bright color and refreshing flavors in this iced tea. The healthy flavored iced tea is free from saturated fats and cholesterol.
- Cherry Limeade Sweet Tea. Cherry limeade and sweet tea are an excellent combination for a hot summer libation. These ingredients for preparing iced tea are worth the value of your money.
- Hibiscus Iced Tea. The hibiscus flower provides a delightful rosy color in this calorie and caffeine-free iced tea. Both fresh and dried hibiscus flowers help to make the most delicious hibiscus iced tea.
- Sweet Tea Boysenberry Shandy. Another excellent homemade flavored iced tea to consider for a hot summer. The flavors in a sweet tea Boysenberry shandy are mouthwatering and refreshing.
- Smooth Sweet Tea. Smooth sweet tea is popular in some parts of the United States during hot summers. The iced sweet tea is soothing and rich in nutritional value.
- Honey-Citrus Iced Tea. A frozen lemon or orange slice in glass tends to look spectacular. Besides that, it helps to make this relaxing and refreshing drink punch nice and cold taste.
- Iced Honeydew Mint Tea. Mint is an herb native to Europe and Asia. It’s popular for its flavors and medicinal properties. Drinking iced honeydew mint tea in hot summer is refreshing and relaxing—the pleasant smell and taste help to fight bad breath.
- Cranberry Tea. Cranberry iced tea is a colorful tea infused with sweet-spicy flavors ideal for both cold winter and hot summer. The aroma of the tea is usually inviting and mouthwatering.
- Lemon Lime Almond Tea. Flavoring almond iced tea with lemon and lime is crucial for maintaining optimal health. These citrus fruits are packed with a lot of nutrients suitable for the body.
30 REFRESHING ICED TEA RECIPES + HOW TO MAKE THE BEST ICED ...
From ohhowcivilized.com
5/5 (1)Calories 1 per servingCategory Drinks
HOW TO MAKE FAST AND EASY ICED TEA - PERFECT BREW
From perfectbrew.com
Estimated Reading Time 5 mins
HOMEMADE ICED TEA RECIPES - A DAY IN CANDILAND
From adayincandiland.com
Reviews 24Estimated Reading Time 3 mins
3 SIMPLE RECIPES FOR HOMEMADE ICED TEA
From kitchencounterchronicle.com
Estimated Reading Time 2 mins
HOMEMADE ICED TEA (EASY TO MAKE!) - FIT FOODIE FINDS
From fitfoodiefinds.com
Cuisine AmericanTotal Time 2 hrs 10 minsCategory DrinksCalories 88 per serving
HOMEMADE ICED TEA - FOOD24
From food24.com
Estimated Reading Time 1 min
ICED TEA RECIPES - HOMEMADE ICED TEA - DELISH
From delish.com
Estimated Reading Time 1 min
THE BEST HOMEMADE ICED TEA RECIPES - FEMINA UNIQUE
From feminaunique.com
Estimated Reading Time 6 mins
ICED TEA RECIPE ( RESTAURANT COPYCAT!) BEVERAGES
From alyonascooking.com
5/5 (4)Total Time 9 minsCategory DrinksCalories 73 per serving
ICED TEA RECIPE (EXTRA EASY) - NATASHASKITCHEN.COM
From natashaskitchen.com
5/5 (27)Total Time 15 minsCategory EasyCalories 43 per serving
HOW TO MAKE ICED TEA: COLD BREW, SUN TEA AND HOT BREW AND ...
From tasteofhome.com
Estimated Reading Time 8 mins
HOMEMADE ICED COFFEE & ICED TEA IDEAS - SAFEWAY
From safeway.ca
5 EASY ICED TEA RECIPES TO BEAT THE HEAT
From cityspidey.com
TEA BLENDS, RECIPES, GIFTS & TEAWARE | STASH TEA
From stashtea.com
48 HOMEMADE ICED TEA IDEAS | ICED TEA, TEA, TEA RECIPES
From pinterest.ca
HEALTHY ICED TEA RECIPES - EATINGWELL
From eatingwell.com
ICED TEA RECIPES | ALLRECIPES
From allrecipes.com
HOW TO MAKE ICED TEA: THE BEST ICED TEA BRANDS AND ACCESSORIES
From nbcnews.com
HOLI-SPECIAL: THANDAI ICED TEA RECIPE - FOOD.NDTV.COM
From food.ndtv.com
THAI ICED TEA RECIPE? : STARBUCKS - FOOD NEWS
From foodnewsnews.com
#60-minutes-or-less #time-to-make #course #preparation #occasion #for-large-groups #5-ingredients-or-less #beverages #easy #potluck #picnic #to-go #number-of-servings #presentation #served-cold #technique #brewing
You'll also love