Hominy Casserole With Cheese Whiz Recipes

HOMINY CASSEROLE

My grandmother used to make this recipe. She got it from a ladies cookbook in Lubbock, Texas. My mom made it, and now I make it. It is a family favorite!

Provided by Juenessa

Categories Corn

Time 40m

Yield 6 serving(s)

Number Of Ingredients 7

Hominy Casserole image

Steps:

Mix all ingredients except the cheese.
Pour into 8 or 9" baking dish.
Sprinkle grated cheddar cheese on top.
Bake at 350 degrees for 25 minutes or until cheese is thoroughly melted and sides of casserole are bubbling.

Ingredients

2 (14 ounce) cans yellow hominy, drained
1 cup grated cheddar cheese
1 (4 ounce) can chopped green chilies, drained
1 (8 ounce) carton sour cream
1 small onion, chopped
salt, to taste
pepper, to taste

HOMINY CASSEROLE

Provided by Ree Drummond : Food Network

Categories side-dish

Time 1h5m

Yield 4 to 6 servings

Number Of Ingredients 11

Hominy Casserole image

Steps:

Preheat the oven to 375 degrees F. Butter an 8- or 9-inch square baking pan.
In a large skillet, fry the bacon over medium-high heat until crispy, 5 to 7 minutes. Remove and drain on paper towels. In the bacon fat, cook the onion and pepper until just starting to brown, 6 to 8 minutes. Stir in the hominy, half-and-half and hot sauce. When the mixture is bubbling, turn off the heat and stir in the bacon and some of the Cheddar and Monterey Jack, reserving some of the cheese for later. Taste and adjust the seasoning with salt, pepper and more hot sauce if needed.
Pour the mixture into the prepared pan and top with the remaining cheese and the breadcrumbs. Bake until the top is golden brown and the casserole is bubbling, about 20 minutes. Let rest for 15 minutes before serving.

Ingredients

Butter, for greasing the pan
8 slices bacon, chopped
1 onion, chopped
1 red bell pepper, chopped
One 30-ounce can hominy, drained and rinsed
3/4 cup half-and-half
Hot sauce, to taste
1/2 cup grated Cheddar
1/2 cup grated Monterey Jack cheese
Kosher salt and freshly ground black pepper
1/2 cup breadcrumbs

HOMINY CASSEROLE

I love hominy so I made a casserole featuring it. It is easy to make and I love serving it as a side dish.-Marion Thurman, Crossett, Arkansas

Provided by Taste of Home

Categories Side Dishes

Time 45m

Yield 10 servings.

Number Of Ingredients 9

Hominy Casserole image

Steps:

In a small skillet, cook onion in oil until tender. Add garlic; cook 1 minute longer. Remove from the heat. In a large bowl, combine onion mixture, sour cream, half of the cheese, milk, chilies and cumin. Stir in hominy. , Pour into a greased 2-qt. baking dish. bake, uncovered, at 350° for 30 minutes or until heated through. Sprinkle with remaining cheese.

Nutrition Facts : Calories 120 calories, Fat 8g fat (5g saturated fat), Cholesterol 25mg cholesterol, Sodium 291mg sodium, Carbohydrate 8g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein.

Ingredients

1 medium onion, chopped
1 tablespoon canola oil
1 garlic clove, minced
1 cup sour cream
3/4 cup shredded cheddar cheese, divided
1/4 cup milk
1 can (4 ounces) chopped green chilies
1/4 teaspoon ground cumin
3 cans (15 ounces each) golden hominy, drained

ZESTY HOMINY AND CHEESE

A different sidedish using hominy, sour cream, cheese and green chilies. Friends who say they don't like hominy eat it and ask for more. It's fast and tasty. Adjust chili peppers to taste.

Provided by JEANIE BEAN

Categories Side Dish Casseroles

Time 30m

Yield 6

Number Of Ingredients 5

Zesty Hominy and Cheese image

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a 2 quart casserole dish, mix together hominy, sour cream, cheddar cheese, chilies and cayenne pepper.
Bake for 25 minutes in the preheated oven, or until heated through.

Nutrition Facts : Calories 421.6 calories, Carbohydrate 33.1 g, Cholesterol 64.9 mg, Fat 25 g, Fiber 5.5 g, Protein 15.9 g, SaturatedFat 14.9 g, Sodium 965.6 mg, Sugar 4.7 g

Ingredients

3 (15 ounce) cans white hominy, drained
1 (8 ounce) container sour cream
2 cups shredded Cheddar cheese
1 (4 ounce) can chopped green chile peppers
1 pinch cayenne pepper

HOMINY CHEESE CASSEROLE

I love hominy, but many people these days don't seem to even know what it is, and often a lot of folks think they don't like it. Well, after they taste it served this way, there's a very good chance they'll change their minds. :)

Provided by Julesong

Categories Pork

Time 40m

Yield 4 serving(s)

Number Of Ingredients 8

Hominy Cheese Casserole image

Steps:

Preheat oven to 350 degrees F.
Mix all ingredients except for the crushed corn chips.
Pour into a 2-quart casserole and cover with the crushed chips.
Bake at 350 degrees for 35 minutes.

Ingredients

16 ounces yellow hominy or 16 ounces white hominy, drained
1 can condensed cream of mushroom soup
1 can Ro-Tel tomatoes
1 (3 ounce) can of chopped green chilies
1 1/2 cups grated cheddar cheese
2 slices cooked bacon, crumbled (optional)
1/4-1/2 teaspoon ground cumin, to taste
1/2 cup crushed corn chips

HOMINY & CHEESE CASSEROLE

Some people in this day & age do not even know what hominy is. This is a good casserole to start to learn of this good taste. This dish goes well with just about any meat. One of my favorites is with baked chicken. This dish can be doubled or tripled real easy.

Provided by Darlene Summers

Categories Cheese

Time 55m

Yield 4 serving(s)

Number Of Ingredients 9

Hominy & Cheese Casserole image

Steps:

Combine all ingredients except corn flakes in greased casserole; mix well.
Top with crushed corn flakes and bake at 350° for 35 to 45 minutes.

Nutrition Facts : Calories 258.9, Fat 14.3, SaturatedFat 6.7, Cholesterol 25, Sodium 884.8, Carbohydrate 25.9, Fiber 3, Sugar 4, Protein 7

Ingredients

1 (16 ounce) can hominy
1/2 small onion
1 (10 ounce) can cream of mushroom soup
1/4 cup chicken broth
1/4 cup sour cream
1 tablespoon butter or 1 tablespoon oleo
1/2 cup mozzarella cheese (shredded)
salt & pepper (to taste)
1/2 cup crushed corn flakes

HOMINY CASSEROLE

From a cookbook called "Our Daily Bread". So many of this type of casserole, but this one is a little different.

Provided by True Texas

Categories Vegetable

Time 40m

Yield 6 serving(s)

Number Of Ingredients 5

Hominy Casserole image

Steps:

Mix all ingredients togather in a baking dish and bake at 350 degrees until onion is cooked and cheese melts.

Nutrition Facts : Calories 253, Fat 11.3, SaturatedFat 5.7, Cholesterol 33.5, Sodium 1276.5, Carbohydrate 30, Fiber 4.4, Sugar 7.2, Protein 7.8

Ingredients

2 (15 ounce) cans hominy, drained
1 small onion, chopped
1 (8 ounce) jar Cheez Whiz, smallest jar
1 (4 ounce) can green chilies, chopped
1 (10 ounce) can cream of celery soup

CHEESY HOMINY CASSEROLE

Can not take credit for this wonderful dish, I found it in and old cook book. Just wanted to share this wonderful complement to any entree.

Provided by Bobbi5

Categories Cheese

Time 45m

Yield 12 serving(s)

Number Of Ingredients 10

Cheesy Hominy Casserole image

Steps:

Combine first six ingredients in a large mixing bowl; spoon into a lightly greased 13" x 9" x 2" baking dish.
Sprinkle with breadcrumbs; dot with butter.
Bake, uncovered, at 350 degrees for 30 minutes.
Garnish with green chiles and pimiento strips.

Nutrition Facts : Calories 346.1, Fat 23.1, SaturatedFat 13.3, Cholesterol 59.1, Sodium 509.8, Carbohydrate 26.2, Fiber 4.1, Sugar 6.1, Protein 9

Ingredients

61 ounces cannd hominy, drained
6 ounces canned chopped green chilies, drained
24 ounces sour cream
8 ounces monterey jack cheese, shred
1/4 cup onion, minced
2 jalapeno peppers, seeded and finely chopped
1/4 cup fine dry breadcrumb
1/4 cup butter or 1/4 cup margarine
1 whole green chili, sliced crosswise
pimento strips

BAKED HOMINY AND CHEESE

My mother made this casserole when I was growing up, so I know the recipe is an old favorite with many folks. After I married, I made sure this dish was regular fare at our house. It's one of those versatile "go-with-anything" dishes my family loves!"

Provided by Taste of Home

Categories Side Dishes

Time 55m

Yield 8 servings.

Number Of Ingredients 9

Baked Hominy and Cheese image

Steps:

In a large bowl, beat egg. Add hominy, cheese, milk, onion, bacon, butter and pepper; mix well. Spoon into a greased 11x7-in. baking dish. , Bake, uncovered, at 350° for 45 minutes or until bubbly and top begins to brown. Let stand a few minutes before serving. Garnish with parsley if desired.

Nutrition Facts : Calories 216 calories, Fat 14g fat (9g saturated fat), Cholesterol 63mg cholesterol, Sodium 810mg sodium, Carbohydrate 10g carbohydrate (5g sugars, Fiber 1g fiber), Protein 11g protein.

Ingredients

1 egg
2 cans (15-1/2 ounces each) white or yellow hominy, rinsed and drained
12 ounces process cheese (Velveeta), cubed
3/4 cup milk
1/2 small onion, finely chopped
3 bacon strips, cooked and crumbled
1 tablespoon butter, melted
1/4 teaspoon pepper
Chopped fresh parsley, optional

HOMINY-CHEEZ CASSEROLE

Provided by My Food and Family

Categories Recipes

Time 45m

Number Of Ingredients 9

Hominy-Cheez Casserole image

Steps:

Preheat oven to 350°F. In large sauce pan, saute onion in butter until soft. Add soup, Cheez Whiz, and seasonings bring to a boil. Remove from heat and add hominy mix to coat.
Pour mixture in a 9x13 baking dish. Sprinkle yellow corn chips on the top.
Bake for 35 minutes.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

Ingredients

1 Tbsp butter
1 onion, minced
1 can cream of mushroom soup
1 sm. jar Cheez Whiz
1 tsp garlic salt
1 tsp black pepper
1/4 tsp cayenne pepper
4 cans hominy white or gold
1 cup yellow corn chips, partially crushed

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Hominy Casserole With Cheese Whiz Recipes

HOMINY CASSEROLE

My grandmother used to make this recipe. She got it from a ladies cookbook in Lubbock, Texas. My mom made it, and now I make it. It is a family favorite!

HOMINY CASSEROLE

HOMINY CASSEROLE

I love hominy so I made a casserole featuring it. It is easy to make and I love serving it as a side dish.-Marion Thurman, Crossett, Arkansas

ZESTY HOMINY AND CHEESE

A different sidedish using hominy, sour cream, cheese and green chilies. Friends who say they don't like hominy eat it and ask for more. It's fast and tasty. Adjust chili peppers to taste.

HOMINY CHEESE CASSEROLE

I love hominy, but many people these days don't seem to even know what it is, and often a lot of folks think they don't like it. Well, after they taste it served this way, there's a very good chance they'll change their minds. :)

HOMINY & CHEESE CASSEROLE

Some people in this day & age do not even know what hominy is. This is a good casserole to start to learn of this good taste. This dish goes well with just about any meat. One of my favorites is with baked chicken. This dish can be doubled or tripled real easy.

HOMINY CASSEROLE

From a cookbook called "Our Daily Bread". So many of this type of casserole, but this one is a little different.

CHEESY HOMINY CASSEROLE

Can not take credit for this wonderful dish, I found it in and old cook book. Just wanted to share this wonderful complement to any entree.

BAKED HOMINY AND CHEESE

My mother made this casserole when I was growing up, so I know the recipe is an old favorite with many folks. After I married, I made sure this dish was regular fare at our house. It's one of those versatile "go-with-anything" dishes my family loves!"

HOMINY-CHEEZ CASSEROLE

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