Honey Glazed Ham Steak Dinner Recipes

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APRICOT-GLAZED HAM STEAK

Want to prepare a small Easter meal? The sweet-savory ham steak glaze gives it an attractive look and delicious flavor. -Galelah Dowell, Fairland, Oklahoma

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 2 servings.

Number Of Ingredients 5



Apricot-Glazed Ham Steak image

Steps:

  • Place ham steak in a baking dish coated with cooking spray. Combine the remaining ingredients; spoon over ham. , Bake, uncovered, at 350° for 12-16 minutes or until heated through. Cut in half to serve.

Nutrition Facts : Calories 194 calories, Fat 8g fat (2g saturated fat), Cholesterol 45mg cholesterol, Sodium 1094mg sodium, Carbohydrate 15g carbohydrate (13g sugars, Fiber 0 fiber), Protein 16g protein. Diabetic Exchanges

1 fully cooked boneless ham steak (8 ounces)
1 tablespoon brown sugar
1 tablespoon apricot preserves
3/4 teaspoon ground mustard
Dash ground cloves

HONEY GLAZED HAM

This ham tastes very much like the famous honey baked ham but costs much less, and there's no need to fight the crowds at holiday time. You can even buy the ham presliced to make it easier and more like the original. It is very good. (I do this while preparing the rest of the meal in the kitchen so that I don't forget to baste!)

Provided by Colleen B. Smith

Categories     Main Dish Recipes     Pork     Ham     Whole

Time 1h35m

Yield 15

Number Of Ingredients 5



Honey Glazed Ham image

Steps:

  • Preheat oven to 325 degrees F (165 degrees C).
  • Score ham, and stud with the whole cloves. Place ham in foil lined pan.
  • In the top half of a double boiler, heat the corn syrup, honey and butter. Keep glaze warm while baking ham.
  • Brush glaze over ham, and bake for 1 hour and 15 minutes in the preheated oven. Baste ham every 10 to 15 minutes with the honey glaze. During the last 4 to 5 minutes of baking, turn on broiler to caramelize the glaze. Remove from oven, and let sit a few minutes before serving.

Nutrition Facts : Calories 520.8 calories, Carbohydrate 42.4 g, Cholesterol 95.8 mg, Fat 28.3 g, Fiber 0.6 g, Protein 26.1 g, SaturatedFat 12.3 g, Sodium 1492.3 mg, Sugar 38.6 g

1 (5 pound) ready-to-eat ham
¼ cup whole cloves
¼ cup dark corn syrup
2 cups honey
⅔ cup butter

BBQ HONEY GLAZED HAM STEAKS

Nice change from steak & hamburgers. I love this served with scalloped potatoes and corn on the cob. To cut back on the sweetness & calories use prepared Honet Mustard in place of the honey & mustard. I used apprx 1/3 cup

Provided by Bergy

Categories     Sauces

Time 20m

Yield 4 serving(s)

Number Of Ingredients 7



BBQ Honey Glazed Ham Steaks image

Steps:

  • Remove the rind from the ham and slash the edges at 2" intervals.
  • Mix together the remaining ingredients for the glaze.
  • BBQ about 6" from heat source, medium-high heat cook on both sides for about 3 minutes each side before basting with glaze Turn frequently basting each time with the glaze total cooking time appr 10-12 minutes.
  • Watch that the steak does not burn.
  • Decorate with the glazed cherries and serve.

4 ham steaks, 1/2 inch thick or 1 large ham, steack enough for 4 servings
2 tablespoons brown sugar
1 teaspoon hot mustard
1/2 cup liquid honey
1 tablespoon vinegar
1 teaspoon soya sauce
glace cherries (optional)

HONEY GLAZED HAM SANDWICHES

Provided by Nancy Fuller

Categories     main-dish

Time 5m

Yield 8 servings

Number Of Ingredients 5



Honey Glazed Ham Sandwiches image

Steps:

  • Split the rolls in half. Divide the ham among the bottom halves. Top each biscuit with a thin slice of Brie cheese and a sprinkling of baby arugula. Spread the top halves with some jam, and then sandwich together the halves to serve.

8 potato rolls
8 slices honey-glazed ham
8 slices Brie
1 small handful baby arugula
Strawberry jam, for spreading

PERFECT GLAZE FOR HAM STEAKS

I looked all through this site to find something new to do to my ham steak, and I was amazed that I didn't find something even similar to my own glaze. Just thought I would post it for you. It's mouth-watering good!

Provided by SueBelcher

Categories     Ham

Time 25m

Yield 3/4 cups

Number Of Ingredients 7



Perfect Glaze for Ham Steaks image

Steps:

  • Wisk water and cornstartch together in a medium size bowl to prevent splashing.
  • Add brown sugar, maple syrup, honey, and salt and stir until blended.
  • Pour over ham steak and bake for 20 minutes.
  • Slice ham, and spoon glaze from the bottom of the pan over slices.

Nutrition Facts : Calories 509.2, Sodium 1580.9, Carbohydrate 132.4, Fiber 0.1, Sugar 126.4, Protein 0.2

1/4 cup warm water
1/2 teaspoon cornstarch
1/4 cup brown sugar
2 tablespoons maple syrup
1 tablespoon honey
1/2 teaspoon salt
1 ham steak

CHRIS'S HONEY-GLAZED HAM STEAKS WITH PINEAPPLE

My hubby is a grill master! These ham steaks with pineapple are one of the easiest and quickest of his arsenal.

Provided by Sandy Schoon

Categories     Main Dish Recipes     Pork     Ham     Honey

Time 15m

Yield 4

Number Of Ingredients 3



Chris's Honey-Glazed Ham Steaks with Pineapple image

Steps:

  • Preheat an outdoor grill for high heat and lightly oil the grate.
  • Cook ham on the preheated grill for 3 minutes on one side. Flip and turn heat to low. Cover ham with pineapple slices and fill pineapple slices with honey. Turn off heat and let stand on the grill for 5 minutes.

Nutrition Facts : Calories 225.3 calories, Carbohydrate 45.3 g, Cholesterol 19.1 mg, Fat 1.8 g, Fiber 1.3 g, Protein 8.4 g, SaturatedFat 0.6 g, Sodium 552.3 mg, Sugar 42.8 g

2 slices ham steak
1 (20 ounce) can pineapple rings
¼ cup honey, or to taste

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